Oven
Favorite Chili Macaroni
- 2 garlic (cloves minced)
- 1 cilantro (fresh)
- 475 gr kidney beans (canned rinsed)
- 450 gr beef (ground)
- 230 gr no added salt tomatoes (canned whole)
- 210 gr elbow macaroni (cooked)
- 140 gr no added salt kernel corn (canned whole drained)
- 230 ml no added salt tomato sauce (canned)
- 120 ml water
- 110 gr cheddar cheese
Favorite Chocolate Bundt Cake
- 4 eggs
- 350 gr semisweet chocolate chips
- 240 ml sour cream
- 120 ml vegetable oil
- 1 package devils food cake mix
Favorite Chocolate Carmel Nut Bars
- 14 caramels
- 9 baking (pan)
- 2 layer-size
- 1/2 cake mixture onto the bottom
- 260 gr semi-sweet real chocolate
- 180 gr walnuts
- 140 ml evaporated milk
- 110 gr margarine
- 80 ml milk in saucepan over low heat (heavy)
Favorite Fruit Clafouti
- 4 egg (white slightly beaten)
- 2 eggs (slightly beaten)
- 750 gr raspberries
- 350 ml nonfat yogurt (plain)
- 130 gr all purpose flour
- 65 gr granulated sugar
- 45 ml honey
- 30 ml fruit-flavored liqueur
- 8 gr sifted powdered sugar
- 3 gr vanilla
Favorite Homemade Bread
- 3 pkg dry yeast (active)
- 900 gr all purpose flour
- 750 ml warm water
- 375 gr wheat flour (whole)
- 100 gr sugar
- 60 ml vegetable oil
- 12 gr salt
Favorite Peanut Butter Cookies
- 1 egg
- 1 preheat oven
- 1 level dough ball (into)
- 240 gr rice chex brand cereal
- 150 gr sugar
- 110 gr peanut butter
- 65 gr all purpose flour
- 55 gr margarine
- 2 gr baking powder
- 1 gr salt
Favorite Rugelah
- 1 filling
- 250 gr flour
- 130 gr butter bits (unsalted cold cut into)
- 120 gr walnuts (finely chopped)
- 100 gr sugar
- 170 ml cream cheese bits (cut into)
- 85 gr raisins (finely chopped)
- 80 ml sour cream
- 8 gr cinnamon
- 1 gr salt
Favorite Spice Cake
- 2 eggs
- 325 gr pastry flour
- 220 gr sifted brown sugar
- 180 ml sweet milk
- 110 gr butter
- 30 ml vinegar
- 5 gr baking soda
- 5 gr cinnamon
- 1 gr salt
- 1 gr nutmeg
Faylen's Bagels
- 12 equal portions
- 4 bagels at a time the simmering water (into)
- 1 egg mixed with (white)
- 1/4 at a time
- 1,400 ml water
- 1,000 gr flour
- 600 ml warm water
- 120 ml warm water in measuring
- 26 gr sugar
- 16 ml water
Feathery Fudge Cake
- 12 pre heat the oven (servings)
- 9 round baking pans
- 2 1/2 squares
- 2 eggs
- 400 gr sugar
- 325 ml water
- 280 gr unbleached all-purpose flour
- 6 gr baking soda
- 4 gr vanilla extract
- 1 gr salt
Feathery Fudge Cake With Hungarian Frosting
- 2 eggs
- 1 egg
- 450 gr cake flour
- 300 gr confectioners sugar
- 300 ml ice water
- 150 gr butter
- 150 gr sugar
- 95 gr unsweetened chocolate
- 55 gr butter
- 38 ml water (hot)
Felafel In Pita Pockets
- 1 egg (beaten)
- 1 onion (finely chopped)
- 1 garlic clove
- 200 gr chick peas (dried cooked)
- 3 gr parsley (chopped)
- 2 gr coriander (ground)
- 1 gr cumin (ground)
- some pepper
Felicia's Pumpkin Cookies
- 375 oven
- 2 eggs
- 650 gr all purpose flour
- 500 gr mashed (cooked)
- 450 gr butter
- 400 gr sugar
- 325 gr raisins
- 240 gr walnuts preheat oven (chopped)
- 10 gr cinnamon (ground)
- 9 gr vanilla
Festival Shrimp And Saffron Rice
- 1 garlic clove
- 1/2 seafood seasoning blend
- 180 gr rice (cooked)
- 45 gr pepper (diced red)
- 30 gr green onions (sliced)
- 14 gr parmesan cheese (grated)
- 5 gr butter
- 1 gr saffron (ground)
Festive Chicken
- 8 mark
- 5 garlic (cloves)
- 2 ribs celery
- 2 granny smith apples
- 2 tbs
- 5/8 matzo meal mix
- 1/2 chicken
- 1,800 ml broiler
- 230 gr measure
- 45 ml honey
Festive Cocoa Cards
- 1 egg
- 180 ml molasses
- 230 gr butter
- 100 gr sugar
- 95 gr flour
- 45 gr cocoa
- 4 gr vanilla extract
- 2 gr baking soda
Festive Cranberry Loaf
- 1 egg
- 1 cranberries (raw)
- 250 gr unbleached flour
- 200 gr sugar
- 180 ml orange juice
- 50 gr shortening
- 30 gr walnuts
- 7 gr baking powder
- 3 gr salt
- 3 gr unbleached flour
Festive Fruitcake W/ Sweet Apricot Glaze
- 248 cal
- 42 carb
- 8 fat
- 8 springform (pan)
- 4 eggs
- 3 weeks before (serving)
- 3 prot
- 1/2 candied cherries (red)
- 1,500 gr bundt (pan)
- 250 gr candied pineapple
Festive Lebkuchen
- 1 egg
- 1 lemon
- 1/2 thickness on floured surface with floured rolling pin (lightly)
- 375 gr all purpose flour
- 220 gr packed brown sugar
- 60 ml honey
- 45 gr butter
- 4 gr allspice (ground)
- 2 gr baking soda
- 1 gr salt