Oven
Fig Muffins
- 3 eggs
- 650 gr fig preserves-mashed
- 190 gr all purpose flour
- 160 gr rolled oats
- 100 gr sugar
- 55 gr butter softened
- 50 gr confectioners sugar
- 85 ml pkg cream cheese
- 30 ml orange juice
- 9 gr baking powder
Fig Newton Bars
- 2 egg whites
- 450 gr figs
- 375 gr flour
- 150 gr butter
- 110 gr brown sugar dark
- 110 gr brown sugar (light)
- 60 ml water
- 30 ml lemon juice
- 26 gr sugar
- 4 gr vanilla
Fig Newtons
- 1 egg well (beaten)
- 375 gr flour
- 300 gr sugar
- 150 gr figs (finely chopped)
- 120 ml milk
- 95 gr shortening
- 14 gr baking powder
- 4 gr vanilla
- 1 gr salt
Fig Newtons
- 2 eggs
- 250 gr flour
- 150 gr dark brown sugar
- 40 gr butter (unsalted)
- 30 ml sour cream
- 9 gr baking powder
- 4 gr vanilla
- 2 gr baking soda
- 1 gr cinnamon (ground)
- 1 gr salt
Fig Newtons # 2
- 2 eggs
- 1 filling
- 425 ml water
- 300 gr figs (dried)
- 250 gr all purpose flour
- 150 gr packed dark brown sugar
- 65 gr sugar
- 40 gr butter (unsalted)
- 30 ml sour cream
- 9 gr baking powder
Fig Raisin Cake
- 2 eggs
- 250 gr flour
- 240 ml boiling water
- 220 gr brown sugar
- 170 gr raisins
- 150 gr figs (chopped)
- 95 gr shortening
- 9 gr baking powder
- 5 gr cinnamon
- 1 gr salt
Fig Square
- 350 degree oven
- 164 cholesterol
- 136 carbohydrates
- 72 potassium
- 26 protein
- 16 one (serving)
- 8 wide (inches)
- 3 sodium
- 3 fat
- 1 egg
Fig Star Cookies
- 2 eggs
- 575 gr all purpose flour
- 425 gr corn syrup
- 240 ml water (cold)
- 230 gr shortening
- 220 gr figs (dried)
- 100 gr granulated sugar
- 75 gr granulated sugar
- 65 gr nuts (chopped)
- 16 ml lemon juice
Fig Walnut Puffs
- 22 california figs (dried)
- 5 egg whites
- 150 gr sugar
- 70 gr broken walnut meats
- 4 gr vanilla extract
Filet Mignons On A Potato Cake
- 12 green olives
- 4 filet mignon
- 575 gr potatoes
- 170 gr botton mushrooms
- 120 ml sour cream
- 80 ml beef broth
- 70 gr butter
- 28 gr brandy
- 30 ml corn oil
- 1 gr thyme
Filet Of Beef In Phyllo Pastry With Madeira Sauce
- 2 shallots (whole)
- 750 gr beef fillet mignon (whole)
- 180 ml beef stock
- 110 gr melted butter
- 80 gr mushrooms (minced)
- 70 gr butter
- 60 ml madeira wine
- 12 gr flour
- 6 gr kitchen bouquet
- 1 package phyllo dough
Filet Of Beef With Green Peppercorn Sauce
- 1/2 madeira
- 180 ml cream (heavy)
- 110 gr filet mignons
- 30 ml dijon mustard
- 28 gr butter
- 18 gr shallots (chopped)
- 18 gr green peppercorns (slightly crushed)
Filets With Tarragon Butter
- 2 shallots
- 350 gr filet of beef
- 55 gr butter
- 5 ml olive oil
- 2 gr tarragon (dried)
Filetto Sorpresso Don+++fggt98b
- 4 filets of beef
- 3 eggs
- 1 lemon
- 1 pepper (freshly ground)
- 80 gr fine bread crumbs
- 60 ml milk
- 60 ml chicken broth
- 60 ml wine (white)
- 45 gr clarified butter
- 30 ml olive oil
Filled "pumpkin" Cookies
- 1 egg
- 1 orange food color
- 350 gr flour
- 325 gr raisins
- 200 gr sugar
- 120 ml orange juice (frozen)
- 90 gr walnuts (chopped)
- 16 gr pumpkin pie spice
- 9 gr baking powder
- 4 gr vanilla
Filled Cheese Muffins
- 2 biscuit mix
- 1 egg
- 160 ml milk
- 55 gr sharp cheddar cheese
- 24 gr carrot
- 16 gr onion
- 14 gr sugar
- 5 gr butter
- 4 gr celery
- 1 package deviled ham
Filled Cookies
- 3 eggs
- 1 lard
- 500 gr flour
- 450 gr brown sugar
- 240 ml water
- 200 gr sugar
- 170 gr raisins
- 30 ml water (cold)
- 8 gr flour
- 5 gr baking soda
Filled Molasses Cookies
- 1 lemon extract
- 500 gr pastry flour
- 200 gr sugar
- 200 ml water (hot)
- 120 ml molasses
- 170 gr brown sugar
- 140 gr shortening
- 9 gr baking soda
- 9 gr vanilla
- 3 gr salt
Filled Peppers With Meat
- 6 bell pepper
- 2 egg
- 700 gr beef
- 150 gr corn flakes
- 7 gr rice
- 1 gr salt
- 1 package tomato soup
Filled Pizza
- 4 garlic (cloves)
- 900 gr tomatoes (plum)
- 525 gr tomatoes
- 350 gr flour
- 240 ml water
- 210 gr mozzarella cheese
- 140 gr green peppers
- 120 gr onion
- 95 gr tomato paste
- 30 ml oil
Filled Potatoes
- 4 potatoes
- 3 1/2 bacon
- 2 baby carotts
- 1,900 ml dry wine (white)
- 36 gr mushrooms
- 30 gr spinach
- 1/2 packages sweet cream
Filled Rich Chocolate Cupcakes
- 3 ingredients until smooth
- 1 egg
- 5/8 full w
- 475 ml water
- 475 gr sugar
- 375 gr flour
- 240 gr semisweet chocolate chips
- 160 ml vegetable oil
- 230 ml cream cheese
- 55 gr cocoa powder