Oven

Marie Osmond's Killer Cheese Cake

• 45 gr butter
• 26 gr sugar
• 1 package graham crackers

Marinated Chicken

• 1 chicken
• 475 ml vinegar
• 240 ml oil
• 6 gr pepper (white)
• 6 gr salt
• 5 gr onion powder
• 2 gr garlic powder
• 1 gr marjoram
• 1 gr rosemary

Marinated Chicken Wings

• 48 chicken wings
• 20 at a time in a single layer on a heat- resistant (pieces)
• 3 parts
• 240 ml dry sherry
• 120 ml soy sauce
• 2 gr ginger (ground)
• 1 gr garlic powder

Marinated Ham

• 3 in slivers (cut)
• 240 ml lime juice (fresh)
• 240 ml lemon juice (fresh)
• some garlic

Marinated Pork Strips

• 2 pork tenderloins
• 2 garlic (cloves minced)
• 120 ml soy sauce
• 95 gr sesame seeds
• 38 gr sugar
• 30 ml oil
• 12 gr onion (minced)
• 3 gr ginger (ground)

Marinated Pot Roast

• 3 sprigs parsley
• 2 carrots
• 2 stalks celery
• 1 onion
• 1 clove garlic
• 1 bay leaf
• 1,600 gr top
• 240 ml wine (red)
• 60 ml vegetable oil
• 30 gr worcestershire

Marinated Roast Peppers

• 6 green bell peppers
• 3 garlic (cloves)
• 120 ml vinegar

Marions Best Ever Apple Pie

• 5 tart apples
• 1 cinnimon (ground)
• 1 egg yolk
• 250 gr all purpose flour
• 110 gr brown sugar
• 75 ml ice water (cold)
• 30 ml milk
• 30 ml lemon juice
• 2 gr heaping of bread crumbs

Marshmallow Apple Pie

• 12 marshmallows
• 7 tart apples
• 100 gr sugar
• 14 gr butter
• 1 gr nutmeg
• some salt

Marshmellow Meringue Apple Pie

• 7 marshmellow creme
• 3 egg whites
• 575 gr apple (peeled)
• 100 gr sugar
• 32 gr flour
• 16 ml lemon juice
• 1 gr cinnamon

Martha Stewart's Almond Crescent Cookies

• 350 line baking sheets with parchment paper
• 2 lon place cylinders (inches)
• 2 on baking sheets (inches apart)
• 1 in diameter
• 1/2 roll
• 1/2 a log (into)
• 290 gr sifted all-purpose flour
• 130 gr sifted confectioners sugar
• 130 gr sugar until (fluffy)
• 120 gr coarsely almonds (chopped)

Martha Washington's Devil's Food

• 3 eggs
• 1/4 flour mixture
• 350 gr sugar
• 350 ml buttermilk
• 200 gr sugar
• 150 gr sugar gradually
• 130 gr unsweetened chocolate
• 110 gr butter
• 120 ml buttermilk
• 65 gr cake flour

Martha Washington's Devil's Food

• 3 eggs well (beaten)
• 350 gr sugar
• 350 ml buttermilk
• 130 gr unsweetened chocolate
• 110 gr butter
• 65 gr cake flour sifted
• 7 gr baking powder
• 4 ml soda
• 4 gr vanilla
• 1 gr salt

Marvelous Fresh Ginger Cheesecake

• 9 springform (pan)
• 4 eggs (lightly beaten)
• 2 pecans (ground)
• 1 egg till frothy (white beaten)
• 1 lemon zest (finely grated)
• 1 candied ginger for (minced garnish)
• 900 ml cream cheese
• 230 gr ginger preserves
• 150 gr granulated sugar (white)
• 120 ml cream (heavy)

Marvelous Mocha Brownies

• 2 eggs
• 2 sq
• 400 gr sugar
• 65 gr flour
• 60 gr chocolate
• 55 gr butter
• 50 gr shortening
• 45 gr cocoa
• 16 gr coffee
• 5 ml milk

Mary Clark's Perlow Rice

• 350 until done
• 1 hrs
• 3/8 meat
• 425 gr liquid
• 350 gr when rice is nearly done
• 180 gr rice (uncooked)

Mary Rogers's Sourdough Biscuits

• 1/2 starter (active)
• 325 gr flour
• 240 ml milk
• 65 gr lard
• 14 gr sugar
• 9 gr baking powder
• 2 gr salt
• 2 gr baking soda
• 1 ml cream of tartar

Mary's Garlic Bread

• 5 garlic (cloves)
• 1 loaf french bread
• 230 gr butter
• 120 ml mayonnaise
• 80 gr parmesan cheese
• 2 gr parsley
• 1 gr oregano

Maryetta's Italian Sausage Bread

• 1 cornmeal
• 500 gr all-purpose flour sifted
• 300 ml water lukewarm
• 260 gr italian sausage
• 26 ml olive oil
• 6 gr fennel seeds
• 3 gr salt
• 1 gr saffron
• 1 package dry yeast (active)

Marzipan Cookies

• 1 buttter
• 325 gr flour
• 100 gr sugar
• 3 gr almond extract