Pizza
Dessert Pizza Shells
- 1 warm (very)
- 650 gr flour
- 120 ml apple juice
- 120 ml lukewarm water
- 32 gr nonfat dry milk powder
- 14 gr sugar
- 12 gr dry yeast (active)
- 3 gr salt
Dick Miale Pizza
- 475 ml water
- 375 gr unbleached flour (white)
- 250 gr cracked wheat flour
- 3 gr salt
- 2 packages yeast
Double Sausage Hearty Breakfast Pizza
- 350 ml pizza sauce
- 260 gr bulk italian sausage
- 260 gr smoked sausage links
- 180 gr montery jack cheese
- 160 gr mozzarella cheese
Easy Breakfast Pizza
- 12 pizza (pan)
- 8 eggs
- 1 green onions if desired
- 1 salt and pepper
- 28 gr butter
- 1 gr salt
- 1 gr pepper
- 8 slices crisply bacon (cooked)
- 1 package refrigerated pizza crust
- 1 package chive
Easy Onion & Herb Focaccia
- 10 pizza crust dough
- 16 ml oil
- 7 gr onion
- 2 gr rosemary
- 1 gr sage
- 1 gr sage leaves (dried)
- 1 gr rosemary (dried)
English Muffin Pizza
- 6 english muffins
- 170 ml pizza sauce
- 90 gr monterey jack cheese
- 65 gr pepperoni (sliced)
English Muffin Pizzas
- 4 english muffins split
- 230 gr extra beef (lean ground)
- 120 ml tomato sauce
- 55 gr mozzarella cheese (shredded)
- 2 gr parmesan cheese (grated)
- 1 gr salt
- 1 gr oregano
- 1 gr black pepper
- 1 gr garlic salt
Ethiopian Ambasha
- 650 gr unbleached flour
- 300 ml lukewarm water
- 80 ml vegetable oil
- 60 ml warm water
- 30 ml oil
- 12 gr dry yeast (active)
- 12 gr coriander (ground)
- 6 gr salt
- 5 gr cayenne
- 4 gr fenugreek (ground)
Fajita Nachos
- 15 corn tortillas in triangles (cut)
- 2 garlic (cloves)
- 2 tomatillos quartered
- 2 onion (diced)
- 1 jalapeno seeded
- 1 tomato quartered
- 1/2 guacamole
- 900 gr pinto beans
- 350 ml beer
- 270 gr boned
Fajita Pizza
- 6 pizza crust
- 1 1/2 biscuit baking mix
- 1/2 green bell pepper
- 120 gr salsa
- 80 ml water (hot)
- 30 ml vegetable oil
- 1 slice onion
Fanciful Fruit Pizza
- 1 blueberries (fresh)
- 1/4 orange marmalade
- 475 gr pillsbury refrigerated sugar cookies
- 200 gr peach (fresh)
- 150 gr strawberries in (cut)
- 230 ml cream cheese softened
- 65 gr sugar
- 16 ml water
- 2 gr vanilla
Fast & Fit Sunny Pizza Pie
- 10 olives
- 5 artichokes (marinated)
- 3 green onions
- 170 gr mozzarella
- 130 gr broccoli
- 120 ml buttermilk
- 85 ml waterpacked tuna (canned)
- 65 gr wheat flour (whole)
- 65 gr all purpose flour
- 40 gr cornmeal
Fast Pizza
- 1 pita bread
- 1/8 alfalfa sprouts
- 1,200 ml tomato sauce
- 18 gr scallions
- 18 gr green bell peppers
- 16 gr onions (yellow)
- 4 slices mushroom
Fast& Fit Sunny Pizza Pie
- 10 olives quartered
- 5 artichokes (marinated)
- 3 green onions (chopped)
- 170 gr mozzarella (shredded)
- 130 gr broccoli from (thawed frozen)
- 120 ml buttermilk
- 85 ml waterpacked tuna (canned)
- 65 gr wheat flour (whole)
- 65 gr all purpose flour
- 40 gr cornmeal
Filled Pizza
- 4 garlic (cloves)
- 900 gr tomatoes (plum)
- 525 gr tomatoes
- 350 gr flour
- 240 ml water
- 210 gr mozzarella cheese
- 140 gr green peppers
- 120 gr onion
- 95 gr tomato paste
- 30 ml oil
Fit For Life Pizza
- 120 deg
- 1/2 pesto
- 325 gr flour
- 240 ml water (hot)
- 160 gr tomatoes
- 120 ml olive oil
- 80 gr mushrooms thinly (sliced)
- 65 gr olives
- 8 gr basil
- 3 gr garlic (crushed)
Five Cheese Pizza
- 1 wheat pizza dough (whole)
- 90 gr provolone cheese
- 60 gr gorgonzola cheese
- 55 gr mozzarella cheese
- 40 gr bel paese cheese
- 40 gr onion (red)
- 30 gr parmesan
- 30 ml olive oil
- 18 gr pine nuts
- 5 ml wine vinegar (white)
Flavored Pizza Doughs
- 4 prosciutto
- 1 sweet onion
- 1/4 dice
- 65 gr sausage meat (fresh)
- 20 gr provolone (freshly grated)
Focaccia
- 1 toppings
- 1 extra-virgin olive oil
- 1 herb infused oil
- 1 recipe to follow
- 700 gr all purpose flour
- 475 ml warm water
- 45 ml olive oil
- 4 gr salt
- 4 gr thyme (chopped fresh)
- 3 gr pepper (freshly ground)
Focaccia
- 375 oven for about
- 1 topping
- 1 recipe by donna german the bread machine cookbook ii
- 650 gr bread flour
- 280 ml water
- 140 ml vegetable oil
- 130 ml olive oil
- 16 gr yeast
- 14 gr sugar
- 7 gr sea salt (optional)