Potato
Potato Fudge
- 375 gr confectioners sugar
- 95 gr unsweetened chocolate
- 50 gr unseasoned mashed potatoes
- 45 gr buttermargarine
- 10 ml milk
- 4 gr vanilla
- 1 gr salt
Potato Fudge Cake
- 4 eggs
- 3 round torte with waxed paper to fit bottom (pan cut)
- 3 times
- 1 potato (raw)
- 1 germans sweet chocolate
- 1 lemon
- 1/2 marshmallows
- 400 gr sugar
- 325 gr brown sugar
- 250 gr flour
Potato Garbanzo Gnocchis
- 2 am potato flakes
- 475 ml boiling water
- 65 gr garbanzo flour
- 32 gr rice flour
- 18 gr smoked nutritional yeast
- 5 gr non-alum baking powder
- 3 gr sea salt
- 3 gr garlic powder
- 1 gr cayenne
Potato Gnocchi With Wild Mushrooms And
- 4 idaho potatoes
- 2 eggs
- 2 shallot (diced)
- 1/2 morels (fresh)
- 1/2 porcini (fresh)
- 120 ml chicken stock
- 60 gr parmigiano-reggiano (grated)
- 45 gr shitake mushrooms
- 45 gr oyster mushrooms
- 18 gr chives (finely chopped)
Potato Ham Soup
- 475 ml milk
- 475 ml water
- 230 gr ham (diced)
- 150 gr potatoes (diced)
- 50 gr celery (diced)
- 45 gr butter
- 30 gr onion (diced)
- 12 gr flour
- 1 gr pepper
- 1 gr salt
Potato Kugel Bread
- 375 gr bread flour
- 180 ml potato water
- 110 gr mashed potatoes
- 34 ml vegetable oil
- 14 gr sugar
- 9 gr yeast
- 5 gr wheat germ
- 2 gr salt
Potato Leek Soup
- 4 leeks
- 3 potatoes
- 2 stalks celery
- 2 onion
- 1 salt pepper
- 1,400 ml water
- 350 ml cream
- 80 gr butter
Potato Leek Spinach Soup
- 4 potatoes
- 2 leeks
- 2 us ate at least
- 1/2 longwise
- 1/2 potato mixture food processor (cooked into)
- 1/2 spinach
- 1/2 it at one sitting
- 1/4 mushrooms
- 190 gr spinach salt butter buds (fresh)
- 120 gr mushrooms
Potato Muffins
- 12 standard muffins note
- 1 potato starch
- 1 egg
- 1/2 potato
- 240 ml milk
- 130 gr flour
- 38 gr swiss cheese
- 34 gr butter (unsalted)
- 14 gr baking powder
- 14 gr sugar
Potato mushroom Burgers
- 3 garlic (cloves)
- 375 gr potatoes
- 95 gr carrots
- 65 gr cashews
- 65 gr sesame seeds
- 45 gr mushrooms
- 28 gr bread crumbs
- 16 ml canola oil
- 4 gr ginger root
- 4 slices scallions
Potato Pancakes
- 4 pancakes
- 1 1/2 potato (shredded)
- 60 ml water
- 30 gr onion (chopped)
- 16 gr oat flour
- 5 gr rolled oats
- some darker spots in non
Potato Parsley Bisque
- 1,200 ml vegetable stock
- 290 gr skinned potatoes (red)
- 120 gr almonds (raw)
- 26 gr parsley (finely chopped fresh)
- 5 ml squeezed lemon juice (freshly)
- 3 gr fine sea salt
- 1 gr black pepper (freshly ground)
- 2 slices leeks
Potato Pie Crust
- 150 gr potatoes mashed
- 130 gr wheat pastry flour (whole)
- 60 ml oil
- 16 ml water
- 5 gr baking powder
- 1 gr sea salt
Potato Pie Dessert
- 6 eggs
- 4 fl whiskey
- 3 almonds
- 1 orange extract
- 290 gr sugar
- 210 gr potatoes (boiled)
- 110 gr butter
Potato Pizza
- 2 garlic (cloves)
- 1/2 sweet pepper (red)
- 55 gr provolone (shredded)
- 30 ml olive oil
- 20 gr parmesan (freshly grated)
- 2 gr parsley (minced fresh)
- 1 gr salt
- 1 gr rosemary
- 5 slices potatoes
- 1 slice onion
Potato Pot Pie
- 8 mushroooms
- 350 gr dressing
- 300 ml milk
- 300 gr potatoes
- 280 gr chicken
- 170 gr vegetables
- 170 gr cheese
- 32 gr flour
- 30 gr dressing
- 30 gr onion
Potato Raita
- 600 ml yogurt (plain)
- 12 gr coriander (fresh chopped)
- 3 gr salt
- 2 gr cumin powder
- 1 gr black pepper
- 1 slice green chili