Sauce
Oreo Cookie Crusted No_bake White Chocolate Cake
- 8 oreo cookie pie crust
- 325 gr chocolate (white)
- 350 ml cream cheese
- 70 gr butter
- 60 gr sugar
- 4 gr vanilla extract
Oriental
- 3 nutrasweet spoonful
- 2 garlic (cloves)
- 475 gr rice (hot cooked)
- 400 gr snow peas
- 270 gr thinly napa cabbage (sliced)
- 250 gr sea scallops
- 130 gr broccoli flowerets
- 120 gr thinly onion (sliced)
- 85 gr shiitake
- 120 ml chicken broth
Oriental Bar
- 4 garlic (minced cloves)
- 2,100 gr pork tenderloin
- 550 ml bottled bar-b-q sauce
- 325 ml soy sauce
- 160 ml oriental sesame oil (toasted)
- 4 gr msg
- 2 gr ginger (ground)
Oriental Beef And Couscous
- 2 green onions
- 1/2 apricot preserves all fruit type
- 350 gr beef flank trimmed
- 100 gr couscous
- 85 gr mushrooms (sliced)
- 30 ml wine vinegar (red)
- 16 ml soy sauce
- 5 gr cornstarch
- 1 gr ginger root (grated)
- 1 gr pepper (red crushed)
Oriental Beef Short Rib Barbecue
- 1/8 szechuan (freshly ground)
- 1,800 gr beef short ribs
- 120 ml water
- 120 ml soy sauce
- 80 gr thinly green onions (sliced)
- 55 gr oriental dark (roasted)
- 34 gr packed brown sugar
- 12 gr sesame seeds (toasted)
- 8 gr garlic (minced)
- 6 gr ginger root (grated fresh)
Oriental Ginger Chicken
- 4 chicken breast (halves)
- 1 garlic clove
- 1 bowl
- 120 gr quick cooking rice
- 60 ml dry sherry
- 60 ml soy sauce
- 10 gr ginger
- 10 ml vegetable oil
- 5 gr green onion (chopped)
- 5 gr brown sugar
Oriental Marinated Strips
- 2 clov garlic (minced)
- 2 dashes ginger (ground)
- 120 ml orange juice (fresh)
- 60 ml soy sauce
- 30 ml dry sherry (very)
Oriental Meatballs Crunch
- 2 eggs
- 450 gr beef (ground)
- 170 ml waterchestnuts
- 60 ml milk
- 60 gr onions (chopped)
- 30 ml chili sauce
- 16 gr chow mein noodles (crushed)
- 1 gr pepper
Oriental Oats Pilaf
- 1 egg
- 230 gr quaker oats
- 140 gr pea pods (frozen)
- 85 gr mushrooms (sliced)
- 120 ml chicken broth
- 60 gr green onions (sliced)
- 50 gr celery (sliced)
- 30 ml soy sauce
- 28 gr margarine
- 8 gr sugar
Oriental One
- 15 snow peas in
- 6 garlic smashed (cloves)
- 4 scallions (chopped)
- 850 ml boiling water
- 400 gr frying chicken (skinless)
- 240 gr rice (uncooked)
- 140 gr bell pepper (chopped red)
- 120 gr onion (chopped)
- 120 ml waterchestnuts (chopped)
- 60 ml soy sauce
Oriental Plum Sauce Marinade
- 2 clove garlic (minced)
- 160 ml sauce (plum)
- 30 ml dry sherry
- 30 ml peanut oil
- 16 ml soy sauce low sodium
- 10 ml hoisin sauce
- 6 gr ginger root (grated)
- 5 ml oriental sesame sauce
- 4 gr cilantro leaves (fresh)
- 1 gr chili pepper (dried red crushed)
Oriental Short Rib Barbecue
- 4 ibs beef short ribs
- 240 ml soy sauce
- 80 gr green onions
- 60 ml dark sesame oil (roasted)
- 34 gr brown sugar
- 16 gr garlic (minced)
- 12 gr sesame seeds (toasted)
- 1 gr pepper (red)
- 1 gr pepper pods (red)
Oriental Spicy Orange Beef
- 1/4 orange marmalade
- 450 gr beef flank
- 240 ml cool beef broth
- 60 ml dry sherry
- 60 ml soy sauce
- 30 ml corn oil
- 24 gr slivered orange peel
- 20 gr corn starch
- 1 gr ginger (ground)
- 1 gr pepper (crushed dried red)
Oriental Stuffed Mushrooms
- 24 mushroom stemmed
- 55 gr fine bread crumbs (fresh)
- 30 ml lemon juice (fresh)
- 30 ml soy sauce
- 24 gr onion (minced)
- 12 gr garlic (minced)
- 8 gr sesame seeds
- 3 slices bacon (sliced lean)
- 1 slice scallion
Oriental Style Beef Kabobs
- 1 green pepper
- 700 gr beef top sirloin (boneless)
- 80 ml soy sauce
- 30 ml water
- 26 gr sugar
- 16 ml sherry extract
- 2 gr ginger root (grated)
- some garlic
Oriental Venison Cutlets
- 16 venison cutlets
- 350 ml chicken broth
- 30 gr unpeeled ginger (grated)
- 30 ml soy sauce
- 30 ml olive oil
- 30 ml sesame oil
- 18 gr shallots (chopped)
- 14 gr butter
- 8 gr chervil (fresh chopped)
- 8 gr cilantro (fresh chopped)
Original Sin Chili
- 2 celery ribs
- 1 bay leaf
- 1 pickled banana peppers
- 1 green peppers
- 1/4 tabasco
- 1,900 ml beef stock
- 900 gr beef (ground)
- 525 gr steak
- 60 ml ketchup
- 60 ml banana pepper juice
Our Best Baked Beans
- 1/2 green pepper seeded
- 1/2 onion (chopped)
- 500 gr cans beans (baked drained)
- 120 ml ketchup
- 120 ml hickory-smoke barbecue sauce
- 110 gr packed brown sugar
- 7 ml prepared mustard
- 5 slices bacon (fried)
Our Family's Plum Pudding 1992, I/ii
- 6 egg whites
- 6 egg yolks
- 1,200 gr loosely packed bread (fresh)
- 500 gr sifted confectioners sugar
- 475 gr good beef suet
- 250 gr golden
- 240 gr english walnuts
- 220 gr currants
- 220 gr brown sugar
- 160 gr blackberry jam
Oven Pot Roast With Beer
- 2 celery stalks (chopped)
- 1,800 gr chuck roast see note
- 350 ml beer
- 120 ml chili sauce
- 80 ml water
- 34 gr green peppers (chopped)
- 1 gr black pepper
- 1 gr salt
Oven Steamed Flounder Cantonese Style
- 4 scallions trimmed (cut into)
- 4 flounder
- 2 ginger (julienned)
- 5 ml sesame oil
- 2 gr sugar
- 1 ml chili oil (hot)
Oven-barbecued Short Ribs
- 900 gr beef short ribs
- 230 ml tomato sauce
- 120 gr burgundy claret
- 30 ml wine vinegar
- 16 gr onion (chopped)
- 16 ml prepared mustard
- 4 gr salt
- 1 gr cayenne pepper
Oyster Beef
- 1/2 head iceberg lettuce (shredded)
- 450 gr beef flank steak
- 30 ml chicken stock
- 16 ml peanut oil
- 10 ml oyster sauce
- 5 ml soy sauce (light)
- 5 ml dry sherry
- 2 ml sesame oil
- 2 slices green onions