Tomato
Chicken Pilaf Atzem
- 1 frying chicken
- 1 onion
- 1 cinnamon stick
- 180 gr long rice (raw grain white)
- 120 ml tomato sauce
- 55 gr butter
Chicken Salad Wraps
- 8 lettuce leaves
- 4 flour tortillas
- 280 gr deli chicken salad
- 8 slices tomato (halved)
- 8 slices american cheese (cut into)
Chicken Saronno
- 350 ml chicken broth
- 80 gr mushrooms (fresh)
- 60 ml amaretto di saronno
- 55 gr butter
- 8 gr cornstarch
Chicken Saute With Peppers
- 4 peppers (red halved)
- 4 chicken joints
- 1 onion (finely chopped)
- 1 salt
- 1/2 stock
- 250 ml chicken stock
- 75 ml soured cream
- 18 gr paprika
- 16 ml oil
- 10 gr tomato puree
Chicken Saute With Wine Vinegar
- 4 chicken joints
- 2 tomatoes skinned seeded chopd
- 1 onion (chopped finely)
- 200 ml wine vinegar (red)
- 250 ml chicken stock
- 14 gr butter
- 16 ml oil
- 10 gr tomato puree
Chicken Sofrito
- 2 garlic (cloves)
- 1 julienne canadian style (cut)
- 1 pkt instant chicken broth
- 200 gr italian (drained canned)
- 180 ml water
- 150 gr skinned
- 60 gr onion (finely chopped)
- 45 gr mushrooms (sliced)
- 34 gr green bell (finely chopped)
- 30 ml sherry
Chicken Sofrito
- 4 pimiento stuffed green olives
- 2 garlic (cloves)
- 1 pepper
- 1 pkg instant chicken broth
- 1 bacon
- 200 gr italian tomatoes (drained canned)
- 180 ml water
- 150 gr chicken breasts
- 60 gr onion
- 45 gr mushrooms
Chicken Taco Casserole
- 12 tortillas
- 1 onion
- 475 ml tomato juice
- 280 gr chicken breast
- 120 gr cheese
- 45 gr butter
- 3 gr chili powder
- 1 gr garlic powder
- 1 package chilies
- 1 package cheddar cheese soup
Chicken Tandoori #1
- 8 chicken drumsticks
- 1 ginger root
- 160 ml yogurt (plain)
- 80 ml corn oil
- 12 gr tomato paste
- 5 gr mustard powder
- 5 ml lemon juice
- 1 gr cumin seeds
- 1 gr coriander (ground)
- 1 gr turmeric
Chicken Thighs Marengo
- 2 tomatoes
- 1 clove garlic
- 120 ml dry wine (white)
- 85 gr mushrooms (sliced fresh)
- 10 ml olive oil
- 1 gr salt
- 1 gr pepper
- 1 gr thyme (dried whole)
- 1 gr parsley (minced fresh)
- 4 slices green onions
Chicken Tostada Salad Ala Loren
- 25 from fa from osu
- 12 fat
- 2 garlic (cloves)
- 1 cilantro (fresh)
- 1 tomato
- 260 gr beans (canned)
- 140 gr green pepper
- 120 gr onion
- 26 gr torn lettuce
- 18 gr olives (chopped)
Chicken Ultraburgers
- 1 onion
- 120 gr brown rice (cooked)
- 30 ml dijon mustard
- 7 gr parsley leaves (fresh)
- 7 gr parsley stalks (fresh)
- 1 gr salt
- 1 gr pepper
- 1 ml olive oil with
Chicken Vindaloo
- 10 garlic (cloves)
- 3 in stick
- 2 onions (yellow)
- 1 cube
- 525 gr chicken breast
- 230 ml tomato sauce
- 140 gr potatoes (new)
- 150 ml vegetable oil
- 90 ml water
- 75 ml wine vinegar (white)
Chicken With Pomegranates And Walnuts
- 2 3/4 fryer
- 1 onion
- 1/2 poultry seasoning
- 850 ml water
- 240 ml pomegranate juice (fresh)
- 240 gr walnuts (finely chopped)
- 14 gr butter
- 12 gr shortening
- 10 ml lemon juice
- 10 ml tomato sauce
Chicken With Porcini Mushrooms
- 12 skillet heat butter
- 650 gr chicken skinned if desired (pieces)
- 120 ml water
- 120 ml dry wine (white)
- 80 gr tomato (fresh chopped)
- 28 gr porcini mushrooms (dried)
- 14 gr butter
- 16 ml olive oil
- 1 gr salt
- 1 gr pepper
Chickpea And Escarole Soup
- 2 tabelspoons lemon juice
- 1 1/4 chickpeas (dried)
- 130 gr coarsely escarole (chopped)
- 120 gr onion (chopped)
- 100 gr chickpeas (cooked)
- 34 gr tomato paste
- 30 gr brown rice (uncooked)
- 8 gr garlic (minced)
- 4 gr thyme (dried)
- 2 gr oregano (dried)
Chil Con Queso
- 1 tomato
- 1 tortilla
- 32 gr american cheese spread
- 5 gr onion (chopped)
- 3 gr green chili peppers
- 2 gr butter
- 1 ml pepper sauce (hot)
Chile Con Queso
- 1 d pepper sauce (hot)
- 1 tortilla
- 60 gr american cheese spread
- 30 gr onion (chopped)
- 18 gr chili peppers
- 5 gr butter
Chile Con Queso Mini
- 4 eggs (beaten)
- 80 gr tomato (chopped)
- 24 gr green onions (minced)
- 3 gr chili powder
- 1 gr cumin
- 1 gr pepper (red)
- some garlic
Chile Piquin Sauce
- 1 chile piquin (dried)
- 230 ml tomato sauce
- 60 ml oil
- 1 gr cumin
- 1 gr garlic (chopped fresh)
Chile Relleno Casserole
- 20 green chiles (whole)
- 8 monterey jack
- 4 eggs
- 2 garlic (cloves)
- 1 onion
- 450 gr beef (lean ground)
- 375 gr evap
- 375 ml tomato sauce
- 240 ml sour cream
- 170 gr raisins
Chile Seared Cervena Venison With
- 2 1/2 cervena
- 2 chile de arbols
- 2 avacados
- 1 cilantro
- 160 gr asparagus
- 60 gr onions (yellow)
- 38 gr granulated sugar
- 18 gr cilantro
- 14 ml vegetable oil
- 8 gr kosher salt
Chiles Rellenos Con Queso
- 8 california chiles
- 4 tomatoes
- 3 egg
- 1 onion
- 1/4 deep in a skille heat oil
- 120 ml chicken broth
- 65 gr all purpose flour
- 60 gr monterey jack cheese
- 16 ml vegetable oil
- 1 gr salt