Main Dish - 34 / 163

Chicken Madras

• 2 chicken breasts
• 30 ml vegetable oil
• 4 gr methi
• 2 gr cumin (ground)
• 2 gr coriander (ground)
• 1 gr good chile powder
• 1 gr garam masala

Chicken Marengo

• 1 onion
• 1/2 garlic clove
• 650 gr chicken
• 80 gr tomatoes
• 60 ml sherry
• 60 ml olive oil
• 16 gr flour
• 3 gr salt
• 1 gr pepper

Chicken Marinara

• 1 chicken mixture
• 1 garlic clove (minced)
• 60 ml wine (red)
• 14 gr sugar
• 1 gr basil
• 1 gr salt and pepper
• 1 package tomatoes (diced)
• 1 package tomato paste

Chicken Marsala

• 4 chicken breast
• 1 flour
• 120 ml marsala wine
• 60 ml water
• 45 gr butter
• 18 gr shallots
• 2 gr parsley
• 1 gr rosemary
• 1 gr salt

Chicken Marsala With Peppers

• 6 chicken breast
• 2 garlic (cloves)
• 1 olive oil
• 1 pepper
• 1 pasta (hot cooked)
• 270 gr sweet pepper (yellow)
• 240 ml chicken broth (canned)
• 120 ml marsala wine
• 60 gr green onions
• 45 gr mushrooms

Chicken Medallions

• 5 chicken breast (halves)
• 1/2 thyme
• 1/4 filling onto chicken
• 550 gr sheets of plastic wrap
• 200 gr total
• 130 gr mushrooms (sliced fresh)
• 60 ml skim milk
• 24 gr carrot (shredded)
• 16 gr green onion (sliced)
• 12 ml lemon juice

Chicken Morocco

• 6 pitted prunes (diced)
• 4 chicken thighs
• 1/2 onion (chopped)
• 400 gr stewed tomatoes no salt added
• 130 gr bulghur wheat (uncooked)
• 120 ml prune juice
• 16 ml olive oil
• 1 gr allspice (ground)

Chicken Mozzarella

• 10 milliliter garlic (minced)
• 8 skinned chicken (boneless)
• 120 ml skim milk
• 65 gr wheat breadcrumbs (whole)
• 32 gr wheat germ
• 9 gr sesame
• 2 gr parsley (minced fresh)
• 2 gr oregano (dried)
• 1 gr basil (dried)
• 1 gr pepper

Chicken Murphy

• 8 anchovy fillets
• 750 gr chicken thigh
• 400 gr italian sausage
• 120 gr onions
• 120 ml wine (white)
• 100 gr celery
• 80 gr mushrooms
• 65 gr black olives
• 60 ml tomato sauce
• 45 ml olive oil

Chicken Mushroom Pasta Sauce

• 3 fryer
• 2 onions (chopped)
• 1/2 place fryer in crock-pot with celery
• 190 gr tomato paste
• 160 gr mushrooms (sliced)
• 120 ml cream (heavy)
• 120 ml chicken broth
• 60 ml dry sherry
• 40 gr cans mushrooms (sliced drained)
• 28 gr butter

Chicken Napoli

• 1 chicken
• 1/2 cauliflower
• 1/2 eggplant
• 350 ml water
• 300 gr tomatoes
• 6 gr chicken boullion powder
• 2 gr garlic powder
• 2 gr dill weed
• 1 gr pepper
• 2 slices potatoes

Chicken Noodle Casserole

• 1 chicken
• 1 head of broccoli
• 1 package noodles romanoff
• 1 package cream of mushroom soup

Chicken Noodle Parmesan

• 3 dry
• 280 gr cubed chicken (cooked)
• 170 gr egg noodles (cooked)
• 120 ml milk
• 28 gr parmesan cheese (grated)
• 1 gr pepper
• 1 package campbells cream of chicken

Chicken Nuggets

• 57 sauce
• 6 regular crackers (salted)
• 6 chicken breasts
• 2 heinz
• 1 cracker mixture (crushed)
• 1 chunks
• 1 toas run through quisnart until thoroughly (dried crushed)
• 60 ml liquid honey
• 60 ml honey
• 55 gr butter

Chicken Nuggets

• 2 chicken breasts (whole)
• 1/4 parmesan cheese (grated)
• 110 gr margarine melted
• 55 gr fine dry bread crumbs
• 3 gr salt
• 2 gr thyme (dried)
• 1 gr basil (dried)

Chicken Of The Caesar Wraps

• 4 flour tortillas
• 1 tuna in spring water well (white drained)
• 1/2 caesar croutons
• 200 gr premium albacore chicken of the sea (solid)
• 100 gr romaine lettuce torn to bite size
• 80 ml creamy caesar salad dressing
• 20 gr parmesan cheese (grated)

Chicken Ole

• 12 flour tortilla in (cut)
• 550 gr chicken (cooked)
• 240 ml sour cream
• 170 gr cheddar cheese (grated)
• 7 gr onion (grated)
• 1 package cream of chicken soup
• 1 package cream of mushroom soup
• 1 package green chilie salsa

Chicken Olivia

• 1 stick margarine
• 300 gr corn flake crumbs
• 280 gr chicken (cooked)
• 240 gr rice (cooked)
• 180 ml mayonnaise (light)
• 60 gr slivered almonds
• 60 gr onion (chopped)
• 5 ml lemon juice
• 1 package cream of chicken soup
• 1 package waterchestnuts (drained)

Chicken On Biscuits

• 2 margerine
• 2 pimento
• 160 ml milk
• 50 gr celery
• 18 gr green pepper
• 8 gr flour
• 1 package cr chicken soup

Chicken Panang

• 1 chili peppers (red shredded)
• 180 ml coconut milk
• 100 gr peas
• 16 ml fish sauce
• 16 ml oil
• 14 gr panang curry paste
• 4 gr sugar
• 225 slices grams chicken breast without skin (halves sliced)

Chicken Paprika

• 1 garlic clove
• 180 ml vegetable juice
• 130 gr chicken breasts
• 130 gr rice (hot cooked)
• 30 gr green onions (sliced)
• 30 ml dairy sour cream
• 5 gr paprika
• 5 ml olive oil
• 4 gr flour
• 1 gr seasoned salt