Rice - 6 / 72

Chestnut Stuffing For Poultry

• 2 poultry seasoning
• 1 egg
• 575 gr chestnuts
• 220 gr bread crumbs
• 50 gr shortening
• 26 gr celery
• 3 gr salt

Chestnuts With Rice

• 1/2 stock
• 250 gr chestnuts
• 240 gr rice (cooked)
• 120 ml wine (white)
• 40 gr mushrooms
• 3 gr all purpose flour
• 1 slice onion

Chick Pea & Basmati Rice Salad

• 1 bell pepper (yellow)
• 1/2 green bell pepper
• 150 gr chick peas (cooked)
• 120 gr basmati rice (cooked)
• 30 ml lemon juice
• 16 ml olive oil
• 5 gr sesame seeds (toasted)
• 5 ml sesame oil
• 1 gr cumin

Chicken & Sausage Gumbo

• 12 okra (frozen whole)
• 4 garlic (cloves)
• 1 rice
• 700 ml water
• 280 gr chicken
• 190 gr fully smoked sausage links (cooked)
• 120 gr onion
• 80 ml cooking oil
• 65 gr green pepper
• 50 gr celery

Chicken 'n' Vegetable Stir Fry

• 1 env golden onion soup mix
• 1,100 gr casserole
• 350 ml water
• 270 gr bonless chicken breasts
• 45 gr snow peas
• 45 gr broccoli forets
• 16 ml oil
• 10 ml imported soy sauce
• 3 gr cornstarch
• 1 gr ginger (ground)

Chicken Alejandro *

• 4 chicken breast (halves)
• 1 garlic clove
• 1 salsa
• 1 orange
• 1/2 bay leaf
• 230 ml tomato sauce
• 60 gr onions
• 14 gr margarine
• 5 gr cornstarch
• 2 gr sugar

Chicken And Andouille Gumbo

• 1 cayenne pepper
• 1 file
• 1 rice (cooked)
• 1 chicken
• 1 salt
• 1 cream sherry
• 2,000 ml chicken stock
• 450 gr onions
• 400 gr andouille sausage
• 270 gr green pepper

Chicken And Cashew Nuts

• 2 egg
• 1 cashew
• 1,100 gr chicken
• 60 ml soy sauce
• 45 ml vinegar (white)
• 30 ml soy sauce
• 20 gr corn starch
• 8 gr sugar
• 6 gr salt
• 1 gr pepper

Chicken And Rice Soup

• 14 1/2 cans
• 3 chicken broth
• 2 lemon
• 280 gr vegetables
• 270 gr chicken breasts
• 120 ml water
• 90 gr rice (white)
• 50 gr celery
• 2 gr parsley

Chicken And Sausage With Rice

• 8 chicken legs
• 1 clove garlic
• 1 bay leaf
• 1 onion (sliced)
• 525 gr tomatoes
• 260 gr italian sausage
• 240 gr rice (uncooked)
• 120 ml wine (red)
• 180 ml chicken broth
• 80 gr mushrooms

Chicken And Vegetable Stir

• 10 skillet
• 2 carrots (cut into)
• 2 cans swanson premium chicken (chunk white drained)
• 1 zucchini (diagonally sliced)
• 1 green onion (diagonally sliced)
• 1 stir in reserved cornstarch mixture
• 475 gr rice (hot cooked)
• 90 gr broccoli flowerets (fresh)
• 45 gr quartered mushrooms (fresh)
• 16 gr cornstarch

Chicken And Vegetable Stir Fry

• 1 env golden onion soup mix
• 1,100 gr casserole
• 350 ml water
• 270 gr bonless chicken breasts
• 45 gr snow peas
• 45 gr broccoli forets
• 45 ml oil
• 10 ml imported soy sauce
• 3 gr cornstarch
• 1 gr ginger (ground)

Chicken And Wild Rice Soup

• 1,000 ml chicken broth
• 210 gr chicken (cooked)
• 130 gr shiitake mushrooms
• 80 gr wild rice
• 60 gr shallots
• 28 gr butter
• 14 gr parsley (fresh)
• 1 gr black pepper

Chicken And Yellow Rice

• 3 bay leaves
• 2 garlic (cloves minced)
• 1 chicken up (cut)
• 1 green pepper (chopped)
• 950 ml water
• 240 gr rice (raw)
• 95 gr green peas
• 30 ml olive oil
• 6 gr salt
• 2 gr paprika

Chicken Asparagus & Red Pepper

• 2 garlic (cloves)
• 1 onion (yellow)
• 1 bell pepper (red)
• 1 lengths
• 1/2 intervals
• 525 gr asparagus
• 270 gr boned
• 45 ml sesame oil
• 60 ml chicken broth
• 30 gr ginger (finely minced fresh)

Chicken Avacado Rice Salad

• 12 cherry tomatoes
• 4 scallions
• 1 ripe avacado
• 425 gr chicken
• 120 ml vegetable oil (light)
• 60 ml wine vinegar (red)
• 32 gr slivered almonds
• 16 ml lemon juice (fresh)
• 10 ml dijon-style mustard
• 2 gr sugar

Chicken Basque

• 5 chorizo
• 2 bell peppers (red)
• 2 onions
• 2 garlic (cloves chopped)
• 1/2 orange
• 1/2 peel on (wedges)
• 900 gr chicken (cut into pieces)
• 350 ml chicken stock
• 180 ml dry wine (white)
• 120 gr brown basmati rice

Chicken Beer Bake

• 32 gr flour
• 24 gr slivered almonds
• 16 ml soy sauce
• 2 packages cream chicken soup
• 1 package mushrooms (sliced)
• 1/2 packages beer

Chicken Biryani

• 14 black peppercorns (whole)
• 3 onions
• 2 of garlic (cloves)
• 2 brown cardamon pods
• 2 bay leaves
• 1 coriander (fresh)
• 1 green pepper rings
• 1 biryani recipe
• 1 saffron rice recipe
• 1/2 garam marsala

Chicken Bog

• 30 mins
• 4 ch (whole)
• 2 herb seasoning
• 1 onion
• 5,700 ml saucepan
• 1,400 ml water
• 1,400 ml water
• 850 ml this broth (into)
• 800 gr chicken
• 130 gr smoked sausage

Chicken Bok Choy Stir Fry

• 4 chicken breasts
• 1 squares
• 260 gr bok choy
• 170 gr bell pepper (red)
• 150 gr rice
• 180 ml chicken broth
• 45 ml lemon juice
• 30 ml soy sauce
• 16 ml honey
• 12 gr cornstarch