Rice - 7 / 72

Chicken Brassica,****

• 14 1/2 cans
• 1 1/2 bay leaves
• 240 gr onions in all (chopped)
• 200 gr collard greens (chopped)
• 180 gr rice (cooked)
• 300 ml chicken stock in all
• 140 gr green bell pepper (chopped)
• 130 gr chicken thighs without skin
• 85 gr mushrooms (chopped)
• 16 gr all purpose flour

Chicken Broccoli Salad

• 3/8 bulgur (uncooked)
• 650 ml boiling water-divided
• 120 gr brown rice may be substituted for bulgur (cooked)
• 45 gr broccoli flowerets
• 12 gr green onions (minced)
• 5 ml lime juice
• 5 gr gingerroot (minced)
• 5 ml chicken bouillon granules
• 1 gr pepper
• 1 gr pepper flakes (crushed red)

Chicken Chow Mein

• 65 gr chicken breasts (boneless)
• 45 gr snow peas
• 28 gr smithfield ham
• 16 ml soy sauce (light)
• 16 ml oil
• 10 ml sesame oil
• 8 gr scallions (finely chopped)
• 10 ml rice wine
• 5 ml oil
• 3 gr garlic (finely chopped)

Chicken Foot Soup

• 4 carrots
• 2 pkg chicken feet
• 2 chicken breast
• 2 long
• 1 chicken bouillion cube
• 1 onion
• 1 garlic (cloves)
• 1,900 ml water for boiling
• 2 gr oregano (dried)
• 1 gr rosemary (dried)

Chicken Fricassee

• 2 garlic
• 1 egg (white)
• 1 country rice
• 1/2 chicken
• 1/4 roux
• 350 ml water
• 120 gr onion
• 60 ml milk
• 60 gr green onion
• 32 gr flour

Chicken Fricassee

• 1 stewing chicken
• 1 leek
• 1 celery stalk
• 1 carrot
• 1 clove (whole)
• 1 bay leaf
• 1 onion
• 1 egg yolk
• 90 ml whipping cream
• 75 gr butter

Chicken Fried Rice

• 2 eggs
• 2 green onions with tops
• 1 pepper (white)
• 1 bean sprouts
• 350 gr rice (white)
• 270 gr chicken breast
• 75 ml vegetable oil
• 30 ml soy sauce
• 26 gr mushrooms
• 3 gr salt

Chicken Gumbo

• 124 milligrams cholesterol
• 19 grams fat
• 6 seasonings in a bowl
• 4 okra (sliced)
• 4 celery stalks
• 2 chickens
• 2 bell peppers (red)
• 2 onions
• 1 bay leaf
• 1 green bell pepper

Chicken In Cream

• 2 sweet onions
• 1,300 gr chicken (pieces)
• 240 ml bechamel sauce
• 160 gr mushrooms
• 120 ml cream (heavy)
• 55 gr butter
• 6 gr tomato paste
• 3 gr paprika

Chicken In Green Curry

• 2 green chili peppers
• 1 bamboo shoots
• 650 gr chicken
• 350 ml unsweetened coconut milk
• 60 ml fish sauce
• 14 gr green curry paste
• 14 gr sugar
• 4 gr mint leaves

Chicken Korma

• 12 green cardamom seeds
• 6 onions (yellow)
• 5 bay leaves
• 4 chicken breast (halves)
• 3 garlic (cloves)
• 230 ml yogurt
• 120 ml milk
• 120 ml water
• 120 ml safflower oil
• 55 gr butter

Chicken Okra Soup

• 1 none

Chicken Orleans

• 6 chicken breasts
• 2 stick butter
• 1 stalk celery
• 1 onion chunks (cut into)
• 1 clove garlic
• 1 stalk of celery (cut)
• 425 gr mushroom soup
• 120 ml cooking sherry
• 120 ml cooking sherry
• 1 package onions (white)

Chicken Picadillo

• 8 thighs broiler-fryer
• 300 gr tomatoes (whole chopped)
• 85 gr golden raisins
• 60 gr onions (chopped)
• 32 gr liced almonds
• 30 ml vegetable oil
• 8 gr green chilies (chopped)
• 4 gr sugar
• 3 gr cinnamon
• 1 gr salt

Chicken Provincial

• 4 black peppercorns (whole)
• 1 stewing chicken
• 1 onion
• 700 ml water
• 120 ml milk
• 50 gr celery
• 16 ml olive oil
• 8 gr flour
• 2 gr parsley
• 1 package peas (frozen)

Chicken Soup

• 6 celery stalks w
• 4 carrots
• 1 chicken
• 1 onion
• 1 garlic clove
• 120 gr rice
• 8 gr salt

Chicken Soup #1

• 6 celery stalks (chopped)
• 4 carrots (chopped)
• 1 chicken
• 1 onion (chopped)
• 1 clove garlic (minced)
• 120 gr rice
• 8 gr salt

Chicken Soup Avgolemono

• 2 eggs
• 1 lemon
• 1,800 ml chicken broth
• 30 gr rice (white)

Chicken Stir Fry

• 4 chicken breasts
• 2 garlic (cloves)
• 2 green pepper
• 1 pepper (red)
• 1 brocolli stalk
• 1 onion
• 1 bok choy
• 1 bean sprouts
• 1/2 cauliflower
• 400 gr snow peas

Chicken Tacos With Rice

• 525 gr chicken parts
• 350 gr rice (hot)
• 240 ml chili sauce
• 350 ml chicken broth
• 120 ml dry sherry
• 120 gr onion
• 55 gr butter
• 32 gr flour
• 30 ml worcestershire sauce
• 6 gr salt

Chicken Veneto

• 1 chicken
• 1 flour for dredging
• 300 gr ripe tomatoes
• 120 ml dry wine (white)
• 60 ml olive oil
• 40 gr mushrooms (fresh)
• 30 ml balsamic vinegar
• 1 gr oregano (chopped fresh)
• 1 slice onion
• 1 slice stalk celery

Chicken With Peanut Butter Sauce

• 2 bay leaves
• 750 gr chicken
• 700 ml chicken broth
• 230 gr peanut butter
• 45 ml oil
• 30 ml tomato sauce
• 3 gr curry powder
• 3 gr thyme
• 1 gr parsley (chopped)
• 2 slices onions

Chickpea & Escarole Soup

• 2 tabelspoons lemon juice
• 1 1/4 chickpeas (dried)
• 130 gr coarsely escarole (chopped)
• 120 gr onion (chopped)
• 100 gr chickpeas (cooked)
• 34 gr tomato paste
• 30 gr brown rice (uncooked)
• 8 gr garlic (minced)
• 4 gr thyme (dried)
• 2 gr oregano (dried)

Chickpea Salad

• 6 bean liquid from
• 1 clove garlic
• 300 gr chickpeas (drained)
• 190 gr zucchini (sliced)
• 30 ml lemon juice
• 24 gr onion (minced)
• 7 gr parsley (minced)
• 1 gr cayenne