Using ingredient boiling water

Iced Lemongrass Tea

• 2 flakes (dried)
• 950 ml boiling water
• 34 gr lemongrass (chopped fresh)

Incredibly Simple Chocolate Mousse 1

• 1 egg
• 170 gr semisweet chocolate chips
• 60 ml boiling water

Independence Day Chocolate Cake

• 2 eggs
• 1 jelly roll (pan)
• 3/4 frosting
• 1/2 frosting to tint desired shade of blue
• 450 ml creamy vanilla frosting
• 325 ml buttermilk
• 300 gr strawberries (fresh cut into pieces)
• 300 gr sugar
• 250 gr all purpose flour
• 130 gr shortening

Indian Keema With Ginger

• 2 green chiles (hot)
• 450 gr lamb (lean ground)
• 120 ml boiling water
• 80 gr onions (finely chopped)
• 30 ml vegetable oil
• 22 gr ginger (finely chopped)
• 12 gr coriander (chopped)
• 12 gr garlic (minced)
• 10 ml lemon juice
• 6 gr garum masala

Indian Tamarind Chutney

• 1/2 powdered
• 180 ml boiling water
• 55 gr raisins
• 14 gr sugar
• 5 ml lemon juice
• 1 gr tamarind cake

Indonesian Curried Crab

• 6 shallots
• 4 candlenuts
• 3 garlic (cloves)
• 3 birdseye chillies
• 2 blue crabs
• 2 stalks lemon grass
• 1 handful coriander leaves
• 1 galangal (fresh)
• 1 blachan
• 475 ml coconut milk

Jack-o'-lantern Pie

• 1 cool whip (thawed)
• 1 candy corn
• 1 black licorice
• 1 nbsp
• 9,900 ml vanilla ice cream
• 240 ml boiling water
• 1 package jell-o gelatin

Jellied Cottage Cheese

• 49 cans
• 1,700 gr peaches (sliced)
• 1,200 gr pineapple (canned crushed)
• 950 ml boiling water
• 400 gr pineapple
• 375 gr lime flavored gelatin
• 4 packages uncreamed cottage cheese

Jellied Potato Salad

• 1 potato (diced cooked)
• 1 green onion
• 1 egg (hard cooked)
• 120 ml boiling water
• 55 gr ham (chopped)
• 30 ml low fat yogurt
• 30 ml water (cold)
• 28 gr low-fat mozzarella cheese
• 16 ml calorie mayonnaise (reduced)
• 8 gr gelatin (plain)

Jellied Venison Salad

• 8 baking dish (square)
• 4 sweet pickles
• 2 pimiento
• 1 bouillon cube
• 350 ml boiling water
• 120 ml water (cold)
• 60 ml vinegar
• 30 gr green beans (cooked cut)
• 26 gr gelatin (unflavored)
• 18 gr green pepper

Jello Salad

• 4 eggs (hard boiled)
• 240 ml boiling water
• 60 ml tomato juice (hot)
• 1 package lemon jello

Juletide Cranberry Bread

• 2 oranges
• 1 cranberries
• 1 egg
• 250 gr flour
• 250 gr nuts (chopped)
• 200 gr sugar
• 120 ml boiling water
• 24 gr shortening
• 3 gr salt
• 2 gr baking powder

Kellogg's Bran Buds With Psyllium Spice Muffins

• 1 1/2 kelloggs bran buds with pshyllium
• 1/4 lighter bake
• 300 ml boiling water
• 180 ml skim milk
• 160 gr all purpose flour
• 110 gr firmly packed brown sugar
• 85 gr raisins
• 60 gr egg nature (second)
• 10 gr pumpkin pie spice
• 9 gr baking powder

Kentucky Apple Festival Pie

• 7 granny smith apples
• 2 balls
• 2 of wax paper (pieces)
• 250 gr flour
• 150 gr sugar
• 120 gr butter
• 80 ml boiling water
• 75 gr butter
• 65 gr shortening
• 22 gr butter

Key Lime Mousse

• 2 gelatin envelopes (unflavored)
• 700 ml nonfat yogurt cheese
• 240 ml lime juice
• 240 ml boiling water
• 100 gr sugar
• 60 ml water (cold)
• 6 gr lime rind

Key Lime Pie

• 2 green food coloring
• 1 1/2 limes
• 1 packet knox gelatin (unflavored)
• 1 gram packets equal
• 240 ml evaporated skim milk
• 120 ml boiling water
• 45 ml lime juice
• 5 gr vanilla
• 9 slices graham cracker