Using ingredient boiling water

Fudge Cupcakes

• 1 egg
• 250 gr flour
• 240 ml boiling water
• 200 gr sugar
• 170 gr bag semi-sweet chocolate chips
• 150 gr dates
• 95 gr shortening
• 70 gr nuts
• 22 gr cocoa
• 5 ml soda

Ganache-filled Devil's Food Cake

• 9 cake pans
• 4 eggs
• 1/2 chocolate mixture
• 900 gr confectioners sugar
• 425 ml boiling water
• 375 gr packed dark brown sugar
• 290 gr semisweet chocolate
• 250 gr sifter cake flour
• 170 gr unsweetened cocoa powder
• 160 gr butter (unsalted)

Garlic Steak Stir

• 3 green peppers (cut into)
• 2 clove mashed garlic
• 2 clove garlic (chopped)
• 525 gr round steak
• 350 ml boiling water
• 240 ml beef bouillon
• 240 ml water chestnuts (sliced)
• 240 ml boiling water
• 60 ml cooking sherry
• 60 ml soy sauce (light)

Garlic Steak Stir

• 3 green peppers (cut into)
• 2 clove mashed garlic
• 2 clove garlic (chopped)
• 525 gr round steak
• 350 ml boiling water
• 240 ml beef bouillon
• 240 ml water chestnuts (sliced)
• 240 ml boiling water
• 60 ml cooking sherry
• 60 ml soy sauce (light)

German Chocolate Cake

• 4 bar
• 4 eggs
• 3 egg yolks
• 1 sweet cooking chocolate
• 600 gr sugar
• 350 gr butter
• 325 gr cake flour
• 240 ml evaporated milk
• 240 ml buttermilk
• 140 gr pecans

German Sweet Chocolate Cake

• 9 layer pans
• 4 eggs (separated)
• 4 egg yolks
• 1 evaporated milk (slightly beaten)
• 700 gr sugar
• 400 gr butter
• 250 gr all purpose flour
• 240 ml buttermilk
• 200 gr pecans (chopped)
• 160 gr coconut flakes

German Sweet Chocolate Cake

• 4 egg whites
• 400 gr sugar
• 250 gr unsifted all-pur flour
• 240 ml buttermilk
• 230 gr butter
• 120 ml boiling water
• 5 gr baking soda
• 4 gr vanilla
• 1 gr salt
• 1 package bakers german sweet chol

German's Sweet Chocolate Cake

• 4 eggs
• 1/2 sifted
• 400 gr sugar
• 280 gr sifted flour
• 230 gr butter
• 240 ml buttermilk
• 130 gr sweet chocolate
• 120 ml boiling water
• 5 gr baking soda
• 4 gr vanilla

Ginger Fish Rolls

• 8 chinese leaves blanched to soften
• 4 spring onions trimmed
• 2 1/2 cm
• 1 lengths
• 900 ml boiling water
• 130 gr alaska salmon (canned)
• 130 gr short rice (grain)
• 60 ml soy sauce (light)
• 45 ml lime juice
• 30 ml water

Gingerbread

• 280 gr flour (white)
• 180 ml molasses
• 120 ml boiling water
• 100 gr sugar
• 95 gr shortening
• 7 gr baking soda
• 5 gr ginger
• 5 gr baking powder
• 3 gr cinnamon

Gingerbread From American Heart Association

• 240 ml orleans molasses (new)
• 325 gr flour unsifted
• 240 ml boiling water
• 110 gr brown sugar
• 120 ml oil
• 5 gr ginger
• 5 gr baking soda
• 1 gr cinnamon
• 1 gr nutmeg

Gluten Free Steamed Apricot Bread

• 180 ml boiling water
• 140 gr apricots (dried)
• 120 gr rolled oats
• 80 ml molasses
• 85 gr brown rice flour
• 60 gr almonds
• 32 gr amaranth flour
• 5 gr baking soda
• 1 gr pure almond extract

Goodness Cake

• 2 eggs
• 1 ripe banana
• 1/2 sunflower seeds
• 240 ml boiling water
• 190 gr am multi blend flour
• 150 gr dates (chopped)
• 80 ml honey
• 60 ml vegetable oil
• 30 gr walnuts (chopped)
• 5 gr non-alum baking powder

Grandma Kirschner's Date Nut Bread

• 2 egg whites
• 250 gr flour
• 240 ml boiling water
• 200 gr sugar
• 170 gr raisins
• 90 gr walnuts
• 5 gr baking soda
• 5 gr baking powder
• 1 package dates

Grandmothers' Chocolate Cake

• 3 eggs
• 700 gr powdered sugar
• 600 gr brown sugar
• 350 gr sweet butter
• 300 ml boiling water
• 300 ml buttermilk
• 250 gr unsweetened chocolate
• 210 ml milk
• 190 gr cake flour
• 190 gr all purpose flour l

Graveyard Treat

• 12 cool whip (thawed)
• 8 size orange jello (serving)
• 575 gr chocolate wafer cookie
• 475 ml boiling water
• 230 ml cream cheese
• 120 ml water (cold)
• 110 gr margarine
• 100 gr sugar divided

Great Chocolate Cake

• 4 eggs
• 2 round pans
• 500 gr sugar
• 475 ml boiling water
• 290 gr unsifted cake flour
• 240 ml whipping cream (heavy)
• 230 gr melted butter
• 85 gr unsweetened cocoa
• 55 gr semi-sweet chocolate
• 26 gr powdered sugar

Great Chocolate Cake

• 4 eggs
• 2 ghirardelli semi-sweet
• 500 gr sugar
• 475 ml boiling water
• 290 gr unsifted cake flour
• 240 ml whipping cream (heavy)
• 230 gr melted butter
• 85 gr ghirardelli unsweetened
• 26 gr powdered sugar
• 12 gr vanilla

Great Chocolate Cake And Strawberry Shortcake Variation

• 4 eggs
• 2 ghirardelli semi-sweet
• 500 gr sugar
• 475 ml boiling water
• 290 gr unsifted cake flour
• 240 ml whipping cream (heavy)
• 230 gr melted butter
• 85 gr ghirardelli unsweetened -cocoa
• 26 gr powdered sugar
• 12 gr vanilla

Green Tomato Bread

• 10 green tomatoes
• 4 eggs
• 525 gr sugar
• 425 gr flour
• 160 ml boiling water
• 130 gr vegetable shortening
• 110 gr seedless raisins
• 80 gr pecans
• 9 gr baking soda
• 4 gr salt

Grilled Salmon Fillets In Lettuce With Mustar

• 16 green leaf lettuce leaves
• 1 egg (beaten)
• 1/2 bouillon cube
• 60 ml vinegar
• 60 ml dry mustard
• 60 ml boiling water
• 45 ml lemon juice
• 30 ml wine (white)
• 28 gr butter
• 26 gr capers

Grilled Salmon Fillets In Lettuce With Mustard Sauce

• 16 green leaf lettuce leaves
• 1 egg
• 1/2 bouillon cube
• 60 ml vinegar
• 60 ml dry mustard
• 60 ml boiling water
• 20 ml olive oil
• 16 ml lemon juice
• 10 ml wine (white)
• 9 gr capers