Using ingredient carrots

Double-glazed Chocolate Carrot Cake

• 4 eggs
• 2 carrots
• 325 ml vegetable oil
• 250 gr all purpose flour
• 200 gr granulated sugar
• 170 gr raisins
• 120 ml orange juice
• 120 gr walnuts
• 55 gr unsweetened cocoa powder
• 9 gr baking soda

Drunken Rump Roast

• 12 peppercorns
• 4 leeks
• 3 onions
• 3 carrots
• 1 bay leaf
• 1 thyme sprig
• 1/2 dice
• 2,700 gr rump roast trimmed
• 350 ml beer
• 16 ml vegetable oil

Dublin Sunday Corned Beef And Cabbage

• 8 potatoes
• 1 onion stuck with
• 1 bunch parsley
• 1 head cabbage
• 2,300 gr corned beef brisket
• 240 ml whipping cream
• 16 gr prepared horseradish
• 2 gr thyme (dried)
• 6 slices carrots

Duck And Cover

• 2 pie crusts
• 2 triple sec
• 1 duck
• 1 onions
• 1 carrots
• 1 celery stalk
• 1 bay leaves
• 240 ml juice
• 240 ml wine
• 100 gr celery

Duck Stock

• 6 peppercorns
• 2 onions
• 2 carrots
• 2 celery
• 2 garlic
• 2 thyme
• 1 bay leaf
• 1,700 gr duck
• 1 gr salt
• 1 gr thyme

Dutch Hot Pot

• 8 carrots
• 4 potatoes
• 4 onions
• 1 water
• 525 gr pork
• 500 gr beans
• 32 gr flour
• 28 gr butter
• 8 gr salt
• 2 gr thyme

Dutch Pea Soup

• 1,900 ml water
• 400 gr green split (dried)
• 230 gr cubed ham (cooked)
• 65 gr carrots (shredded)
• 50 gr celery (diced)
• 45 gr leeks (chopped)
• 1 gr seasoned salt
• 1 gr pepper (freshly ground)

Earlene Sharp's Carrot Cake

• 3 eggs
• 350 gr sugar
• 350 ml corn oil
• 300 gr confectioners sugar
• 260 gr carrots (peeled grated)
• 250 gr flour
• 240 gr pineapple (drained)
• 450 ml cream cheese
• 120 gr walnuts
• 40 gr flaked coconut

East: Calcutta Curried Fish With Crisp Vegetables

• 2 green cardamom pods
• 1 mint leaves for (fresh garnish)
• 1 bay leaf
• 1 two cinnamon stick
• 290 gr salmon (fresh)
• 65 gr carrots (sliced)
• 60 ml yogurt (unflavored)
• 60 gr onion (finely chopped)
• 50 gr petite peas
• 45 gr broccoli florets

Easy Crockpot Beef Dinner

• 2 garlic (cloves)
• 2 carrots
• 2 celery stalks
• 1 onion
• 450 gr chuck
• 16 gr flour
• 16 gr kitchen bouquet
• 16 ml worcestershire sauce
• 1 package stewed tomatoes
• 1 package lipton onion

Easy Hungarian Soup

• 1 onion
• 1 clove garlic
• 2,100 ml water
• 900 gr stewing beef
• 325 gr green beans (frozen cut)
• 240 ml sour cream
• 45 gr butter
• 28 gr wide noodles
• 7 gr paprika
• 1 gr caraway seeds

Easy Italian Sausage Vegetable Soup

• 1998 pillsbury company
• 14 1/2 undrained
• 2 cans ready-to-serve beef broth
• 1 baking potatoes (peeled)
• 1 clove garlic (minced)
• 1 bay leaf
• 1 parmesan cheese (fresh grated)
• 1/2 italian seasoning (dried)
• 2,200 gr slow-cooker
• 350 ml water

Easy Layered Casserole

• 1 green pepper
• 1 onion
• 700 gr beef (ground)
• 375 gr potatoes
• 325 gr kernel corn (whole)
• 230 ml tomato sauce
• 55 gr cheddar
• 1 gr marjoram leaves (dried)
• 4 slices carrots

Easy Oven Meatballs

• 4 serv
• 3 carrots
• 1 onion
• 1 turkey
• 1 egg
• 1 spaghetti sauce
• 40 gr mushrooms
• 3 gr salt
• 1 gr pepper
• 2 slices bread (sliced white)

Egg Noodles With Pork, Eggplant And Oyster Sauce

• 3 drops sesame oil
• 2 carrots
• 1 green onion
• 1 garlic clove
• 1 pepper (freshly ground)
• 240 ml chicken broth
• 100 gr potatoes (new)
• 95 gr straw mushrooms
• 85 gr italian eggplant
• 80 gr pork top loin thinly (boneless sliced)

Egg Noodles With Sausage

• 12 skillet over heat
• 2 carrots
• 1 onion
• 1/4 italian herb seasoning
• 260 gr italian sausage links (hot)
• 250 gr extra wide egg noodles
• 180 ml water
• 60 ml water to boilin reduce heat to low
• 28 gr olive
• 10 ml salt in the water

Eggplant Wonton Soup

• 48 round won ton wrappers
• 24 snow peas
• 24 cilantro leaves
• 5 saffron threads
• 5 stock
• 2 jalapeno peppers
• 2 carrots
• 2 tomatoes
• 1 bell pepper (red)
• 425 gr eggplant

Ellen's Beef Stew

• 4 potatoes
• 2 onions
• 1/2 worcestershire
• 1/2 onion
• 800 gr chuck
• 650 ml boiling water
• 525 gr tomatoes
• 250 gr carrots
• 200 gr peas
• 40 gr flour

Empire State Muffins

• 2 eggs
• 325 gr flour
• 270 gr sugar
• 190 gr apples
• 140 gr cranberries
• 130 gr carrots
• 120 gr pecans
• 120 ml vegetable oil
• 14 gr baking powder
• 9 gr baking soda

End Of The Garden Pickle

• some cucumbers
• some peppers
• some cabbage
• some onions
• some green tomatoes
• some carrots
• some green beans
• some celery

English Beef Pot Pie

• 1 onion
• 1 biscuit topping
• 900 gr beef round steak
• 24 gr flour
• 3 gr salt
• 1 gr pepper
• 3 slices poetatoes
• 2 slices carrots
• 1 package tomatoes (whole)

English Cheddar And Vegetable Medley Soup

• 3 carrots
• 2 onions
• 2 baking potatoes
• 1 dice
• 1 butternut squash
• 1 french bread
• 475 ml skim milk
• 350 gr cheddar cheese (white)
• 120 ml cream (heavy)
• 30 ml worcestershire sauce

English Steak & Kidney Pie

• 2 beef kidneys
• 2 sprigs parsley
• 1 flour
• 1 salt and pepper
• 1 water (hot)
• 1 bay leaf
• 1 celery leaf top
• 1 pastry
• 1 crust
• 190 gr round steak