Using ingredient chicken
Paella
- 2 one
- 2 peppercorns
- 1 clove garlic
- 1 onion
- 1 green pepper
- 1 mussels
- 950 ml boiling water
- 270 gr rice
- 250 gr shrimp
- 130 gr chicken
Paella
- 15 clams
- 1 chicken
- 1 garlic clove
- 950 ml chicken broth
- 250 gr shrimp
- 240 gr rice
- 200 gr peas
- 130 gr sausage
- 60 ml water
- 60 gr onion
Paella *** Guy
- 2 onion
- 1 1/2 shrimp
- 1 sweet pimientos (red)
- 1/2 clams
- 1,400 ml water (hot)
- 800 gr chicken
- 550 gr garlic
- 240 gr rice
- 80 ml olive oil
- 6 gr salt
Paella Casserole
- 7 b aking dish
- 4 cheese country
- 4 cheese country casserole recipe blend
- 1/2 rice mixture an (into)
- 280 gr chicken (diced cooked)
- 200 gr peas (frozen)
- 120 gr cheese
- 1 package casserole recipe blend
Parmesan Chicken***
- 2 wine mustard wit (white thin)
- 1 in combine breadcrumbs
- 800 gr chicken (pieces)
- 240 gr breadcrumbs (fresh)
- 120 ml dijon mustard
- 80 gr parmesan cheese (grated)
Parslied Chicken Chowder
- 2 chicken bouillon (cubes)
- 1 parsley (chopped fresh)
- 600 ml milk
- 475 ml water
- 220 gr potatoes pared
- 210 gr chicken (cooked)
- 190 gr carrots cubed
- 30 gr onion (chopped)
- 28 gr butter
- 16 gr unbleached all-purpose flour
Pasta Jambalaya
- 2 garlic (cloves)
- 1 creole seasoning
- 1 provolone
- 1 gouda
- 1/4 stick butter
- 280 gr chicken
- 200 gr three-colored pasta
- 130 gr tasso
- 34 gr green pepper
- 30 gr onion (red)
Pasta Salad With Chicken And Artichokes
- 1 tabasco
- 1 almonds (toasted)
- 425 gr chicken (diced cooked)
- 350 ml mayonnaise
- 200 gr pasta shells
- 120 gr artichokes (chopped)
- 16 ml lemon juice
- 10 ml oil
- 3 gr parsley (dried)
Peanut-crusted Chicken With Thai hot/sweet Sauce
- 4 chilies (dried hot red)
- 2 stalks lemongrass (fresh)
- 950 gr chicken
- 475 ml buttermilk
- 200 gr sugar
- 200 gr dry peanuts (roasted)
- 170 gr rice flour
- 120 ml distilled vinegar (white)
- 120 ml water
- 100 gr coarse salt
Philipine Chicken
- 1 chicken (cut)
- 240 ml water
- 120 ml vinegar
- 60 ml soy sauce
- 2 slices garlic (cloves sliced)
Pilaf With Sour Cherries And Lentils
- 7 sour cherries
- 1/2 lentils (red)
- 280 gr chicken
- 240 gr basmati rice
- 12 gr butter
- 2 slices onions
Pimento Chicken
- 3 eggs (hard cooked)
- 280 gr chicken (cooked)
- 240 gr mushrooms
- 75 gr pimento cheese
- 45 ml cream
- 28 gr butter
- 1 package cream of mushroom soup
Polpette Di Pollo In Brodo
- 1 egg
- 2,400 ml chicken broth
- 270 gr chicken (raw lean ground)
- 16 gr parmesan cheese
- 3 gr parsley (fresh)
- 3 gr garlic
- 2 gr lemon rind
- 2 slices bread (sliced whole grain)
- some parmesan parsley
Poppyseed Chicken
- 1 ritz cracker (pieces)
- 1 tube of -crackers
- 375 ml sour cream
- 280 gr chicken
- 375 ml cream of chicken soup
- 55 gr butter
- 18 gr poppy seeds
- 1 package condensed soup
Potato Pot Pie
- 8 mushroooms
- 350 gr dressing
- 300 ml milk
- 300 gr potatoes
- 280 gr chicken
- 170 gr vegetables
- 170 gr cheese
- 32 gr flour
- 30 gr dressing
- 30 gr onion
Potatoes With Spiced Chicken Topping
- 425 degree oven
- 4 potatoes
- 270 gr chicken
- 300 ml chicken broth
- 120 gr onion (chopped)
- 85 gr raisins
- 60 gr almonds slivered
- 60 ml olive oil
- 45 ml lemon juice
- 16 gr flour
Pumpkin And Broccoli Chowder
- 10 skillet
- 1 onion
- 1 ripe tomato
- 1 bunch broccoli
- 2,000 gr pumpkin puree (canned)
- 900 gr butternut puree (fresh)
- 550 gr chicken
- 14 gr butter
- 5 gr tamari
Quick & Easy Cheese Or Chicken Enchiladas
- 1 chicken
- 1 jack cheese
- 1 cheddar cheese
- 1 package enchilada sauce
- 1 package tortillas
Quick Broccoli & Rice Casserole
- 280 ml broccoli with cheese sauce
- 140 gr chicken
- 120 ml milk
- 60 gr rice
- 10 gr parmesan cheese
Quick Casserole
- 100 gr celery
- 90 gr rice
- 14 gr butter
- 7 gr onion
- 1 package cream of mushroom soup
- 1 package chicken
- 1 package beef consomme
Quick Chicken And Noodles
- 4 chicken
- 260 gr broccoli
- 400 ml chicken broth
- 110 gr egg noodles
- 1 gr garlic powder
- 1 gr paprika
- 1 gr basil
- 1 gr pepper
Quick Chicken Curry
- 6 mushrooms
- 2 cauliflower
- 1 onion
- 1 curry powder
- 240 ml chicken stock
- 65 gr chicken
- 75 ml cooking oil
- 45 ml soya sauce