Using ingredient garlic clove

Grand Hotel Pasta And Fish

• 4 tomatoes (plum)
• 100 gr flounder fillets
• 60 ml wine (white)
• 60 ml olive oil
• 30 gr spinach spaghetti
• 4 gr basil (fresh)
• 3 gr flat-leaf parsley
• 1 slice garlic clove
• some black pepper

Grandma Sofie's Split Pea Soup With French Bread Croutons

• 2 stalks celery
• 1 onion (chopped)
• 1 loaf sourdough french bread
• 1 garlic clove (minced)
• 1/2 bacon
• 375 gr split peas
• 55 gr butter
• 5 gr parsley (chopped)

Grecian Chicken Gyros Pizza

• 12 pizza (pan)
• 10 pillsbury
• 1 garlic clove
• 1 onion
• 120 gr monterey jack cheese (shredded)
• 80 gr purchased caesar
• 70 gr crumbled feta cheese
• 60 ml sour cream (light)
• 50 gr seeded cucumber (diced)
• 9 gr calorie margarine (reduced)

Greek Gyro

• 24 romaine lettuce leaves
• 6 pita bread rounds
• 3 tomatoes
• 2 garlic (cloves)
• 2 spanish onions
• 1 garlic clove
• 475 ml yogurt (plain)
• 120 ml lemon juice
• 80 ml olive oil
• 16 ml lemon juice

Greek Potato Salad With Dried Tomatoes

• 1 garlic clove
• 240 gr crumbled feta cheese
• 160 gr tomato (dried halves)
• 100 gr seedless cucumber (sliced)
• 65 gr greek olives
• 60 ml water
• 60 gr onion (sliced red)
• 60 ml olive oil
• 38 ml lemon juice
• 5 gr oregano (chopped fresh)

Green & Red Tomato Salad

• 3 green tomatoes
• 3 ripe tomatoes (red)
• 1 onion (red)
• 1 garlic clove
• 120 ml olive oil
• 45 ml wine vinegar
• 30 ml lemon juice
• 6 gr basil (fresh)
• 1 gr salt
• 1 gr cumin (ground)

Green And Red Tomato Salad

• 3 green tomatoes
• 3 ripe tomatoes (red)
• 1 onion (red)
• 1 garlic clove
• 120 ml olive oil
• 45 ml wine vinegar
• 30 ml lemon juice
• 6 gr basil (fresh)
• 1 gr salt
• 1 gr cumin (ground)

Green Beans And Squash

• 2 boiling water in skillet
• 1 butternut squash
• 1 garlic clove
• 1 day
• 500 gr green beans
• 65 gr currant jelly
• 60 gr walnuts
• 34 gr butter
• 16 ml lemon juice
• 8 gr basil leaves

Green Lentil Salad

• 1 imported french green
• 1 onion
• 1 garlic clove
• 1 bay leaf
• 60 ml wine vinegar (red)
• 10 ml extra-virgin olive oil

Green Papaya Salad

• 4 green papaya
• 2 1/2 cm
• 2 chinese cabbage leaves
• 1 garlic clove
• 1 tomato
• 45 ml soy sauce (light)
• 30 ml lemon juice
• 16 gr long beans
• 12 gr roast peanuts
• 4 gr sugar

Green Peppercorn Duck

• 1 garlic clove
• 1 bay leaf
• 1,900 ml water
• 1,300 gr duckling
• 60 gr onion (chopped)
• 50 gr celery (chopped)
• 18 gr salt
• 16 ml green peppercorns in wine
• 9 gr butter
• 5 gr flour

Grilled Fish Salad On Bruschetta

• 4 ripe but firm tomatoes
• 3 tomatoes in (cut)
• 2 garlic (cloves minced)
• 1 just before you are ready to serve grill the tomatoes
• 1 when the fish is cool enough to handle
• 1 bell pepper (red)
• 1 zucchini
• 1 crookneck squash
• 1 eggplant
• 1 bunch basil leaves roughly (fresh chopped)

Grilled Gingered Swordfish

• 6 swordfish steaks
• 3 scallions
• 1 1/2 garlic clove
• 1 1/2 lemon zest
• 1 1/2 carrot
• 240 ml soy sauce
• 90 ml dry sherry
• 45 ml extra-virgin olive oil
• 14 gr bell pepper (red)
• 12 gr ginger

Grilled Hawaiian Fish In Basil coconut Curry

• 6 eaual (pieces)
• 2 hawaiian fish
• 1 basil sprigs salt (fresh)
• 1 ca
• 1 garlic clove
• 1 seeds of cardamom pod (cut into)
• 1/4 lemon grass (minced fresh)
• 240 ml coconut milk (canned)
• 120 ml dry wine (white)
• 22 gr ginger (minced fresh)

Grilled Japanese Eggplants

• 16 japanese eggplants
• 1 garlic clove
• 1 bell pepper (red)
• 1 grn
• 1/2 walnut (pieces)
• 60 ml virgin olive oil
• 32 gr herbs (chopped fresh)
• 10 ml balsamic vinegar
• 10 ml olive oil
• 5 gr butter

Grilled Moroccan Spices

• 2 garlic clove
• 1 onion
• 1,000 gr flank steak
• 120 ml olive oils
• 80 gr ginger (minced fresh)
• 75 ml lemon juice
• 30 ml soy sauce
• 10 ml sherry
• 8 gr chili powder
• 6 gr cumin (ground)

Grilled Pork Butt Slices

• 1 garlic clove
• 1 powdered (finely dried)
• 1 chile chipotle
• 16 ml dijon mustard
• 16 ml polyunsaturated oil
• 7 gr parsley (chopped)
• 4 slices pork butt (sliced)

Grilled Portobello Salad With Goat Cheese

• 6 salad greens
• 2 earl grey tea
• 1 garlic clove
• 1 salt
• 1 pepper
• 1 tomato
• 325 gr portobello mushrooms
• 30 gr goat cheese
• 30 ml extra-virgin olive oil
• 16 ml balsamic vinegar

Grilled Salmon & Marinade

• 1 garlic clove
• 1/2 italian seasoning
• 425 gr salmon fillets
• 120 ml oil
• 60 ml vinegar
• 5 ml water
• 2 gr garlic salt
• 1 gr salt
• 1 gr sugar
• 1 gr pepper

Grilled Salmon Sandwich

• 4 salmon fillet
• 2 garlic clove
• 1 sweet pickle relish
• 80 gr tomatoes (plum)
• 60 ml chicken broth
• 26 gr boston lettuce leaves
• 10 ml lemon juice
• 10 ml olive oil
• 1 gr tarragon
• 1 gr salt

Grilled Salmon& Marinade

• 1 garlic clove
• 1/2 italian seasoning
• 425 gr salmon fillets
• 120 ml oil
• 60 ml vinegar
• 5 ml water
• 2 gr garlic salt
• 1 gr salt
• 1 gr sugar
• 1 gr pepper

Grilled Shrimp With Bacon

• 1 garlic clove
• 1/2 bacon
• 500 gr shrimp (fresh jumbo)
• 120 ml oil
• 60 ml catsup
• 60 ml lemon juice
• 1 ml pepper sauce (hot)