Using ingredient garlic clove
Fresh Pinto Beans With Tomatoes
- 2 ripe tomatoes (peeled)
- 1 onion
- 1 garlic clove (minced)
- 450 gr pinto beans (fresh)
- 240 ml water
- 60 ml fruity olive oil
- 16 ml lemon juice
- 8 gr cilantro
- 2 gr parsley
- 1 gr sweet paprika
Fresh Sorrel Mayonnaise
- 1 garlic clove
- 1/2 sorrel (fresh)
- 120 ml yogurt (very fresh plain)
- 120 ml low-fat mayonnaise
- 16 ml soy sauce
- 1 gr cayenne
Fried Bean Curd With A Sweet & Sour Sauce
- 3 3/4 stock
- 1 garlic clove
- 1 black pepper (freshly ground)
- 350 gr tofu
- 45 ml vinegar (white)
- 38 gr sugar
- 30 ml soy sauce
- 30 ml vegetable oil
- 16 ml oil
- 16 ml tomato ketchup
Fried Curried Rice
- 1 garlic clove
- 1 potato
- 1 onion
- 1 cucumber
- 240 gr rice (plain boiled)
- 50 gr peas
- 45 ml soy sauce (light)
- 30 ml oil
- 2 gr sugar
- 2 gr curry powder
Fried Rice With Basil
- 15 sweet basil leaves
- 1 garlic clove
- 1 onion
- 1 bundle long beans
- 240 gr rice (cooked)
- 85 gr button mushrooms (fresh halved)
- 45 ml soy sauce (light)
- 2 gr sugar
Fried Turkey Cutlets
- 2 worcestershire
- 1 1/2 turkey breast cutlets
- 1/2 onion
- 1/2 gravy recipe
- 475 ml buttermilk
- 100 gr bread crumbs
- 10 ml mustard
- 1 gr cayenne
- 1 slice garlic clove
Frosted Liver Pat�
- 3 drops pepper sauce (hot)
- 2 garlic clove (crushed)
- 1 braunschweiger
- 230 ml cream cheese
- 120 ml mayonnaise
- 30 gr onion (finely chopped)
- 5 ml mayonnaise
- 1 gr basil leaves
Fun See Chicken
- 4 bean threads
- 2 combine
- 2 bean sprouts
- 1 garlic clove
- 1/2 thinly bamboo shoots (sliced)
- 140 gr dark chicken meat
- 100 gr chinese pea pods
- 90 gr chinese cabbage (thin sliced)
- 45 gr chinese black mushrooms
- 45 ml vegetable oil
Gado-gado
- 2 bean sprouts
- 1 green chili
- 1 onion
- 1 garlic clove
- 1 scallion
- 250 gr tofu
- 120 gr coconut
- 120 ml water
- 110 gr peanut butter
- 100 gr cucumber
Garlic And Cheese Grits
- 1 egg
- 1 garlic clove
- 1/2 am corn grits
- 475 ml water (cold)
- 110 gr sharp cheddar cheese
- 28 gr butter
- 3 gr sea salt
- 1 gr paprika
- 1 gr garlic powder
- 1 gr cayenne
Garlic Braised Tuna Steaks
- 4 tuna steaks
- 1 garlic clove
- 1 bay leaf
- 120 ml water
- 120 ml wine (red)
- 110 gr button onions
- 60 gr spinach
- 16 gr butter
- 6 gr tomato paste
- 3 gr flour
Garlic Cheese Rolls
- 1 garlic clove
- 375 gr flour
- 240 ml water
- 55 gr butter
- 38 gr sugar
- 30 ml nonfat dry milk
- 22 gr butter
- 20 gr parmesan cheese
- 12 gr yeast
- 4 gr salt
Garlic& Cheese Grits
- 1 egg (beaten)
- 1 garlic clove (crushed)
- 1/2 am corn grits
- 475 ml water (cold)
- 110 gr sharp cheddar cheese
- 28 gr butter
- 3 gr sea salt
- 1 gr paprika
- 1 gr garlic powder
- 1 gr cayenne
Garlic-broccoli Soup
- 30 for (seconds cloves)
- 12 garlic clove
- 1/2 as needed hungarian sweet paprika drop unpeeled garlic boiling water for one (cloves into)
- 1,900 ml saucepan
- 475 ml milk
- 55 gr butter
- 24 gr flour
- 3 gr salt
- 1 gr black pepper
- some broccoli
Garlicky Baked Vegetables With Spoon Bread Topping
- 3 garlic (cloves)
- 2 eggs
- 1 garlic clove
- 1,700 gr souffle dish
- 400 gr peas
- 325 ml milk
- 300 gr potatoes
- 85 gr cheddar cheese
- 40 gr onion
- 32 gr cornmeal (yellow)
Gazpacho Shrimp And Artichoke Salad
- 4 artichokes
- 2 vinega
- 1 garlic clove
- 1 firm-ripe tomato
- 1 avacado
- 1 cilantro (minced fresh)
- 1,900 ml water
- 250 gr shelled tiny shrimp (cooked)
- 60 ml wine vinega (white)
- 45 ml olive oil
Georgian Spitted Chicken With Plum Sauce
- 2 broiler
- 1 1/2 plums
- 1 garlic clove
- 4 gr coriander
- 1 gr pepper (red)
- some pepper
- some butter
Ginger Pork
- 1 flour
- 1 garlic clove
- 1 rice
- 525 gr pork
- 80 ml soy sauce
- 80 ml chicken broth
- 45 ml peanut oil
- 30 ml sherry
- 30 gr onion
- 14 gr sugar
Ginger Squash Soup
- 2 squash (cooked)
- 1 onion
- 1 garlic clove
- 1 salt black pepper
- 350 ml chicken stock
- 120 ml orange juice
- 28 gr butter
- 16 gr all purpose flour
- 7 gr gingerroot
- 4 gr orange rind
Gingered Flounder In Parchment
- 1 garlic clove
- 1 sweet pepper (red)
- 260 gr flounder fillets
- 70 gr snow peas
- 45 ml soy sauce
- 40 gr green onion
- 30 ml olive oil
- 16 gr ginger (grated fresh)
- 1 slice carrot
Gingered Mango Salsa
- 1 jalapeno (whole)
- 1 garlic clove
- 1/4 habanero chile
- 95 gr mango
- 55 gr brown sugar
- 16 gr ginger (fresh)
- 4 ml soy sauce
- 1 gr salt
Golden Vegetable Noodle Soup
- 1 onion
- 1 garlic clove (minced)
- 1 bay leaf
- 1/2 tumeric
- 1,900 ml water (hot)
- 200 gr peas
- 130 gr wheat pasta broken (whole)
- 100 gr split peas
- 95 gr nutritional yeast flakes
- 95 gr carrot (chopped)