Using ingredient garlic clove

Easy Eggplant Parmesan

• 1 garlic clove
• 850 ml prepared spaghetti sauce
• 350 gr rice (cooked)
• 220 gr mozzarella cheese (shredded)
• 160 gr italian-style breadcrumbs
• 60 gr parmesan cheese
• 30 ml vegetable oil
• 2 slices eggplants

Egg Noodles With Pork, Eggplant And Oyster Sauce

• 3 drops sesame oil
• 2 carrots
• 1 green onion
• 1 garlic clove
• 1 pepper (freshly ground)
• 240 ml chicken broth
• 100 gr potatoes (new)
• 95 gr straw mushrooms
• 85 gr italian eggplant
• 80 gr pork top loin thinly (boneless sliced)

Eggplant Gratin

• 10 basil leaves
• 2 eggs
• 1 onion (red)
• 1 garlic clove
• 1/2 herbes de provence
• 950 gr ripe tomatoes
• 850 gr japanese
• 120 gr ricotta cheese
• 80 ml milk
• 45 gr gruyere cheese

Eggplant Lasagne

• 10 min on side
• 8 with (pan)
• 1 eggplant
• 1 garlic clove
• 1/2 lemon
• 3/8 tomato sauce
• 700 gr firm tofu
• 350 ml tomato sauce
• 120 gr top
• 60 ml lemon juice

Eggplant Stuffing

• 3 eggplants
• 120 ml water
• 60 ml dry wine (white)
• 60 ml olive oil
• 55 gr bread crumbs
• 45 gr scallions (chopped)
• 34 gr tomato paste
• 9 gr fennel (chopped fresh)
• 7 gr parsley (chopped fresh)
• 1 gr allspice

Eggplant Tahini Pate

• 3 shallots
• 1 eggplant
• 1 garlic clove
• 1 lemon peel
• 45 gr tahini
• 10 ml olive oil
• 3 gr garam masala

Fajita Burgers

• 6 from coals
• 4 1/2 lon
• 4 flour tortillas
• 4 ovals about
• 2 wide
• 1 onion
• 1 bell pepper
• 1 garlic clove
• 1 salsa
• 325 gr chicken (ground)

Falafel, Vegetarian Style

• 6 diam
• 2 tomato (raw)
• 1 onion
• 1 cucumber
• 350 gr chickpeas (canned)
• 65 gr wheat flour (whole)
• 14 gr parsley (fresh)
• 5 ml lemon juice
• 5 ml extra-virgin olive oil
• 3 gr garlic clove (minced)

Family Casserole

• 8 peppercorns
• 5 russet potatoes
• 2 garlic clove
• 1 tamari
• 1 instant gravy mix
• 1 vegetable bouillon cube
• 1 over heat
• 1 bunch parsley
• 1 miso (light)
• 1 bay leaf

Favorite Chili

• 2 onionl coarsely (chopped)
• 2 garlic clove
• 1 bell pepper
• 1/2 until softened
• 900 gr beef chuck
• 600 gr tomatoes
• 250 gr beans
• 18 gr chili powder
• 3 gr pepper

Felafel In Pita Pockets

• 1 egg (beaten)
• 1 onion (finely chopped)
• 1 garlic clove
• 200 gr chick peas (dried cooked)
• 3 gr parsley (chopped)
• 2 gr coriander (ground)
• 1 gr cumin (ground)
• some pepper

Fennel, Mushroom And Parmesan Salad

• 1 garlic clove
• 1 fennel bulb
• 80 gr mushrooms
• 75 ml extra-virgin olive oil
• 38 ml lemon juice
• 30 gr parmesan reggiano
• 8 gr italian parsley
• 6 gr fennel greens
• 1 gr coarse sea salt
• 1 gr fennel seeds

Fettuccine And Chicken

• 4 chicken (boneless skinless)
• 3 ingredien chicken
• 1 garlic clove (minced)
• 1/2 fettuccini (uncooked)
• 1,300 gr parmesan cheese
• 190 gr rotel tomatoes (diced)
• 60 ml olive oil
• 28 gr butter
• 16 ml lime juice
• 2 gr lime rind (grated)

Fettuccine With Tuna Sauce

• 1 garlic clove
• 180 ml tuna in water
• 110 gr regular margarine
• 100 gr fettuccine
• 80 gr leaf lettuce (red)
• 1 gr black pepper
• 1 slice onion (red)

Fettucini With Broccoli Pesto

• 8 fettucine
• 2 garlic clove
• 950 ml cream
• 350 gr broccoli
• 240 ml olive oil
• 120 gr walnuts
• 60 gr chunks parmesan
• 55 gr butter
• 16 ml lemon juice
• 1 gr salt

Fish: Salmon With Pistachio

• 10 basil leaves (fresh)
• 1 garlic clove
• 1 stick
• 1/2 dry wine (white)
• 1/4 pistachios
• 7 gr parsley
• 5 ml lime juice
• 1 gr basil (dried)

Flank Steak

• 2 hrs
• 1 flank steak
• 1 garlic clove
• 1 pepper (freshly ground)
• 1/4 vermouth
• 120 ml soy sauce
• 1 ml tabasco sauce

Fondue Bourguignonne

• 2 shallots (finely chopped)
• 1 garlic clove (crushed)
• 525 gr fillet steak
• 260 gr tomatoes (chopped)
• 18 gr tomato puree
• 16 ml oil
• 2 gr parsley fine (fresh)

Fondue Indienne

• 1 garlic clove
• 1 onion
• 1/4 fruit relish
• 300 ml dry wine (white)
• 280 gr cheddar cheese
• 16 gr flour
• 1 gr salt

Fred's Lasagne

• 1 onion
• 1 garlic clove
• 550 gr tomatoes
• 450 gr beef (ground)
• 450 ml tomato sauce
• 240 gr ricotta cheese
• 110 gr mozzarella cheese
• 85 gr mushrooms
• 55 gr lasagne noodles
• 40 gr parmesan cheese

French Cabbage Salad

• 1 cabbage
• 1 garlic clove
• 1/4 bacon
• 240 gr onion
• 120 ml wine tarragon (white)

French Onion Soup

• 15 fl beef stock
• 2 onions
• 2 tlour
• 2 gruyere (grated)
• 1 garlic clove
• 1 cooking cheese
• 28 gr margarine
• 1 ml beef stock cube
• 2 slices bread