Using ingredient garlic clove
Spanish Tofu Omelette
- 1 garlic clove
- 1 onion
- 1 tomato
- 1/4 green bell pepper
- 475 gr soft tofu
- 32 gr flour
- 16 ml olive oil
- 6 gr nutritional yeast
- 1 gr turmeric
- 1 gr oregano
Spicy Bean Goulash
- 3 peppers (red)
- 1 onion
- 1 garlic clove
- 1 chile (red)
- 1 potato
- 260 gr kidney beans (red)
- 260 gr mushrooms (chopped)
- 34 gr tomato paste
- 16 ml olive oil
- 7 gr paprika
Spicy Black Beans With Chilies And Lime
- 2 jalapeno chilies
- 2 limes
- 1 garlic clove
- 1/2 size carrot
- 1/2 celery rib
- 1/4 zest
- 140 gr salt and pepper
- 130 gr black beans (dried)
- 60 ml olive oil (light)
- 45 ml lime juice (fresh)
Spicy Black Eyed Pea Soup
- 5 bacon (pieces)
- 4 cans black eyed peas (drained)
- 2 beef bouillon (cubes)
- 1 garlic clove (minced)
- 700 ml water
- 350 gr swiss
- 300 gr tomatoes (chopped)
- 120 gr onion (chopped)
- 18 gr jalapenos (finely chopped)
- 1 gr black pepper (freshly ground)
Spicy Kebabs
- 4 onions
- 1 garlic clove
- 525 gr pork
- 55 gr peanut butter
- 7 ml lemon juice
- 5 gr brown sugar
- 5 ml soy sauce
- 4 gr salt
- 2 gr coriander
- 2 gr cumin
Split Pea Soup
- 900 stock
- 2 celery stalks
- 1 onion
- 1 garlic clove
- 1 potato
- 1 caraway seed
- 1 bay leaf
- 1 salt
- 95 gr split peas (yellow)
- 16 ml oil
Squid Stuffed With Ricotta And Spinach
- 8 squid
- 1 sized onion
- 1 garlic clove
- 1 egg
- 1 lemon
- 5/8 ricotta
- 300 gr italian tomatoes (canned)
- 120 ml dry wine (white)
- 30 gr spinach (fresh)
- 30 ml olive oil
Stewed Pork Intestine Over Wu
- 2 chilies (red)
- 1 pork intestine
- 1 sour cabbage
- 1 garlic clove
- 1/2 soup stock
- 110 gr duck blood curd
- 45 ml oil
- 9 gr chili nam yuey
- 10 ml sesame oil
- 8 gr cornstarch paste
Stilton And Leek Soup With Port
- 3 tawny port
- 1 bay leaf
- 1 chives for (minced garnish)
- 575 gr russet potatoes
- 700 ml chicken broth
- 170 gr stilton cheese
- 95 gr carrot (chopped)
- 50 gr celery (finely chopped)
- 18 gr butter (unsalted)
- 1 gr thyme (dried)
Stir-fried Beef Salad
- 1 garlic clove
- 1 cucumber
- 1 italian seasoning
- 1 tomatoe
- 1/2 beef in oil till browned on all sides (hot)
- 450 gr beef round steak
- 230 gr spinach leaves
- 80 gr mushrooms
- 10 ml oil
- 3 gr salt
Stuffed Cucumber Rings
- 2 eggplants
- 1 onion
- 1 garlic clove
- 1 cucumber
- 1 lettuce
- 300 gr tomatoes
- 16 gr flaked almonds
- 8 gr parsley (fresh)
Stuffed Grape Leaves
- 2 tomatoes
- 1 onion
- 1 garlic clove
- 1 lemon
- 950 ml water
- 120 gr rice (cooked)
- 16 gr preserved grape leaves
- 3 gr parsley (fresh)
- 1 gr allspice
- 1 gr mint (dried)
Stuffed Meat Loaf Ii
- 4 eggs
- 1 garlic clove
- 1/4 salami
- 900 gr beef (ground)
- 160 gr bread crumbs
- 120 ml water
- 110 gr mozzarella
- 55 gr ham
- 40 gr parmesan cheese
- 1 gr parsley
Summer Vegetable Spaghetti
- 1 squash (yellow)
- 1 garlic clove
- 400 gr green beans (fresh)
- 240 gr onions (yellow)
- 190 gr tomato paste
- 170 gr spaghetti (uncooked)
- 160 ml water
- 130 gr zucchini squash
- 40 gr parmesan cheese
- 3 gr parsley (minced fresh)
Suneeta's Sindhi Chicken
- 8 chicken thigh
- 6 garlic clove
- 1 cinnamon stick
- 1 bay leaf
- 1/2 indian chillie powder
- 2,800 ml saucepan on high hea saut cinnamon
- 240 ml yogurt
- 230 gr tomato
- 180 gr onion
- 45 ml oil
Supremes De Volaille Rouge Et Vert
- 2 lime
- 1 chicken breast
- 1 garlic clove
- 120 ml wine (white)
- 95 gr tomato paste
- 85 ml wine butter (white)
- 5 gr ginger
- 1 gr tarragon
Taramosalata
- 1 garlic clove
- 1/2 smoked cod roe
- 120 ml cream (heavy plus)
- 90 ml olive oil
- 30 ml milk
- 30 ml lemon juice
- 30 ml cream (heavy)
- 3 gr parsley
- 2 slices wheat bread (whole)
Tempeh& Mushroom Stew On A Mashed Potato Bas
- 1 onion
- 1 garlic clove
- 1 tomato
- 1 bay leaf
- 170 gr mushrooms
- 110 gr potatoes (cooked)
- 85 gr tempeh
- 80 ml water
- 16 ml soy sauce
- 16 ml vegetable oil
Teriyaki Tempeh & Pineapple Salsa
- 4 tempeh burgers
- 2 cilantro (fresh)
- 2 garlic (cloves)
- 1 jalapeno pepper
- 1 garlic clove
- 1/2 tomato
- 1/4 tamari
- 500 gr pineapple (fresh)
- 60 ml pineapple juice
- 34 gr green bell pepper
Tex Mex Turkey Casserole
- 40 tortilla chips (unsalted)
- 2 turkey
- 1 onion
- 1 garlic clove
- 1 sweet (red)
- 525 gr tomatoes
- 300 gr corn kernels
- 190 gr monterey jack cheese
- 10 ml vegetable oil
- 7 gr parsley (fresh)
Texas Chili Chicken Stew
- 1 garlic clove
- 950 gr po cook onion
- 280 gr chicken (cooked)
- 140 gr green pepper (chopped)
- 60 gr onion (chopped)
- 32 gr flour
- 30 ml vegetable oil
- 18 gr mild green chilies (chopped)
- 3 gr chili powder
- 1 gr basil
Three-pepper Popcorn
- 2 garlic (cloves)
- 1 garlic clove
- 100 gr popping corn
- 60 ml pepper sauce (hot)
- 28 gr butter
- 30 ml corn oil
- 30 ml olive oil
- 6 gr black pepper
Tkemali
- 24 sour prunes pitted
- 1 garlic clove (peeled)
- 475 ml water
- 240 ml cider vinegar
- 10 ml lemon juice (fresh)
- 8 gr cilantro (freshly chopped)
- 2 gr pepper flakes (red)
- 1 gr salt
Tofu Fiesta
- 1 garlic clove
- 1 ripe tomato
- 1/2 tumeric (ground)
- 240 gr tofu
- 130 gr mushrooms (diced)
- 100 gr celery (chopped)
- 90 gr broccoli (pieces)
- 60 gr ricotta cheese
- 30 gr onion (chopped)
- 16 gr sesame seeds