Using ingredient garlic
Garlic Soup Puree
- 8 heads
- 4 bay leaves
- 2 onions
- 950 ml milk
- 700 ml chicken broth
- 260 gr garlic
- 60 ml lemon juice
- 45 ml olive oil
- 1 gr thyme (dried)
Garlic Soup Royale
- 40 garlic (cloves)
- 1/2 olive oil
- 1,200 ml rich chicken stock
- 525 gr italian tomatoes (plum)
- 475 ml skim milk
- 240 ml cream (heavy)
- 240 gr onions (chopped)
- 140 gr peppers (chopped)
- 130 gr flour
- 110 gr bread crumbs
Garlic Soup With Chicken
- 10 garlic (cloves)
- 2 carrots
- 2 stalks celery
- 1 chicken (whole)
- 1 onion (whole)
- 1 head garlic (whole)
- 55 gr butter
- 16 gr flour
Garlic Soup With Fusilli And Broccoli
- 6 garlic (cloves)
- 3 min after fusilli
- 2 eggs
- 1 bay leaf
- 1 garlic croutons for (garnish optional)
- 1/4 fusilli about
- 1,700 ml water
- 170 gr broccoli
- 20 gr parmesan (freshly grated)
- 10 ml olive oil
Garlic Soup With Shiitake Mushrooms
- 4 shallots (chopped)
- 4 sprigs thyme
- 1 onion (chopped)
- 1,900 ml cream (heavy)
- 950 ml water
- 230 gr brandy
- 160 gr butter
- 160 gr shiitake mushrooms
- 80 gr mushrooms (white sliced)
- 65 gr garlic
Garlic Soup#1
- 3 garlic (cloves)
- 1 egg
- 950 ml chicken broth
- 30 ml vegetable oil
- 1 gr salt
- 1 gr pepper
- 2 slices bread (white)
Garlic Stuffed Jumbo Pasta Shells
- 6 garlic (cloves peeled finely)
- 6 anchovy fillets
- 2 egg yolks
- 1/2 kg pasta shells (jumbo)
- 475 ml milk
- 260 gr ricotta cheese
- 240 ml cream (heavy)
- 130 gr cottage cheese
- 85 gr butter
- 45 gr flour
Garlic Wheat Bread
- 5 garlic (cloves)
- 250 gr wholewheat bread
- 240 ml warm water
- 120 ml vegetable oil
- 32 gr flour for dusting
- 16 ml oil
- 3 gr carom seeds
Garlic, Cheese, And Nut Dip
- 2 garlic (cloves)
- 120 ml sour cream
- 110 gr cheddar
- 120 ml cream cheese
- 40 gr walnuts
- 30 gr onion (white)
- 5 gr dill (fresh)
- 4 gr chili powder
- 3 gr paprika
- 3 gr curry powder
Garlic, Shrimp, And Vegetable Stir
- 2 garlic (cloves minced)
- 1 bell pepper seeded (red)
- 250 gr shrimp (uncooked)
- 190 gr snow peas stem ends removed
- 150 gr long rice (grain white uncooked)
- 60 ml water
- 30 ml dry sherry
- 30 gr green onion thinly (sliced)
- 30 ml hoisin sauce
- 30 ml sodium soy sauce (reduced)
Garlic-almond Spread
- 12 garlic (cloves)
- 1 worcestershire
- 230 ml cream cheese
- 80 ml cream (heavy)
- 60 ml our cream
- 45 ml peanut oil
- 24 gr almonds
- 5 ml dijon mustard
- 1 gr parsley (chopped)
- 1 gr dry rosemary
Garlic-ginger Chicken With Sweet Potatoes
- 4450 mg
- 2441 re
- 444 cal
- 46 mcg
- 4 garlic (cloves)
- 2 green onion
- 1 steamed rice (white optional)
- iu
- 950 gr fryer chicken (cut into cubes)
- 575 gr sweet potatoes
Garlicky Baked Vegetables With Spoon Bread Topping
- 3 garlic (cloves)
- 2 eggs
- 1 garlic clove
- 1,700 gr souffle dish
- 400 gr peas
- 325 ml milk
- 300 gr potatoes
- 85 gr cheddar cheese
- 40 gr onion
- 32 gr cornmeal (yellow)
Garlicky Clam Dip
- 7 clams
- 1 1/2 worcestershire
- 230 ml cream cheese
- 60 ml clam broth
- 10 ml lemon juice
- 1 gr salt
- 1 gr garlic
- 1 gr pepper (fresh ground)
Garlicky Pork
- 5 eggs
- 3 garlic (cloves peeled)
- 1 cube ginger
- 180 gr tender young asparagus
- 130 gr pork shoulder (ground)
- 80 ml soy sauce
- 40 gr sifted all-purpose flour
- 30 ml vegetable oil
- 18 gr sugar
- 16 ml cider vinegar
Garlicky Stuffed Steak
- 3 garlic (cloves)
- 650 gr bottom round steak
- 140 gr bread crumbs (fresh)
- 10 gr parsley (fresh)
- 5 gr butter
- 1 gr salt
- 1 gr pepper
Gary's Beef Stroganoff
- 3 onions
- 2 garlic (cloves)
- 1 bay leaf
- 1 salt pepper flour for dredging
- 900 gr beef
- 700 ml wine (red)
- 475 ml beef stock
- 350 ml sour cream
- 250 gr mushrooms
- 45 ml olive oil
Gazpacho
- 12 v
- 8 tomato juice
- 3 garlic
- 1 zucchini
- 1 green pepper
- 1 onion
- 1 cucumber
- 1 tomato
- 20 ml olive oil
- 1 gr cumin
Gazpacho
- 2 garlic (cloves)
- 1/2 green bell pepper
- 600 gr tomatoes
- 700 ml vegetable stock
- 120 ml water
- 60 gr herbs see note (fresh)
- 60 ml olive oil
- 34 gr pimientos (chopped)
- 30 ml wine vinegar
- 30 gr onions (chopped)