Using ingredient olive oil
Black Bean Soup
- 4 garlic clove (minced)
- 1 bell pepper
- 1 chile serrano seeded
- 1 bay leaf
- 2,400 ml water
- 500 gr black beans
- 160 ml oil
- 38 ml wine vinegar
- 24 gr mexican chocolate crumbled
- 12 gr salt divided
Black Bean Soup
- 6 garlic (cloves)
- 1,900 ml water
- 500 gr black beans
- 140 gr green pepper
- 130 gr carrots
- 120 gr onion
- 120 ml olive oil
- 100 gr celery
- 20 ml vinegar (white)
- 18 gr salt
Black Bean Sweet
- 2 garlic clove (minced)
- 2 bell pepper stemmed (red)
- 2 cilantro
- 1 onion (finely chopped)
- 1 jalepeno seeded
- 1 sweet potato
- 140 gr vegetable
- 10 ml olive oil
- 8 gr chili powder
- 2 gr cumin
Black Beans
- 4 garlic (cloves)
- 2 green bell pepper
- 1 bay leaf
- 1 onion
- 500 gr black beans
- 160 ml olive oil
- 30 ml cider vinegar
- 6 gr cumin
- 3 gr green chili (chopped)
Black Beans
- 3 green peppers
- 3 bay leaves
- 1 onion
- 1 garlic clove
- 1 bacon
- 1/2 ga water
- 1/4 ham (boil)
- 500 gr black beans
- 120 ml vinegar
- 120 ml olive oil
Black Beans & Rice
- 2 garlic (cloves)
- 1 onion
- 1 green bell pepper
- 1 bay leaf
- 1,100 ml water
- 650 gr black beans (cooked)
- 240 gr rice
- 100 ml olive oil
- 6 gr salt
- some in a pot
Black Beans & Rice
- 2 garlic (cloves)
- 1 onion
- 1 green bell pepper
- 1 bay leaf
- 1,100 ml water
- 650 gr black beans (cooked)
- 240 gr rice
- 100 ml olive oil
- 6 gr salt
- 1 gr cumin
Black Beans And Rice
- 3 bay leaves
- 1 onion
- 1 green pepper
- 1 ham hock
- 500 gr black beans
- 240 gr brown rice (cooked)
- 120 ml vinegar
- 10 ml olive oil
- 2 gr oregano
- some garlic
Black Beans& Rice
- 2 garlic (cloves)
- 1 onion
- 1 green bell pepper
- 1 bay leaf
- 1,100 ml water
- 650 gr black beans (cooked)
- 240 gr rice
- 100 ml olive oil
- 6 gr salt
- 1 gr cumin
Black Pepper And Herb
- 4 lamb racks
- 1 garlic clove
- 1 chervil
- 8 gr black pepper
- 7 ml olive oil
- 1 gr rosemary
- 1 gr coarse salt
- 1 gr thyme
Blackberry Chicken
- 10 blackberries (fresh)
- 2 chicken breasts
- 1 creme de cassis
- 60 ml blackberry vinegar
- 60 ml chicken stock
- 30 ml olive oil
- 18 gr shallots (finely chopped)
Blackened Chicken With Caesar Salad
- 10 salad greens
- 4 chicken breasts (halves)
- 2 anchovies
- 1 bottle prepared italian dressing
- 1 garlic clove
- 120 ml dry wine (white)
- 110 gr butter
- 60 ml olive oil
- 45 ml lemon juice (fresh)
- 16 ml worcestershire sauce
Blueberry Potato Salad
- 1 blueberries (fresh)
- 600 gr potatoes
- 95 gr carrot
- 60 ml wine vinegar (white)
- 50 gr cucumber
- 18 gr scallions
- 16 ml olive oil
- 3 gr parsley
- 2 gr sugar
- 1 gr salt
Bluefish With Fennel And Tomato Sauce
- 9 salt and pepper
- 2 garlic (cloves chopped)
- 1 fennel bulb (fresh)
- 1 bell pepper seeded (yellow)
- 1/4 dice for snipped chives for discard the feathery green tops of the fennel (garnish optional)
- 325 gr bluefish fillets (boneless skinless)
- 30 ml olive oil
- 28 gr anise flavored liquor like pernod
- 30 ml olive oil in
- 18 gr butter salt
Boboli Type Pizza Crust
- 1 parmesan cheese to sprinkle
- 1/2 italian seasoning
- 375 gr all purpose flour
- 240 ml water
- 30 ml olive oil
- 14 gr sugar
- 8 gr star dry yeast (red active)
- 3 gr salt
- 3 gr garlic (minced)
- 3 gr parmesan cheese
Boeuf Bourguignonne
- 5 ripe tomatoes (red)
- 3 onions
- 3 garlic (cloves)
- 2 carrots
- 1 bay leaf
- 1 celery stalk
- 1,400 gr beef round in (cut)
- 475 ml wine (red)
- 325 gr onions par (white boiled)
- 120 ml beef broth
Boeuf Bourguignonne
- 5 ripe tomatoes (red)
- 3 onions
- 3 garlic (cloves)
- 2 carrots
- 1 bay leaf
- 1 celery stalk
- 1,400 gr beef round in (cut)
- 475 ml wine (red)
- 325 gr onions par (white boiled)
- 120 ml beef broth
Boiled Beef Pizzaiola
- 1 garlic clove
- 425 gr beef (sliced boiled)
- 45 ml olive oil
- 30 ml reserved juice
- 3 gr oregano
- 1 gr parsley
- 1 package tomatoes
Bok Choy Salad
- 1 bok choy
- 1 green onions
- 1 ramen noodles
- 80 ml olive oil
- 60 gr almonds
- 16 gr sesame seeds
- 16 ml lemon juice