Using ingredient olive oil

Shrimp Boat

• 10 shrimp
• 6 boboli shells
• 1/2 onion mixture over the artichokes
• 60 gr ricotta cheese
• 55 gr artichoke hearts
• 45 gr mixture remains
• 16 gr green onion
• 16 ml lemon juice
• 14 gr butter
• 16 ml olive oil

Shrimp In Champagne Sauce With Pasta

• 2 shallots (minced)
• 2 tomatoes (plum)
• 325 gr champagne
• 250 gr shrimp
• 240 ml cream (heavy)
• 200 gr angel hair pasta (dried)
• 85 gr mushrooms (sliced)
• 40 gr parsley (chopped)
• 16 ml olive oil
• 60 ml cream

Shrimp In Greek Tomato Sauce With Feta

• 5 ripe tomatoes (very)
• 1 onion (yellow)
• 1 clove garlic
• 475 ml greek tomato sauce
• 375 gr shrimp
• 240 ml dry wine (red)
• 120 ml clam juice
• 120 gr feta cheese
• 45 ml olive oil
• 4 gr oregano (whole)

Shrimp Pasta

• 20 shrimp (jumbo)
• 150 gr pasta (fresh)
• 120 ml dry wine (white)
• 85 gr dry pasta
• 45 ml olive oil
• 34 gr butter (unsalted)
• 3 gr parsley (chopped)

Shrimp Pasta Salad

• 2 bay leaves
• 1 bell pepper (red chopped)
• 250 gr shrimp (fresh)
• 240 ml water
• 240 ml dry wine (white)
• 200 gr peas (frozen thawed)
• 75 gr seashell (uncooked)
• 60 gr purple onion (minced)
• 30 ml olive oil
• 26 gr basil (minced fresh)

Shrimp Porcupines

• 16 shrimp shelled
• 2 coins gingerroot (thin fresh peeled)
• 1 egg at room temperature
• 270 gr cabbage (shredded red)
• 80 ml mayonnaise
• 40 gr flour
• 30 ml squeezed lemon juice (freshly)
• 30 ml olive oil
• 16 ml wine vinegar (red)
• 7 ml soy sauce

Shrimp Provencal

• 4 cans
• 1 onion (chopped)
• 525 ml water
• 500 gr shrimp (fresh)
• 300 gr size
• 190 gr tomato paste
• 120 ml dry wine (white)
• 30 ml olive oil
• 3 gr black pepper
• 3 gr salt

Shrimp Sauce With Linguine

• 8 garlic
• 2 bay leaves
• 2 tomatoes
• 1 parmesan cheese
• 3/4 linguine
• 220 gr butter
• 120 gr shrimp
• 60 gr spinach
• 60 ml olive oil
• 30 ml lemon juice

Shrimp Saute With Orzo

• 20 shrimp
• 1 lemon
• 240 ml dry wine (white)
• 120 gr orzo (uncooked)
• 60 gr italian (finely chopped)
• 40 gr butter (unsalted)
• 9 gr capers
• 5 ml olive oil
• some garlic

Shrimp Scampi Pasta

• 4 garlic (cloves)
• 3 shallots (minced)
• 250 gr shrimp
• 130 gr spaghetti
• 120 ml bottled clam juice
• 120 ml wine (white)
• 45 gr butter
• 45 ml olive oil
• 14 gr parsley
• 6 gr black pepper

Shrimp Scampi Primavera

• 375 gr shrimp
• 170 gr spaghetti
• 120 ml olive oil
• 30 ml lemon juice
• 4 gr basil
• 2 gr salt
• 1 gr lemon peel
• 1 gr pepper

Shrimp Seville

• 2 onions
• 2 garlic (cloves)
• 1,000 gr tomatoes
• 600 gr shrimp
• 55 gr butter
• 55 gr brandy
• 60 ml olive oil
• 20 gr parmesan
• 4 gr thyme
• 3 gr parsley

Shrimp Spiedini With Pesto, New Potatoes & Chickpea Aioli

• 28 gulf shrimp
• 20 potatoes (new)
• 2 clove garlic
• 1 potatoes quarters (cut new into)
• 1 preheat barbecue
• 1 salt and pepper
• 1 lemon
• 1 egg (whole)
• 240 ml extra-virgin olive oil
• 120 gr mint leaves only (fresh)

Shrimp& Vegetable Pasta

• 6 tomatoes (plum)
• 4 peppers (red)
• 1 linguine
• 1 head broccoli (cut)
• 1 dice
• 500 gr shrimp (peeled)
• 300 gr peas (cooked)
• 240 ml olive oil
• 120 ml lemon juice (fresh)
• 38 gr dill (fresh chopped)

Shrimp& Vegetable Pasta

• 6 tomatoes (plum)
• 4 peppers (red)
• 1 linguine
• 1 head broccoli (cut)
• 1 dice
• 500 gr shrimp (peeled)
• 300 gr peas (cooked)
• 240 ml olive oil
• 120 ml lemon juice (fresh)
• 38 gr dill (fresh chopped)

Shrimp-and-leek Pizza

• 9 in pizzas
• 1 garlic clove
• 130 gr leeks (chopped)
• 60 gr sized shrimp (fresh)
• 60 gr goat cheese
• 45 ml olive oil
• 12 gr assorted herbs (minced fresh)
• 2 slices ripe tomatoes (plum)

Shrimp-gruyere Cheesecake

• 4 eggs
• 2 garlic clove
• 1 1/2 italian seasoning (dried)
• 1 bay leaf
• 1/2 mayonaise
• 375 gr unpeeled size (fresh)
• 280 gr round buttery (crushed)
• 150 gr gruyere (shredded)
• 55 gr butter
• 55 gr onion (chopped)

Shrimps In Chipotle Sauce

• 1 garlic clove
• 1 possible
• 425 gr shrimps
• 80 ml dry wine (white)
• 80 ml olive oil (light)
• 60 ml lime juice (fresh)
• 1 gr oregano (dried)
• 1 slice onion (white)

Shrimps In Chipotle Sauce

• 1 garlic clove
• 425 gr shrimps
• 80 ml dry wine (white)
• 80 ml olive oil (light)
• 60 ml lime juice (fresh)
• 1 gr oregano (dried)
• 1 slice onion (white)

Shrimps With Basil, Leeks And Tomatoes

• 6 shrimp (jumbo fresh)
• 2 leeks
• 2 tomatoes
• 1 garlic clove
• 80 ml lemon juice
• 30 ml olive oil
• 18 gr butter (unsalted)
• 4 gr basil (fresh)

Sicilian Italian Sausage

• 1 onion
• 1 with sausage mixture
• 1/2 chunks
• 260 gr italian sausage
• 65 gr tomato paste
• 60 ml wine (red)
• 60 ml olive oil
• 32 gr italian cheese (grated)
• 3 gr garlic
• 2 gr oregano

Sicilian Lentil Pasta Sauce

• 142 total fat
• 20 min stirring occasionally
• 3 garlic (cloves)
• 1 lentils (uncooked dried)
• 850 ml water
• 450 ml tomato sauce (canned)
• 190 gr tomato paste
• 170 gr mushrooms (sliced)
• 120 gr onions (chopped)
• 10 ml olive oil

Sicilian Pasta Salad Piccata

• 2 garlic (cloves)
• 2 lengths
• 270 gr chicken breasts
• 210 gr rotini macaroni
• 200 gr thinly sweet (sliced red)
• 120 ml water
• 120 ml dry wine (white)
• 80 ml olive oil
• 60 gr green onion (sliced)
• 30 ml wine vinegar (white)

Sicilian Ragu

• 2 sprigs mint (fresh)
• 1 sweet onion
• 1 celery stalk
• 1 carrot
• 2,800 ml non-aluminum saucepan
• 130 gr pork (ground)
• 45 ml olive oil
• 30 ml oil in
• 1 gr thyme (dried)