Using ingredient olive oil

Senator's Navy Bean Soup

• 1,200 ml chicken broth
• 260 gr navy beans (dried)
• 90 gr onion (diced)
• 45 gr carrot (diced)
• 45 ml lemon juice
• 26 gr celery (diced)
• 16 ml olive oil
• 1 gr thyme

Sesame Chicken Fingers

• 270 gr chicken breast
• 90 ml honey
• 65 gr sesame seeds
• 30 ml mustard
• 30 ml olive oil
• 20 gr parmesan cheese

Sesame Turnovers

• 1 lemon
• 1 liquid sweetener
• 500 gr flour
• 130 gr sesame seeds
• 120 gr almonds (ground)
• 120 gr walnuts (ground)
• 120 ml olive oil
• 75 gr sugar
• 60 ml orange juice
• 60 ml water

Seviche Acapulco

• 2 tomatoes
• 2 jalapeno chilies
• 1 onion
• 1 avocado
• 1 serrano chile
• 240 ml lime juice
• 210 gr turbot fish
• 140 gr green olives
• 90 ml olive oil
• 34 gr capers

Shashlik

• 3 lamb
• 3 onions
• 240 ml olive oil
• 3 gr salt
• 3 gr pepper

Shellfish And Chicken Paella

• 8 asparagus spears
• 7 cultivated black mussels
• 6 littleneck clams
• 4 chicken thighs
• 4 sea scallops
• 4 shrimp heads on
• 2 lobsters
• 1 onion (diced)
• 1 ancho powder
• 1/2 chorizo (sliced)

Shellfish Soup With Cilantro

• 24 shrimp (peeled)
• 12 sea scallops in (cut horizontally)
• 3 length
• 2 bay leaves
• 1 1/2 bunch cilantro (fresh)
• 1 notes heres a (light)
• 1 mc formatted by barb at possum kingdom using mc buster
• 1 day
• 3/4 green o nions
• 3/4 vanilla bean split (lengthwise)

Shepherd's Pie Pizza

• 2 envelopes onion soup mix
• 2 egg whites (whole slightly beaten)
• 1 1/2 bread dough see note (frozen)
• 450 gr mashed potatoes
• 400 gr mixed vegetables (frozen thawed)
• 270 gr turkey meat (light skinless)
• 85 gr fat-free cheddar cheese (shredded)
• 65 gr bell peppers (chopped)
• 60 gr onions (chopped)
• 7 ml olive oil

Shrimp & Vegetable Pasta

• 6 tomatoes (plum)
• 4 peppers (red)
• 1 linguine
• 1 head broccoli
• 1 dice
• 500 gr shrimp
• 300 gr peas (cooked)
• 240 ml olive oil
• 120 ml lemon juice (fresh)
• 38 gr dill (fresh)

Shrimp & Vegetable Pasta

• 6 tomatoes (plum)
• 4 peppers (red)
• 1 linguine
• 1 head broccoli
• 1 dice
• 500 gr shrimp
• 300 gr peas (cooked)
• 240 ml olive oil
• 120 ml lemon juice (fresh)
• 38 gr dill (fresh)

Shrimp A La William For Four

• 4 tomatos skinned (fresh)
• 3 ingredients
• 1 pod garlic (chopped)
• 1 salt and pepper
• 1 i added at least another cant be precise
• 1/2 onion (finely chopped)
• 500 gr shrimp
• 55 ml dry wine (white)
• 60 ml olive oil
• 60 ml salad oil

Shrimp And Feta Ala Grecque

• 1 scallions
• 300 gr fettuccine
• 250 gr shrimp
• 240 ml tomato sauce
• 240 gr feta cheese
• 120 ml olive oil
• 60 ml lemon juice
• 5 gr dill
• 2 gr parsley
• 2 gr basil

Shrimp And Feta Greek Style Pizza

• 2 garlic (minced cloves)
• 70 gr crumbled feta cheese
• 60 gr mozzeralla cheese (shredded)
• 36 gr ripe olives (sliced)
• 30 gr green onions
• 16 ml olive oil
• 8 gr cornmeal
• 2 gr rosemary (crushed)
• 1 package pb pizza dough

Shrimp And Penne Pasta

• 375 gr shrimp
• 300 gr ripe tomatoes (plum)
• 200 gr penne pasta
• 180 ml olive oil
• 120 gr mozarella cheese
• 14 gr italian (chopped fresh)
• 8 gr basil (chopped fresh)

Shrimp And Scallop Capellini

• 4 garlic
• 1 parsley
• 1 parmesan cheese
• 350 gr tomatoes
• 250 gr shrimp
• 130 gr scallops
• 120 ml cream (heavy)
• 16 ml olive oil
• 10 gr oregano
• 1 gr thyme

Shrimp And Sweet Corn Ravioli With Corn Coulis And Blackpepper

• 4 ears of corn
• 1 onion
• 1 spice bag
• 950 ml water
• 26 gr butter (unsalted)
• 16 ml olive oil

Shrimp And Tomoto In Shells

• 2 garlic (cloves)
• 525 gr tomatoes (canned)
• 375 gr shrimp
• 30 ml olive oil
• 1 gr parsley (chopped)
• 1 gr fennel seed
• some sugar
• some salt

Shrimp And Vegetable Pasta

• 6 tomatoes (plum)
• 4 peppers (red)
• 1 dice
• 1 head broccoli
• 1 linguine
• 500 gr shrimp
• 300 gr peas (cooked)
• 120 ml lemon juice (fresh)
• 38 gr dill (chopped fresh)
• 18 gr shallots (chopped)

Shrimp And Vegetables With Linguine

• 20 shrimp
• 10 skillet
• 1 stalk celery
• 1 clove garlic
• 1/2 linguine
• 2,800 ml boiling water until done but firm to the bite
• 350 ml chicken broth
• 130 gr broccoli florets
• 120 ml chicken broth
• 65 gr sweet pepper (chopped red)

Shrimp And Yellow Rice

• 2 garlic (cloves)
• 1 onion
• 1 green pepper
• 1 parsley
• 1/2 food coloring (yellow)
• 475 ml water
• 250 gr shrimp
• 120 gr rice
• 120 gr tomatoes
• 120 ml olive oil

Shrimp Baked With Feta, Ouzo And Cognac

• 3 ouzo
• 1 onion
• 1 garlic clove
• 525 gr tomatoes (canned)
• 500 gr shrimp (deveined)
• 90 ml olive oil
• 60 gr feta cheese
• 45 ml metaxa cognac
• 28 gr butter