Using ingredient onion
Open-faced Egg & Cheese Sandwiches
- 6 eggs
- 6 english muffin (halves)
- 80 ml milk
- 28 gr butter
- 18 gr green pepper
- 16 gr onion
- 1 gr salt
- 1 gr pepper
- 6 slices american cheese (sliced)
Open-faced Egg And Cheese Sandwiches
- 6 eggs
- 6 english muffin (halves)
- 80 ml milk
- 28 gr butter
- 18 gr green pepper
- 16 gr onion
- 1 gr salt
- 1 gr pepper
- 6 slices american cheese (sliced)
Open-faced Submarine Sandwiches
- 6 english muffin (halves)
- 140 gr lettuce
- 14 gr butter
- 1 gr basil leaves
- 6 slices salami (sliced)
- 6 slices pasteurized process cheese (sliced)
- 1 slice tomato
- 1/2 slices onion
Open-faced Tuna Sandwiches
- 95 gr unpeeled apple (chopped)
- 60 ml mayonnaise
- 30 gr walnuts (finely chopped)
- 22 gr onion (finely chopped)
- 10 ml lemon juice
- 1 gr salt
- 1 gr pepper
- 4 slices bread (toasted)
- 4 slices monterey jack cheese
- 1 package tuna in oil
Orange Baked Chicken
- 3 chicken breasts
- 475 ml orange juice
- 24 gr onion (minced)
- 5 gr flour
- 1 gr paprika
- 1 gr salt
- 1 gr pepper
- 1 gr rosemary
Orange Barbecue Sauce
- 1 glass measuring
- 180 ml ketchup
- 80 ml orange juice
- 55 gr packed brown sugar
- 40 gr onion (chopped)
- 3 gr orange peel (grated)
- 2 ml dry mustard
- 2 ml worcestershire sauce
Orange Barbeque Sauce
- 170 ml chili sauce
- 60 ml molasses
- 60 ml orange juice
- 60 ml soy sauce
- 10 ml vinegar
- 10 ml sauce
- 5 gr onion
- 2 gr ginger
Orange Carrots With Noodles
- 120 ml orange juice
- 95 gr carrot (shredded)
- 60 gr onion (chopped)
- 40 gr wide egg noodles
- 28 gr margarine
- 16 ml cider vinegar
- 1 gr salt
Orange Red Pepper Radish & Red Onion Salad
- 1 head romaine lettuce
- 1 sweet juicy orange
- 1 bell pepper (red)
- 1/2 slices onion (red)
- some radishes
Orange Slaw
- 4 oranges
- 1 head cabbage
- 1/4 onion
- 180 ml mayonnaise
- 16 ml fresh lemon juice
- 14 gr sugar
- 1 gr salt
Orange, Red Pepper, Radish And Red Onion Salad
- 1 head romaine lettuce
- 1 sweet juicy orange
- 1 bell pepper (red)
- 1/2 slices onion (red)
- some radishes
Orange-avocado Salads
- 80 ml vegetable oil
- 60 ml orange juice
- 30 ml lemon juice
- 26 gr sugar
- 2 gr orange peel (grated)
- 2 ml dry mustard
- 1 gr salt
- 6 slices onion (thin red)
- 3 slices oranges
- 2 slices avocados
Orange-cashew Chicken Salad
- 1 navel orange
- 1 bell pepper (red)
- 1/4 orange marmalade
- 280 gr chicken (diced cooked)
- 140 gr pkg pea pods (frozen)
- 80 ml pace picante sauce
- 40 gr cashew (halves)
- 40 gr onion (thin sliced red)
- 16 ml soy sauce
- 1 gr ginge (finely shredded fresh)
Orange-jicama Salad
- 1 orange
- 1 cilantro (minced fresh)
- 130 gr julienne of jicama (peeled)
- 60 gr onion (chopped red)
- 16 ml olive oil
- 5 ml orange juice (fresh)
- 5 ml wine vinegar (white)
Orange-onion Dressing
- 120 ml orange juice
- 120 ml vegetable oil
- 16 ml honey
- 5 gr onion (grated)
- 5 ml prepared mustard
- 1 gr celery salt
- 1 gr pepper
Orange-pecan Couscous
- 3 cinnamon sticks
- 1 onion
- 475 ml orange juice
- 300 gr couscous
- 140 gr coarsely pecans (chopped)
- 85 gr raisins
- 16 ml oil
- 1 gr salt
- 1 gr turmeric
- 1 gr pepper (ground red)
Orange-sauced Chicken Stir-fry
- 350 gr broccoli flowerets
- 240 ml unsweetened orange juice
- 200 gr chicken breast breast
- 160 gr brown rice
- 60 gr onion
- 16 ml dry sherry
- 14 gr tamari
- 16 ml cooking oil
- 8 gr cornstarch
- 1 gr ginger (ground)
Oranges Filled With Raisins Chickpeas & Rice
- 4 cilantro leaves
- 2 cilantro (minced fresh)
- 1 onion (red)
- 5/8 wildrice
- 3/8 brown
- 475 ml vegetable broth
- 200 gr chickpeas
- 180 ml yogurt (plain)
- 120 gr brown
- 60 ml orange juice
Oranges Filled With Raisins, Chickpeas, And Rice
- 4 cilantro leaves
- 2 cilantro (minced fresh)
- 1 onion (red)
- 5/8 wildrice
- 3/8 brown
- 475 ml vegetable broth
- 200 gr chickpeas
- 180 ml yogurt (plain)
- 120 gr brown
- 60 ml orange juice
Oriental Beef And Pea Pods
- 3 lon break cauliflower flowerets (inches into)
- 1 head cauliflower
- 1 clove garlic
- 1 onion
- 1 pkg
- 1,900 gr casserole
- 475 ml water
- 350 gr rice (hot cooked)
- 260 gr steak
- 45 ml soy sauce
Oriental Garbanzo Soup
- 950 ml water
- 65 gr am garbanzo flour
- 60 gr onion (chopped)
- 30 ml soy sauce
- 16 ml am unrefined olive oil
- 1 gr sweet basil leaves (crushed)
- 1 gr garlic powder
Oriental Noodles With Vegetables
- 1/2 onion (chopped)
- 1/2 green pepper
- 40 gr chinese egg noodles
- 22 ml vegetable oil
- 12 gr peanuts
- 7 ml soy sauce
- 7 ml sesame oil
- 1 slice carrot (sliced)
- 1/2 slices garlic clove
Oriental Pork And Spinach Soup
- 4 garlic (cloves finely minced)
- 1 onion (minced)
- 1 ramen noodles
- 425 gr chicken
- 190 gr unseasoned pork (ground)
- 60 gr spinach washed (fresh)
- 28 gr margarine
- 16 gr cornstarch
- 16 ml soy sauce
- 1 gr black pepper