Using ingredient orange peel
Polka Dot Quick Bread
- 2 cranberries
- 1 egg
- 250 gr flour
- 240 ml milk
- 200 gr sugar
- 170 gr cheddar cheese
- 60 gr walnuts
- 55 gr butter
- 5 gr baking powder
- 2 gr orange peel
Polynesian Kabobs
- 25 stuffed olives
- 25 cherry tomatoes
- 1 bacon (thick sliced)
- 850 gr ham (cooked)
- 800 gr pineapple chunks in syrup
- 90 ml soy sauce
- 45 ml honey
- 16 ml dry sherry
- 2 gr orange peel (grated)
- 1 gr garlic powder
Poppyseed Thumbprint Cookies
- 350 degree oven
- 1 egg yolk
- 1 grand marnier
- 1 balls
- 170 gr flour
- 65 gr butter (unsalted)
- 65 gr currant jelly (red)
- 50 gr sugar
- 18 gr poppy seeds
- 4 gr orange peel
Praline Creme Pumpkin Pie
- 3 1/2 whipped (frozen)
- 2 eggs
- 1 topping
- 500 gr pumpkin
- 100 gr sugar
- 65 gr pecans (chopped)
- 55 gr margarine
- 55 gr firmly packed brown sugar
- 85 ml pkg cream cheese
- 16 gr all purpose flour
Prawns And Spinach Salad
- 283 me
- 159 mg
- 4 per (serving)
- 4 dinner plates
- 3 1/2 bite-sized sps (pieces)
- 3 oranges
- 1 prawns (jumbo)
- 1 total
- 1 bell pepper
- 60 ml dry sherry
Professorns Glogg
- 12 cardoman pod
- 2 muscatel
- 2 angostura bitters
- 1 1/2 aquavit
- 1 vemrouth
- 1 orange peel
- 1 ginger
- 1 cinnamon stick
- 1,900 ml wine
- 325 gr raisins
Pumpkin Bars
- 32 bars
- 4 eggs
- 2 layer-size spice cake mix
- 2 baking (pan)
- 250 gr pumpkin (canned)
- 150 gr dry mix
- 110 gr butter
- 100 gr sugar
- 65 gr pecans (chopped)
- 1 gr orange peel (grated)
Pumpkin Orange Cake
- 3 eggs
- 2 pupmkin pie spice
- 475 gr libbys pack pumpkin (solid)
- 400 gr sugar
- 325 gr flour
- 120 ml orange juice concentrate
- 110 gr butter
- 6 gr baking powder
- 6 gr orange peel (grated)
- 3 gr baking soda
Pumpkin-cream Cheese Pie
- 2 eggs
- 2 egg yolks
- 350 ml sour cream
- 250 gr pumpkin
- 350 ml cream cheese
- 150 gr sugar
- 100 gr graham cracker crumbs
- 55 gr butter
- 26 gr sugar
- 12 gr flour
Quick Wheat Bread
- 118 mg
- 27 3/4 gm
- 1 1/8 sunflower seeds
- 1 egg (white)
- 1 sunflower seeds for (garnish)
- 1/2 oat meal
- 1/8 loaf
- 750 gr casserole dish
- 425 ml buttermilk
- 190 gr wheat flour (whole)
Quince-and-cranberry Compote
- 18 allspice berries (whole)
- 6 quince
- 3 long
- 1 cinnamon stick
- 1,400 ml water
- 400 gr sugar
- 2 packages cranberries
- 1 slice orange peel
Rabbit Curry
- 1 stick of butter
- 1 onion
- 1 young rabbits
- 1 tart apple
- 475 ml sour cream
- 240 ml chicken broth
- 65 gr flour
- 6 gr curry powder
- 4 gr orange peel
Raisin Biscotti
- 12 roll
- 5 eggs (plus)
- 1 egg yolk
- 375 gr all purpose flour
- 200 gr sugar
- 170 gr raisins
- 120 gr walnuts (chopped)
- 110 gr butter
- 7 gr anise seeds
- 4 gr lemon peel (grated)
Raisin Crisscross Pie
- 325 gr raisins
- 325 ml water (cold)
- 250 gr all purpose flour
- 220 gr brown sugar
- 130 gr shortening
- 120 ml orange juice
- 100 ml water (cold)
- 60 gr walnuts (chopped)
- 30 ml lemon juice
- 20 gr corn starch
Raisin Honey Chews
- 2 oatmeal
- 1 egg
- 120 ml honey
- 170 gr seedless raisins
- 160 gr all purpose flour
- 150 gr granulated sugar
- 140 gr shortening
- 5 gr baking soda
- 1 gr orange peel (grated)
- 1 gr salt
Randy Pollak's Christmas Persimmon Cake
- 2 persimmon pulp
- 500 gr sifted flour
- 400 gr sugar
- 270 gr nuts (chopped)
- 240 ml milk
- 170 gr raisins
- 150 gr dates (chopped)
- 45 gr butter
- 20 ml soda
- 9 gr vanilla
Raspberry Cheesecake
- 325 oven
- 10 springform (pan)
- 4 eggs
- 2 up sides (inches)
- 1 1/2 zwieback (crushed)
- 900 ml cream cheese
- 450 gr sugar
- 375 gr raspberries
- 375 gr raspberries
- 60 ml raspberry liqueur
Refrigerator Spice Cookies
- 250 gr unbleached flour (white)
- 120 ml molasses (light)
- 110 gr soy margarine
- 60 ml honey
- 32 gr almonds (ground)
- 3 gr cinnamon (ground)
- 2 gr baking soda
- 1 gr orange peel (grated)
- 1 gr ginger (ground)
- 1 gr nutmeg (ground)
Rice Kugel
- 4 eggs
- 350 gr rice (cooked)
- 240 ml milk
- 180 gr cottage cheese
- 180 gr crisp rice cereal
- 230 ml cream cheese
- 110 gr butter
- 65 gr sugar
- 55 gr brown sugar
- 2 gr lemon peel (grated)
Rice Pudding With Brandy Currants
- 1 egg
- 475 ml low-fat milk
- 350 ml water
- 65 gr sugar
- 30 gr long rice (grain white)
- 28 gr brandy
- 14 gr currants (dried)
- 12 gr gelatin (unflavored)
- 4 gr vanilla extract
- 2 gr orange peel (grated)
Rich Orange
- 1 orange extract
- 170 gr pkg semisweet chocolate
- 80 ml cream (heavy)
- 55 gr butter
- 12 gr orange peel (grated)
Rosy Rhubarb Sherbet
- 2 egg whites
- 550 gr rhubarb
- 200 gr sugar
- 170 gr corn syrup
- 120 ml orange juice
- 26 gr sugar
- 2 gr orange peel (grated)
Rum Flan Cake
- 5 egg yolks
- 4 deep (inches)
- 3 egg whites
- 2 eggs
- 375 ml evaporated milk
- 300 gr sugar
- 100 gr sugar in
- 95 gr sifted cake flour
- 45 ml orange juice
- 45 gr rum