Using ingredient salt

Spaghetti With Green Tomatoes

• 5 garlic (cloves minced)
• 300 gr green tomatoes
• 170 gr spaghetti
• 60 gr parmigiano-reggiano (freshly grated)
• 45 ml extra-virgin olive oil
• some salt
• some pepper

Spaghetti With Lentils

• 1 onion
• 1 garlic clove
• 1/2 dry lentils
• 240 ml water
• 190 gr tomato paste
• 85 gr spaghetti (cooked)
• 60 ml wine (red)
• 30 ml oil
• 1 gr oregano
• 1 gr thyme

Spaghetti With Meat Sauce

• 2 garlic (cloves)
• 700 gr beef (ground)
• 240 ml dry wine (red)
• 65 gr green pepper
• 60 gr onion
• 60 ml olive oil
• 7 gr snipped parsley
• 7 gr salt
• 1 gr pepper (ground)
• 1 gr sugar

Spaghetti With Meat Sauce 1h16

• 4 tomatoes
• 4 carrot
• 4 onions
• 4 garlic (cloves)
• 2 tomato paste
• 2 bay leaf
• 1 parmesan cheese (grated)
• 1 spaghetti (hot cooked)
• 900 gr beef (ground)
• 60 ml water (cold)

Spaghetti With Meatballs

• 2 garlic (cloves)
• 1 egg
• 700 gr beef (ground)
• 300 ml dry wine (red)
• 80 gr dry bread crumbs
• 65 gr green pepper
• 60 ml milk
• 60 gr onion
• 60 ml vegetable oil
• 60 ml olive oil

Spaghetti With Oil And Garlic

• 3,800 ml water
• 3,800 ml water (boil)
• 350 ml chicken stock
• 170 gr spaghetti
• 80 gr parsley (chopped)
• 60 ml olive oil
• 12 gr salt
• 6 slices them
• some garlic

Spaghetti With Superb Meat Sauce

• 4 garlic
• 2 bay leaves
• 1 onion
• 1,400 gr beef roast
• 950 ml water
• 750 gr tomato paste
• 700 gr spaghetti
• 475 ml water (hot)
• 240 ml wine (red)
• 80 gr mushrooms (canned)

Spaghetti With Zesty Marinara Sauce

• 2 garlic (cloves)
• 1 1/4 italian herb seasoning
• 1 onion
• 1 black pepper (freshly ground)
• 1 bay leaf
• 240 ml water
• 60 ml wine (red)
• 40 gr parmesan cheese (grated)
• 16 ml olive oil
• 8 gr sugar

Spaghetti& Meat Balls By Little Joe's In La.

• 4 eggs
• 1 onion
• 1 celery stalk (minced)
• 1 bay leave
• 1 garlic
• 1 garlic clove (minced)
• 450 gr beef (ground)
• 300 gr tomatoes (whole chopped)
• 240 ml water
• 130 gr pork (ground)

Spaghettini With Fried Eggplant

• 2 eggs
• 1 eggplant
• 700 ml tomato sauce
• 220 gr bread crumbs (fresh)
• 170 gr spaghettini
• 65 gr all purpose flour
• 60 gr parmesan cheese
• 4 gr salt
• 3 gr black pepper

Spaghini Stick To Your Ribs Soup

• 3 cans kidney beans
• 3 cans tomato (whole)
• 2 cans no-salt-added beef broth
• 1 round (ground)
• 1,200 ml water
• 850 ml tomato juice
• 550 gr green cabbage (chopped)
• 100 gr angel hair pasta
• 5 gr oregano (dried)
• 5 gr garlic powder

Spam Hashbrown Bake

• 2 potato chips (crushed)
• 350 ml sour cream
• 230 gr cheddar cheese (shredded)
• 120 ml milk
• 110 gr butter
• 60 gr onion (chopped)
• 38 gr chi chis green (diced)
• 3 gr salt
• 3 gr pepper
• 2 gr garlic powder

Spanish Almond Cake Laced With Tequila Anejo

• 325 degree oven on the middle rack
• 325 degree preheated oven
• 9 1/2 by
• 4 eggs
• 3 tequila anejo
• 2 orange zest
• 1 lemon zest
• 240 ml cream (heavy)
• 200 gr sugar
• 130 gr butter

Spanish Anise Sticks

• 2 eggs
• 250 gr all purpose flour
• 150 gr sugar
• 50 gr shortening
• 5 gr baking powder
• 1 gr salt
• 1 ml anise oil

Spanish Bean Dish

• 2 cans kidney beans (red)
• 1 liquid smoke
• 1 clove garlic
• 1 jigger brandy
• 120 ml pickle juice
• 60 gr strong coffee
• 30 ml cider vinegar
• 22 gr butter
• 10 ml dry mustard
• 3 gr salt

Spanish Black Bean Soup

• 6 garlic mashed (cloves)
• 6 bay leaves
• 4 green peppers (cut into)
• 2 onions (chopped)
• 1,000 gr black beans
• 120 ml olive oil
• 30 ml wine vinegar
• 12 gr oregano
• 6 gr salt

Spanish Bulgur

• 32 grams
• 15 min longer until bulgur is tender
• 3 min until bulgur is coated with juices (pan)
• 2 starchy choices
• 1 1/4 bulgur
• 1 clove garlic
• 1 protein choice
• 425 gr chicken (hot)
• 350 gr tomatoes
• 260 gr garbanzo beans (cooked)

Spanish Cheesecake

• 2 eggs
• 300 gr sugar
• 450 ml cream cheese
• 45 gr butter
• 32 gr unbleached flour
• 2 gr lemon rind
• 2 gr salt
• 1 gr cinnamon

Spanish Noodles

• 28 ozs tomatoes (crushed)
• 700 ml no yolks egg noodle substitute
• 270 gr chicken breast (ground)
• 65 gr bell peppers (chopped)
• 60 gr onions (chopped)
• 60 ml chili sauce
• 3 gr salt
• 2 ml olive oil
• 1 gr black pepper

Spanish Omelet

• 3 eggs
• 1 onion
• 30 ml pepper sauce (hot)
• 28 gr butter
• 3 gr salt
• 1 package tomatoes

Spanish Rice

• 4 ve stock
• 3 garlic (cloves)
• 2 ve bullion
• 2 onions
• 2 stalks celery
• 1 bell pepper
• 950 ml water
• 240 gr long rice (grain white)
• 170 gr tomato paste
• 40 gr margarine

Spanish Rice 3

• 2 onions
• 2 green peppers
• 900 gr chuck (ground)
• 240 ml water
• 120 gr rice (raw)
• 10 ml worcestershire sauce
• 7 gr chili powder
• 7 gr salt
• 1 package tomatoes
• 1 package tomato sauce

Spanish Rice With Avocado

• 1 3/4 chicken stock
• 1 onion
• 1 clove garlic
• 1 avocado
• 1/4 tumeric (ground)
• 400 ml chicken broth
• 120 gr rice (uncooked)
• 14 gr butter
• 16 ml olive oil
• 1 gr salt