Using ingredient soy sauce

Savory Pepper Steak

• 2 green
• 1 onion (chopped)
• 1 clove garlic (minced)
• 1 rice (cooked)
• 700 gr beef round steak
• 300 gr tomatoes (whole)
• 32 gr flour
• 32 gr salt and pepper
• 16 gr beef flavor base
• 16 ml soy sauce

Savory Pot Roast

• 1 beef
• 60 ml ketchup
• 60 ml vinegar
• 60 ml olive oil
• 30 ml worcestershire sauce
• 30 ml soy sauce
• 5 ml mustard
• 3 gr garlic powder
• 1 gr rosemary

Scallops Grapefruit & Fried Rice

• 1 onion
• 1 ear of corn
• 1 pepper (red)
• 3,400 gr oven while cooking the scallops
• 375 gr bay scallops
• 240 gr long rice (cooked grain)
• 190 gr snow peas
• 120 ml grapefruit juice
• 60 ml soy sauce
• 45 ml oil

Scallops In Szechwan Spicy Sauce

• 6 green onions
• 2 garlic (cloves)
• 1/2 through the middle
• 950 ml peanut oil for deep-frying
• 190 gr scallops
• 30 ml soy sauce (light)
• 30 ml peanut oil (fresh)
• 16 ml dry sherry
• 7 ml rice wine vinegar
• 2 gr ginger (finely grated fresh)

Scallops, Grapefruit And Fried Rice

• 1 onion
• 1 ear of corn
• 1 pepper (red)
• 3,400 gr oven while cooking the scallops
• 375 gr bay scallops
• 240 gr long rice (cooked grain)
• 190 gr snow peas
• 120 ml grapefruit juice
• 60 ml soy sauce
• 45 ml oil

Scottish Meat Balls

• 10 frying (pan)
• 1 egg
• 1 in diameter
• 450 gr beef (lean ground)
• 65 gr green pepper (diced)
• 60 ml scotch whiskey
• 50 gr sugar
• 45 ml wine vinegar (plain red)
• 80 ml chicken broth
• 45 gr chicken proth

Seafood Locicero

• 350 oven
• 12 mussels
• 12 shrimp
• 9 pie (pan)
• 8 clams
• 8 scallops
• 4 ripe kiwis
• 4 pasta pancakes
• 4 eggs
• 2 basiil (fresh)

Seasoned Spinach

• 1 scallion (minced)
• 38 gr flat leaf spinach (fresh)
• 30 ml soy sauce
• 16 ml sesame oil
• 5 ml vinegar
• 4 gr sugar
• 4 gr sesame seeds (crushed)

Sesame Beef Strips

• 4 green onions (finely chopped)
• 450 gr beef flank steak
• 60 ml soy sauce
• 50 gr oriental (frozen)
• 16 gr sesame seeds (toasted)
• 30 ml rice wine
• 4 gr sugar

Sesame Beef With Asparagus

• 4 chili peppers (dried red)
• 3 garlic (cloves)
• 3 scallions
• 1 egg (white)
• 1/2 bell pepper (red)
• 95 gr shoulder steak
• 90 gr pencil asparagus tips (thin)
• 30 gr ginger (chopped)
• 30 ml soy sauce (thin)
• 22 gr sugar

Sesame Broccoli Stir

• 2 garlic (cloves minced)
• 1 sesame seed
• 350 gr broccoli florets (fresh)
• 110 gr egg noodles (uncooked)
• 120 ml chicken broth
• 30 ml soy sauce
• 30 ml dry wine (white)
• 16 ml peanut oil
• 5 gr cornstarch

Sesame Cheese Crackers

• 130 gr all purpose flour
• 85 gr butter (cold)
• 55 gr cheddar cheese (finely grated)
• 32 gr sesame seeds (toasted)
• 2 ml soy sauce
• 2 ml ice water (cold)
• 1 gr salt
• 1 gr cayenne pepper

Sesame Chicken

• 45 ml soy sauce
• 30 ml dry sherry
• 32 gr sesame seeds
• 24 gr cornstarch
• 5 gr ginger (shredded)
• 4 gr orange peel (shredded)

Sesame Chicken Salad

• 1 cucumber
• 1 pepper (red)
• 350 gr rice (cooked)
• 280 gr chicken breast (cooked)
• 95 gr snow peas (fresh)
• 60 gr green onion (sliced)
• 45 ml soy sauce
• 60 ml chicken broth
• 22 gr rice
• 16 gr sesame seeds

Sesame Chicken Wings

• 36 chicken drumettes
• 1 ginger (fresh)
• 1 onion
• 65 gr sesame seeds
• 45 ml lemon juice (fresh)
• 45 ml soy sauce
• 30 ml sesame oil
• 26 gr sugar
• 6 gr salt
• 4 gr coriander (ground)

Sesame Jellyfish

• 250 gr prepared jellyfish (shredded)
• 45 ml sesame oil
• 24 gr sesame seeds (white)
• 10 ml soy sauce (light)
• 8 gr sugar
• 10 ml rice vinegar (white)

Sesame Noodles

• 1 water for boiling
• 1/2 linguini
• 16 ml soy sauce
• 16 ml sesame oil
• 8 gr cilantro (fresh)
• 5 gr sesame seeds (toasted)
• 1 gr pepper (red)
• 1 gr salt
• 3 slices scallions

Sesame Soy Spareribs

• 3 spareribs
• 2 garlic (cloves)
• 1/4 sesame seed
• 240 ml water
• 240 ml soy sauce
• 240 ml dry table wine (white)
• 55 gr brown sugar
• 5 gr ginger (ground)

Sesame Turkey& Broccoli Stir

• 6 green onions (cut into)
• 2 garlic (cloves finely chopped)
• 1 1/2 lengths
• 3/4 turkey breast cutlets (cut into)
• 350 gr broccoli florets
• 100 gr lettuce (shredded)
• 120 ml sodium chicken broth (reduced)
• 16 ml soy sauce
• 10 ml vegetable oil
• 8 gr sesame seeds

Seseame Noodles

• 3 in a bowl
• 2 garlic (cloves)
• 2 peel
• 1 bell pepper (red)
• 1,800 ml oil mixture over
• 85 gr spaghetti (uncooked)
• 60 ml vegetable oil
• 30 ml soy sauce
• 5 ml sesame oil
• 3 gr pepper (crushed red)

Shanghai Beef

• 5 scallions (cut diagonally)
• 1 bell pepper coarsely (red)
• 300 gr condensed beef
• 260 gr flank steak
• 230 ml water chestnuts (sliced)
• 180 gr dry rice
• 60 ml water
• 60 ml soy sauce
• 30 ml oil
• 16 gr cornstarch

Shanghai Duck

• 16 sections
• 8 scallions
• 2 lengths
• 2 star anise
• 1,700 gr duck
• 240 ml water
• 240 ml dark soy sauce
• 240 ml soy sauce (light)
• 150 gr sugar
• 2 slices gingerroot (sliced)

Shanghai Style Sweet And Sour Ribs

• 200 on a candy thermometer
• 1 1/2 length peanut oil
• 1/2 galangal
• 1/2 cilantro
• 1,900 ml stainless steel saucepan
• 800 gr pork spareribs
• 500 gr sugar
• 475 ml water
• 350 ml soy sauce
• 180 ml molasses