Using ingredient water
Swedish Cabbage Rolls
- 1 egg
- 550 ml milk
- 240 ml water
- 150 gr beef (ground)
- 65 gr sausage
- 30 gr rice
- 4 gr salt
- 1 gr pepper (white)
Swedish Fruit Compote~
- 1 blueberries
- 1 blackberries
- 1 container raspberries
- 300 gr strawberries
- 240 ml water
- 120 ml apple juice concentra (frozen)
- 80 gr maple syrup
- 8 gr potato
- 1 gr cinnamon
Sweet & Sour Lentils With Brown Rice
- 1 tamari
- 1/2 dry lentils
- 850 ml water
- 30 ml honey
- 30 ml vinegar
- 30 ml oil
- 3 gr cornstarch
- 2 gr ginger (grated)
- 4 slices celery (sliced diagonally)
- 1 slice onion
Sweet & Sour Tofu
- 4 shiitake (dried)
- 3 tomatoes
- 2 japanese cucumbers
- 2 green onions
- 2 garlic (cloves)
- 2 nbsp
- 1 green bell pepper
- 950 gr tofu
- 180 ml water
- 120 ml vegetable oil
Sweet And Sour Turkey
- 11 mandarin orange
- 1 cubed turkey (cooked)
- 475 ml water
- 450 ml pkg broccoil (frozen)
- 350 gr converted rice (raw white)
- 230 ml pineapple chunks in juice
- 130 gr btls sweet
Sweet And Sour Turkey Tenderloins
- 1/2 apricot preserves
- 475 gr turkey breast tenderloins (boneless)
- 230 ml pineapple chunks in juice
- 130 gr carrots diagonal (sliced thin)
- 120 gr onion
- 180 ml low-sodium chicken broth
- 65 gr bell pepper (red)
- 60 ml vinegar (white)
- 30 ml water
- 30 ml soy sauce
Sweet Fruit Soup
- 2 apples (peeled)
- 2 cinnamon stick
- 1 orange (peeled)
- 1 lemon (sliced)
- 1/2 pitted prunes
- 700 ml water
- 475 ml grape juice
- 150 gr sugar
- 85 gr raisins
- 38 gr quick tapioca
Sweet Potato Pie
- 9 pie crust
- 4 sweet potatoes
- 1 1/2 miso (white)
- 1/4 walnut (halves)
- 160 ml water
- 8 gr cornstarch
- 1 gr cardamom
- 1 gr cinnamon
- 1 gr nutmeg
- 1 gr ginger
Sweet Potato Pie
- 9 pie crust
- 4 sweet potatoes
- 1 1/2 miso (white)
- 1/4 walnut (halves)
- 160 ml water
- 8 gr cornstarch
- 1 gr cardamom
- 1 gr cinnamon
- 1 gr nutmeg
- 1 gr ginger
Sweet-and-sour Green Beans
- 1 bay leaf
- 325 gr green beans (frozen)
- 120 ml water
- 30 ml wine vinegar
- 14 gr margarine
- 1 package equal sweetener
Sweet-and-sour Green Beans
- 1 bay leaf
- 325 gr green beans (frozen)
- 120 ml water
- 30 ml wine vinegar
- 14 gr margarine
- 1 package equal sweetener
Swiss Style Oats
- 700 ml water
- 210 gr am oat flakes
- 140 gr mixed fruit (dried)
- 30 ml honey
- 32 gr slivered almonds
- 16 gr am wheat germ
- 3 gr sea salt
Szczupak Po Polsku
- 10 peppercorns
- 6 eggs
- 2 carrots
- 2 stalks celery
- 1 onion
- 1 bay leaf
- 1 water
- 1 fish
- 60 ml lemon juice
- 55 gr butter
Szechuan Chicken With Peanuts
- 5 garlic (cloves minced)
- 2 chicken breasts
- 2 egg whites
- 160 ml water
- 160 ml soy sauce
- 140 gr snow peas
- 100 gr dry peanuts (roasted)
- 45 ml oil
- 16 gr cornstarch
- 5 gr ginger (minced fresh)
Szechwan Bean Curd
- 85 beef (lean ground)
- 250 gr bean curd
- 120 gr green onions
- 180 ml chicken broth
- 30 ml water
- 16 gr cornstarch
- 16 ml chile sauce
- 5 ml seasame oil
- 1 ml oil (hot)
- 1 gr pepper flakes (red)
Szechwan White Cut Chicken With Spicy Peanut Sauce
- 1 green onion (whole)
- 475 ml water
- 400 gr chicken breasts
- 240 gr iceberg lettuce (shredded)
- 12 ml salad oil
- 10 ml vinegar (white)
- 10 ml soy sauce
- 7 ml creamy peanut butter
- 5 ml dry sherry
- 2 gr salt
Tabbouleh
- 1 1/2 seeded seedless (finely diced)
- 5/8 bulgur
- 475 ml water
- 80 gr onion (minced red)
- 65 gr scallion (finely chopped)
- 65 gr parsley leaves (finely chopped fresh)
- 60 ml lemon juice (fresh)
- 60 ml extra-virgin olive oil
- 8 gr mint (finely chopped fresh)
- 3 gr salt
Tabbouli
- 2 tomatoes
- 475 ml water
- 130 gr bulgur wheat
- 120 ml lemon juice
- 60 ml olive oil
- 50 gr parsley
- 2 gr mint
- 1 gr mint
- some green onions
Taco Filling
- 700 gr beef (lean ground)
- 120 ml water
- 16 gr homemade taco seasoning mix
Tamale Pie Ii
- 8 salsa
- 2 peppers
- 2 corn-muffin mix
- 1 onion
- 900 gr beef (ground)
- 300 ml condensed nacho cheese sauce
- 75 gr olives
- 60 ml water
Tamalie Pie
- 1 green pepper seeded
- 475 ml boiling water
- 450 gr beef (ground)
- 240 ml water (cold)
- 230 ml tomato sauce
- 220 gr kernel corn (whole drained)
- 120 gr cornmeal (yellow)
- 90 gr onion (chopped)
- 14 gr margarine
- 6 gr chili powder
Tamatar Bhat
- 1 1/4 with skin (pieces)
- 600 gr rice see note (cooked)
- 300 gr tomatoes pureed (canned)
- 300 gr ripe tomatoes (red)
- 290 gr potatoes
- 240 ml water
- 120 ml water
- 60 gr onion (finely chopped)
- 60 ml vegetable oil (light)
- 45 gr sweet butter
Tamatar Bhat
- 1 1/4 with skin (pieces)
- 600 gr rice see note (cooked)
- 300 gr tomatoes pureed (canned)
- 300 gr ripe tomatoes (red)
- 290 gr potatoes
- 240 ml water
- 120 ml water
- 60 gr onion (finely chopped)
- 60 ml vegetable oil (light)
- 45 gr sweet butter
Tandoori Duck & Lentils
- 451 per (serving)
- 323 mg
- 44 protein
- 35 carbohydrate
- 15 fat
- 3 garlic (cloves)
- 1 lentils (red)
- 1 onion
- 1,700 gr duck
- 600 ml water