Using ingredient wine

Strawberries Italian Style

• 2 lemon
• 1 orange
• 1/2 port
• 2,900 gr peaches
• 1,800 gr strawberries
• 240 ml wine
• 200 gr sugar

Strawberry Mousse

• 2 envelopes gelatin (unflavored)
• 600 gr strawberries
• 475 ml cream (heavy)
• 150 gr sugar
• 120 ml water (cold)
• 120 ml boiling water
• 120 ml wine (white)

Stuffed Leg Of Lamb

• 1 parsley (chopped)
• 950 gr leg of lamb (boneless)
• 180 ml brown stock
• 60 ml wine (red)
• 8 gr slivered pitted olives
• 2 gr rosemary (chopped fresh)

Summer Fruit Compote

• 1 basket boysenberries
• 1 basket raspberries
• 1/2 green seedless grapes
• 475 ml water
• 160 gr maple syrup
• 80 ml wine

Sweet And Sour Cod

• 2 garlic (cloves)
• 1 squares
• 1 egg
• 3/4 monosodium glutamate
• 210 gr pacific
• 130 gr pineapple
• 120 ml pineapple juice
• 120 ml water
• 75 gr sugar
• 65 gr green pepper

Sweet Italian Sausage

• 5 pressed garlic (cloves)
• 1,300 gr coarse pork butt (ground)
• 240 ml wine (white)
• 8 gr salt
• 6 gr fennel seed
• 6 gr pepper (white)
• 1 gr sage leaves

Sweet Spinach Tart

• 8 unbaked pie pastry shell
• 150 gr spinach (fresh)
• 120 ml rose water
• 65 gr sugar
• 60 ml wine (white)
• 1 gr cinnamon

Sweet Vegetable Curry Pot Pie With Rice Crust

• 1 yam
• 290 gr eggplant (peeled)
• 240 gr brown rice
• 200 gr peas
• 120 gr onion (chopped)
• 120 ml wine (white)
• 85 gr mushrooms (sliced)
• 60 ml orange juice
• 60 ml water
• 30 ml apple juice concentrate

Swordfish Provencale

• 4 tomatoes (peeled chopped)
• 1 steak
• 1 onion (chopped)
• 1 garlic clove (chopped)
• 1 bouquet garni
• 1 stock fish to cover fish
• 1/2 pepper green (chopped)
• 1/4 lemon jc
• 120 ml wine (white)
• 60 ml oil olive

Texas Marinated Brisket

• 10 garlic (cloves finely chopped)
• 2,700 gr beef brisket
• 120 gr onion (finely chopped)
• 80 ml wine (red)
• 45 ml vegetable oil
• 30 ml ketchup
• 30 ml dry mustard
• 22 ml lemon juice (fresh)
• 22 ml pepper sauce (hot)
• 4 gr cayenne pepper

Thai Mussel Soup

• 8 cilantro sprigs
• 2 mussels
• 2 serrano chilies
• 2 bok choy
• 1 onion
• 1 bay leaf
• 1 lime zest
• 475 ml clam juice
• 475 ml wine (white)
• 240 ml water

Ukrainian Cold Fruit Soup

• 1/2 cheeries
• 1/2 plums
• 475 ml water
• 375 gr pears
• 240 ml cranberry juice
• 230 gr peaches
• 190 gr apples
• 180 ml wine (white)
• 100 gr sugar
• 80 gr raspberry jam

Veal Parmesan

• 2 eggs
• 525 gr veal
• 240 ml wine (white)
• 180 ml olive oil
• 55 gr bread crumbs
• 40 gr parmesan cheese
• 3 gr salt
• 2 gr oregano
• 1 gr pepper

Veal Parmesan With Prosciutto

• 1 shallot
• 130 gr veal
• 120 ml wine (white)
• 45 ml olive oil
• 34 gr prosciutto
• 1 slice long
• some garlic