Search `Smithsonian collections accession number Nebraska paper scrip George McDermott`
Callos A La Madrilena
- 10 peppercorns
- 6 garlic (cloves)
- 2 sprigs parsley
- 2 bay leaves
- 2 onion
- 1 tomato
- 1 pigs foot
- 1/2 chili pepper (dried red)
- 450 ml honeycomb tripe
- 120 ml dry wine (white)
Peach Caramel Crisp
- 6 peaches ripe
- 200 gr sugar
- 120 gr almonds (sliced)
- 90 ml water
- 65 gr flour all-purpose
- 40 gr butter (unsalted chilled)
- 16 gr cornstarch
Low-sugar Refrigerator Strawberry Jam
- 1 gelatin (envelope unflavored)
- 600 gr strawberries (sliced)
- 120 ml water
- 65 gr sugar
- 30 ml lemon juice
Gingerbread From Lucerne
- 860 oc
- 3 1/2 fl
- 3 lemons
- 2 1/2 cm
- 450 ml cream (fresh)
- 270 gr wheat flour (whole)
- 170 gr sugar
- 100 gr pear puree
- 75 gr walnuts
- 5 gr mixed spices
Fresh Fig Ice Cream
- 6 egg yolks
- 6 egg whites
- 475 ml milk (whole)
- 475 ml cream (heavy)
- 250 gr fine
- 45 ml cream sherry wine
Cinnamon Plum Tart
- 8 plums
- 2 eggs
- 1 pie shell
- 1 egg yolk
- 1 lemon
- 240 ml whipping cream
- 100 gr sugar
- 40 gr brown sugar
- 3 gr cinnamon
Busy Day Cobbler
- 13 tart cherries
- 160 ml milk
- 130 gr flour
- 100 gr sugar
- 55 gr butter
- 9 gr baking powder
- 8 gr sugar
Beggar's Chicken
- 4 wet modeling clay
- 3 lotus leaves (dried)
- 950 gr frying chicken
- 130 gr pork (ground)
- 30 ml mustard green (salted)
- 16 ml sherry
- 16 ml dark soy sauce
- 16 ml peanut oil
- 4 gr sugar
- 5 ml sesame oil
Praline Crepes
- 4 sweet crepes
- 4 scoops creole cream (frozen)
- 1 praline sauce
- 1 cheese
- 100 gr powdered sugar
- 65 gr pecans (chopped)
- 60 gr dark rum
- 40 gr dark corn syrup
- 34 gr butter (unsalted)
Chocolate Pizza
- 1/2 marshmallows mini
- 1/2 cherries candied (red)
- 250 gr chocolate (white)
- 150 gr chocolate chips
- 65 gr peanuts (salted)
- 60 gr rice crispy cereal
- 40 gr coconut
Indian Anything Curry
- 1 bay leaf
- 425 gr chicken (cooked)
- 600 ml broth (unsalted)
- 120 ml milk
- 120 gr onion (chopped)
- 95 gr tart apple
- 50 gr celery (finely minced)
- 32 gr flour
- 26 gr butter (unsalted)
- 26 gr chutney (unsalted)
Stuffed Pumpkin
- 350 in baking dish with
- 2 onions
- 2 celery stalks
- 1 pumpkin
- 1 green pepper
- 1 water for approximately
- 475 gr rice (cooked)
- 160 gr mushrooms
- 90 ml oil
- 3 gr oregano
Black Velvet
- 4 eggs
- 1 devils food cake mix
- 250 gr almonds slivered
- 240 ml sour cream
- 230 gr chocolate chips
- 120 ml water
- 60 ml oil
- 4 gr vanilla
- 3 gr almond extract
- 1 gr cinnamon
Charcoaled Squid
- 6 garlic (cloves)
- 1 squid (whole)
- 75 ml fish sauce
- 45 ml lime juice
- 16 ml soy sauce
- 14 gr palm sugar
- 7 gr onion (chopped)
- 1 gr cilantro leaves (chopped)
Pumpkin Cookies
- 250 gr flour
- 250 gr mashed pumpkin
- 220 gr brown sugar
- 170 gr raisins
- 95 gr shortening
- 70 gr nuts
- 5 gr baking soda
- 4 gr vanilla
- 4 gr baking powder
- 3 gr cinnamon
Finikia-Semolina Honey Cookies
- 1 1/2 fine semolina
- 1 orange
- 1 cinnamon bark
- 325 gr flour (plain)
- 240 ml water
- 200 gr sugar
- 120 ml honey
- 120 ml orange juice
- 120 gr butter
- 110 gr corn
Ginger Sauce For Steamed Crab
- 1 live dungeness crab
- 120 ml mild vinegar
- 120 gr ginger (chopped fresh)
- 80 ml soy sauce (light)
Cream Of Potato Soup
- 6 1/4 ga water
- 1,500 ml milk
- 1,400 gr potatoes (fresh)
- 700 gr onions dry
- 130 gr soup gravy base chicken
- 6 gr pepper black
Chicken Macaroni Stew
- 286 per (serving)
- 2 of about (servings)
- 1 bay leaf
- 250 gr mixed vegetables (frozen)
- 240 ml chicken stock
- 110 gr chicken
- 36 gr elbow macaroni
- 30 gr onion
- 1 gr salt
- 1 gr oregano leaves
Kosher Garlic Dill Pickles Or Pickled Tomatoe
- 30 firm unwaxed
- 14 seed heads
- 8 but (lightly crushed)
- 3 bay leaves
- 1 needed kirby cucumbers
- 2,800 ml water
- 100 gr kosher salt
- 5 ml mustard seeds
- 3 gr black peppercorns
- 2 gr coriander seeds
Harvest Time Pumpkin Soup
- 2 potatoes
- 2 carrots
- 1 pie pumpkin
- 1 onion
- 1 sour cream chives pumpkin (chopped cut)
- 60 ml cream
- 30 ml soy sauce
- 28 gr butter
- some garlic