Beef

Chinese Pepper Steak

• 2 tomatoes
• 1 clove garlic
• 3/4 coca-cola
• 450 gr top round steak
• 240 ml beef broth
• 140 gr green pepper
• 100 gr celery
• 30 gr onions
• 30 ml oil
• 20 gr cornstarch

Chinese Pot Roast

• 1,400 gr chuck roast
• 120 ml bottled stir-fry sauce
• 120 ml burgundy wine
• 80 gr mushrooms (fresh)
• 16 ml vegetable oil
• 8 gr cornstarch

Chinese Spaghetti

• 3 eggs
• 1 cucumber
• 1/2 bean sprouts
• 260 gr pork (lean)
• 120 ml chicken broth
• 60 gr green onions
• 55 gr chinese noodles
• 26 ml sweet bean sauce
• 16 ml soy sauce
• 8 gr peas

Chinese Sweet And Sour Soup

• 1 chicken breast (raw)
• 45 ml water
• 40 gr mushrooms (sliced)
• 30 ml vinegar
• 14 gr sugar
• 5 ml soy sauce
• 3 gr cornstarch
• 1 gr salt
• 1 package soup water

Chinese Sweet& Sour Soup

• 1 chicken breast (raw)
• 45 ml water
• 45 ml water
• 40 gr mushrooms (sliced)
• 30 ml vinegar
• 14 gr sugar
• 5 ml soy sauce
• 3 gr cornstarch
• 1 gr salt
• 2 slices long

Chinese: Asparagus With Black Bean Beef

• 4 garlic (cloves)
• 350 gr asparagus
• 230 gr beef
• 80 ml water
• 16 gr chinese fermented black
• 16 ml soy sauce
• 10 ml water
• 6 gr cornstarch
• 7 ml rice wine
• 2 gr sugar

Chinese: Beef With Green Pepper

• 2 green peppers
• 1 onion
• 1 clove garlic
• 240 ml chicken broth
• 130 gr steak
• 30 ml soy sauce
• 30 ml oil
• 16 gr chinese black beans
• 12 gr cornstarch
• 5 ml soy sauce

Chinese: Spicy Sesame Beef Stir

• 1 broccoli stalk
• 1 garlic clove
• 230 gr tender beef (boneless)
• 120 ml beef broth (canned)
• 45 ml vegetable oil
• 30 ml soy sauce
• 16 gr ginger
• 12 gr sesame seeds
• 3 gr cornstarch
• 1 gr pepper (dried crushed red)

Chipolte Peppper Stuffed Flank Steak

• 6 sun tomatoes (dried)
• 3 chipolte chillies
• 1 sweet onion
• 525 gr flank steak
• 120 gr fontina cheese (grated)
• 36 gr bread crumbs
• 6 gr thyme (chopped fresh)

Chipotle Sauce

• 2 chipotle chiles
• 1/4 cilantro (fresh)
• 475 gr tomatoes
• 240 ml beef broth
• 45 gr carrot
• 30 gr onion
• 26 gr celery
• 1 gr salt
• 1 gr pepper
• 2 slices bacon

Chipped Beef

• 2 eggs (hard boiled)
• 1 beef (dried)
• 475 ml milk
• 55 gr butter
• 32 gr flour

Chipped Beef Dip

• 180 gr chips
• 120 ml sour cream
• 230 ml cream cheese
• 34 gr pecans
• 10 ml milk
• 5 gr onions
• 3 gr green bell pepper
• 1 gr black pepper

Chipped Beef Gravy

• 1 salt pepper
• 700 ml milk
• 110 gr chipped beef
• 55 gr butter
• 32 gr flour

Chive-cheese Butter

• 110 gr soft butter
• 60 gr roquefort cheese
• 6 gr chives (frozen chopped)

Chocolate Chili

• 3 3/8 onions (chopped)
• 2 masa harina
• 600 gr pinto beans
• 475 ml water
• 450 gr beef (ground lean)
• 325 ml tomato juice
• 260 gr pork (ground lean)
• 28 gr chili powder
• 30 ml olive oil
• 16 gr cinnamon

Chocolate Chili With Pinto Beans

• 5 onions
• 700 gr beef (lean)
• 475 ml tomato juice
• 400 gr pork (lean)
• 60 ml olive oil
• 24 gr cinnamon
• 24 gr cornmeal (white)
• 18 gr cumin (ground)
• 18 gr garlic
• 16 gr oregano

Chorizo-Mexican Sausage

• 20 sausage casings
• 8 garlic (cloves)
• 4 intervals with thread (heavy)
• 3 ft lengths
• 2 onions
• 1 1/2 comino (ground)
• 1/4 tequila
• 1/4 chile (ground red)
• 525 gr pork trimmings (lean)
• 130 gr beef

Chow Mein

• 10 black mushrooms (dried)
• 2 eggs
• 1 1/2 lengths
• 1 bok choy
• 1/2 bamboo shoots
• 525 ml chicken stock (fresh)
• 210 gr chinese egg noodles (fresh)
• 130 gr flank steak
• 120 gr sea scallops cornstarch
• 30 ml soy sauce (light)

Chow Mien On A Bun

• 16 bean sprouts
• 8 hamburger buns
• 1 onion
• 450 gr beef (ground)
• 240 ml water chestnuts
• 160 ml water
• 16 ml soy sauce
• 5 ml molasses
• 5 gr cornstarch
• 1 gr ginger

Christmas Pasta Sauce ***

• 6 1/2 pancetta
• 2 parsely
• 260 gr italian sausage
• 160 gr italian tomatoes
• 150 gr beef (ground)
• 130 gr tomato paste
• 120 ml dry wine (red)
• 60 ml extra-virgin olive oil
• 10 gr porcini mushrooms this is the other (dried finely chopped)
• 1 gr salt

Christmas/thanksgiving Stuffing

• 10 prunes
• 10 chestnuts
• 1 poultry liver
• 900 gr beef
• 85 gr raisins
• 70 gr pine nuts
• 60 gr almonds
• 60 gr rice (white)
• 28 gr butter
• 3 gr salt

Chuck Wagon Beef Roast

• 2 1/2 eye of round roast
• 180 ml ketchup
• 180 ml apple juice
• 14 gr brown sugar
• 16 ml soy sauce
• 1 gr cumin (ground)
• 1 gr oregano (dried)
• 1 gr cayenne