Cheddar
Layered Tortilla Casserole
- 6 corn tortillas nonfat
- 1 clove garlic (minced)
- 260 gr kidney beans
- 260 gr great northern beans (drained)
- 240 ml tomato sauce
- 150 gr corn kernels
- 120 gr nonfat cottage cheese
- 120 gr onion (chopped)
- 100 gr celery (chopped)
- 60 ml water
Lazy Lentils
- 6 lentils (red)
- 2 onions (peeled)
- 1 clove garlic (crushed)
- 142,000 ml water
- 70 gr cheddar cheese (grated)
- 10 ml sunflower oil
- 3 gr vegetable extrac
- 3 gr mixed herbs (dried)
Lazy Perogi Casserole
- 15 lasagna noodles
- 1 egg
- 300 gr mashed potatoes
- 250 gr cottage cheese
- 230 gr butter
- 120 gr onions (chopped)
- 110 gr cheddar cheese (shredded)
- 2 gr onion salt
- 1 gr salt
- 1 gr pepper
Light Chicken Chili
- 4 tortillas
- 1 onion (chopped)
- 475 ml chicken broth
- 270 gr chicken breast in (skinless boneless)
- 65 gr green chili peppers (chopped)
- 65 gr olives (sliced)
- 55 gr cheddar cheese
- 3 gr garlic (minced)
- 2 gr cumin (ground)
- 1 gr pepper (ground white)
Light Herbed Rice Cake
- 1 egg
- 120 ml milk
- 120 gr rice
- 110 gr cheddar cheese
- 55 gr butter
- 16 gr onion
- 9 gr dill
- 3 gr salt
- 3 gr dill (dried)
- 1 gr tabasco
Lighthouse Casserole
- 8 mushroom (pieces)
- 1 onion
- 1,400 gr casserole
- 900 gr beef (ground)
- 500 gr kidney beans
- 450 ml tomato sauce
- 450 ml cream style corn
- 280 ml chili sauce
- 200 gr shell macaroni
- 100 gr cheddar cheese (shredded)
Lima Bean Cheese Bake
- 2 casserole
- 1 onion
- 800 gr lima beans
- 350 ml milk
- 250 gr cheese
- 170 gr cheddar cheese
- 45 ml catsup
- 24 gr flour
Little Cheddar Biscuits
- 250 gr unbleached flour
- 230 gr butter
- 140 gr cheddar
- 5 ml mustard
- 5 ml worcestershire sauce
- 2 gr paprika
- 1 gr baking powder
Lobster En Casserole
- 1 1/2 lobster (cooked)
- 1/2 clove garlic
- 110 gr soft bread crumbs
- 100 gr peas (cooked)
- 75 gr condensd cheddar cheese soup
- 60 ml milk
- 40 gr butter
- 40 gr mushrooms (sliced)
- 30 ml dry sherry
- 28 gr butter in microwave oven
Lobster Fondue Dip
- 5 lobster (cut into)
- 230 gr sharp cheddar (shredded)
- 80 ml dry wine (white)
- 28 gr butter
- 1 ml pepper sauce (red)
Londontown Terrace Crab Pie
- 9 unbaked pastry shell
- 3 eggs
- 190 gr cheese (shredded)
- 140 gr crabmeat
- 120 gr onion rings (sliced)
- 50 gr celery
- 9 gr butter
- 3 gr salt
- 1 gr pepper
- 1 gr pepper (red)
Longhorn Quick Chili Dip
- 475 gr chili with beans
- 120 gr cottage cheese
- 85 gr cheddar cheese
- 16 ml lemon juice
- 16 ml sauce (hot)
- 3 gr cumin
Lost And Found Zucchini Casserole
- 2 eggs (beaten)
- 1 green bell pepper (chopped)
- 1 onion (chopped)
- 1,000 gr zucchini (diced)
- 110 gr sharp cheddar cheese (grated)
- 110 gr bread crumbs
- 120 ml olive oil
- 1 gr basil (dried)
Louise's Broccoli Casserole
- 150 gr cubed potatoes
- 140 gr sharp cheddar cheese (grated)
- 130 gr saltine crackers (crushed)
- 24 gr green onion (minced)
- 2 packages broccoli spears thaw (frozen)
- 1 package cream of celery soup condensed
- some broccoli
Low Cal Crab Dip
- 8 ingredien
- 130 gr lump crabmeat (fresh)
- 120 ml low-fat sour cream
- 230 ml tub lo fat cream cheese
- 55 gr lo fat cheddar (shredded)
- 28 gr low fat margarine
- 16 ml skim milk
- 16 gr horseradish
- 2 ml dry mustard
- 2 ml worcestershire sauce
Low Calorie Seven Layer Salad
- 4 scallions
- 2 bunches of spinach
- 1 head of lettuce
- 250 gr peas (frozen)
- 120 gr crumbled turkey bacon
- 120 ml water chestnuts (sliced)
- 110 gr low fat cheddar (grated)
- 2 slices eggs (hard boiled)
Low Fat Vegetarian Chili
- 3 lime
- 2 onions
- 2 garlic
- 1 green pepper
- 1 peanuts
- 1 cheddar cheese
- 1,000 gr tomatoes
- 950 gr kidney beans (white)
- 350 gr chickpeas
- 350 ml beer
Low-fat Scalloped Potatoes
- 4 potatoes
- 350 ml milk
- 60 gr onion
- 55 gr cheddar cheese
- 16 gr flour
- 1 gr salt
- 1 gr garlic powder
- 1 gr cayenne pepper
Low-fat Squash Casserole
- 2 squash
- 1 zucchini
- 1 onion
- 1 tomato
- 28 gr italian bread crumbs
- 26 gr green olives
- 16 gr flour
- 14 gr cheddar cheese
- 1 gr oregano
- 1 package cheese soup
Low-fat Tamale Pie
- 2 onions
- 1 zucchini
- 1 rest of the corn
- 1 egg
- 1/2 green chiles
- 190 gr tomatoes
- 180 gr corn
- 150 gr masa harina
- 120 ml milk
- 65 gr chicken breast
Lunchbox: Cheesy Micro
- 55 gr shaved black forest ham
- 18 gr pepper jelly (hot)
- 4 slices cheddar cheese (sliced)
- 2 slices sourdough bread (thick)
Mac'n Cheese Puffs
- 8 frankfurters
- 2 egg yoks
- 2 egg whites stiffly (beaten)
- 325 ml milk
- 220 gr soft bread crumbs
- 110 gr sharp cheddar (shredded)
- 50 gr macaroni
- 16 ml dijon mustard
- 14 gr butter
- 4 gr instant onion (minced)
Macaroni & Cheese
- 2 eggs
- 1 evaporated milk
- 1 pepper
- 220 gr cheddar cheese
- 100 gr elbow macaroni
- 55 gr butter
- 6 gr salt
- 5 ml dry mustard
- 5 ml water
Macaroni & Cheese
- 1 onion
- 1 roll
- 475 ml milk
- 210 gr macaroni
- 85 gr cheddar cheese (shredded)
- 70 gr butter
- 55 gr cheddar cheese (shredded)
- 16 gr flour
- 12 gr pepper
- 6 gr salt
Macaroni & Cheese
- 350 gr cheddar cheese
- 28 gr butter
- 16 gr flour
- 16 ml milk
- 12 gr pepper
- 10 ml dry mustard
- 6 gr salt