Cheese
Ham Souffle
- 12 pans
- 4 eggs
- 3 french bread
- 1 salt and pepper
- 700 ml milk
- 650 gr ham
- 110 gr cheddar cheese
- 24 gr flour
- 16 ml dry mustard
- 1 package ripe olives
Ham Topped Potatoes
- 3 baking potatoes
- 2 in circle in microwave oven (inches apart)
- 2 microwavable casserole
- 1,900 ml nonstick saucepan
- 475 ml skim milk
- 450 gr up fully smoked extra ham (cut cooked lean)
- 425 gr mix corn starch
- 60 gr swiss cheese (shredded)
- 16 gr cornstarch
- 16 ml dijon mustard
Ham With Noodles
- 1 salt
- 240 ml sour cream
- 220 gr ham
- 80 gr egg noodles
- 28 gr butter
- 24 gr swiss cheese
- 14 gr bread crumbs
Ham With Noodles
- 290 gr egg noodles (fresh)
- 240 ml sour cream
- 130 gr ham
- 28 gr butter
- 24 gr swiss cheese (grated)
- 14 gr bread crumbs
Ham& Potato Bake
- 450 gr cubed turkey ham (cooked)
- 300 gr potatoes (diced cooked)
- 120 ml cream (light)
- 110 gr sharp cheddar cheese
- 18 gr pimento
Ham& Swiss Appetizer Pizza
- 10 prebaked italian bread shell
- 230 gr ham (diced cooked)
- 190 gr swiss cheese (shredded)
- 30 ml dijon mustard
- 30 gr green onions (finely chopped)
Ham'n Cheese Broccoli Quiche
- 4 eggs (slightly beaten)
- 1 refrigerated pie crust
- 240 ml milk
- 230 gr ham cubed (cooked)
- 170 gr cheddar cheese (shredded)
- 90 gr broccoli flowerets (frozen thawed)
- 7 gr onion (chopped)
- 1 ml dry mustard
- 1 gr pepper
Ham'n Swiss Croissants
- 4 croissants
- 260 gr mushrooms
- 180 ml milk
- 90 gr swiss cheese
- 45 gr butter
- 22 gr green onion
- 12 gr flour
- 8 slices ham (sliced)
Ham, Cheese, And Herb Baguette
- 14 by (inches)
- 1/2 herbs
- 1/2 cheese on top
- 1/2 ham over the surface
- 1/2 a rectangle (into)
- 1/2 roll out one
- 350 ml warm water
- 200 gr cubed ham
- 60 ml olive oil
- 40 gr parmesan (freshly grated)
Ham, Egg And Cheese Casserole
- 6 eggs
- 5 bread (plain cubes)
- 950 ml milk
- 425 gr ham (chopped)
- 230 gr cheddar cheese cubed
- 80 ml corn oil
- 40 gr flour
- 5 ml dry mustard
- 3 gr salt
- 1 gr pepper
Ham-and-cheese Bread
- 325 gr bread flour
- 200 ml warm milk
- 85 gr cheddar cheese (grated)
- 60 gr swiss cheese (grated)
- 16 gr sugar
- 16 gr dehydrated onion (minced)
- 14 gr parmesan cheese (grated)
- 8 gr dry yeast (active)
- 5 ml dry mustard
- 1 gr salt
Ham-and-cheese Muffins
- 3 drops sauce (hot)
- 1 egg
- 240 ml milk
- 220 gr flour
- 75 gr ham (cooked)
- 60 gr swiss cheese
- 60 ml vegetable oil
- 40 gr rye flour
- 14 gr brown sugar (light)
- 9 gr baking powder
Ham-basil Quiche
- 3 eggs
- 1 pie shell
- 1 tomatoe
- 1 basil
- 230 gr ham
- 180 ml whipping cream
- 110 gr mozzarella
- 16 ml mustard
- 5 gr parmesan cheese
- 2 gr basil
Ham-bean Scallop
- 1,900 ml boiling water
- 1,500 gr bean cooking liquid
- 750 gr dry navy
- 170 gr butter
- 140 gr green pepper in (cut thin)
- 95 gr unsifted flour
- 60 gr fine dry breadcrumbs
- 24 gr instant onions (minced)
- 20 ml dry mustard
- 14 gr melted butter
Ham-broccoli Rolls
- 2 egg yolks (slightly beaten)
- 240 ml pineapple juice
- 240 gr broccoli spears (frozen)
- 120 ml milk
- 16 ml sauce over broccoli
- 10 ml prepared mustard
- 5 gr butter
- 5 gr preapred horseradish
- 3 gr all purpose flour
- 2 ml worcestershire sauce
Ham-cheese Crescent Pinwheels
- 4 refrigerated crescent rolls
- 50 gr ham (boiled)
- 22 gr processed american cheese
- 10 ml prepared mustard
Ham-cheese Quiche
- 9 quiche dish
- 2 eggs (slightly beaten)
- 325 gr ham (diced cooked)
- 190 gr cubed swiss cheese
- 120 ml milk
- 120 ml mayonnaise
- 45 gr green pepper (chopped)
- 40 gr green onion (sliced)
- 8 gr cornstarch
- 1 gr pepper
Hamalaya Casserole
- 1/2 mixture in greased
- 700 gr casserole
- 325 gr ham
- 300 ml water
- 240 gr green beans
- 160 gr rice
- 1 gr salt
- 1 gr pepper
Hamburg Pie
- 2 eggs
- 1/2 biscuit mix
- 425 gr hamburger
- 240 ml milk
- 110 gr cheddar cheese (grated)
- 95 gr onion (minced)
- 1 gr salt
Hamburg Soup
- 6 bouillon (cubes)
- 1 1/2 potato
- 1 bay leaf
- 1 basil leaf
- 1,400 ml water
- 450 gr beef (ground)
- 190 gr carrot
- 180 gr onions
- 160 gr tomato
- 90 gr cabbage
Hamburger
- 3 bisquick
- 2 onions
- 2 eggs
- 1/2 flavor extender
- 425 gr hamburger
- 120 gr cottage cheese
- 80 ml cream
- 3 gr salt
- 1 gr pepper
Hamburger Bean Dip
- 2 cans of refried beans
- 1 onion
- 425 gr hamburger meat
- 240 ml cream
- 120 gr longhorn cheese
- 120 ml sauce (hot)
Hamburger Boat
- 1 loaf french bread
- 1 onion (diced)
- 450 gr beef (ground)
- 425 ml tomato sauce
- 1 package mushrooms (sliced)
- 1 package mozzarella cheese