Oven

Chicken Portabella

• 2 garlic (cloves)
• 1 shallot
• 1 chunks
• 1/2 green bell pepper
• 270 gr chicken thighs
• 60 gr portobella mushrooms
• 60 ml wine
• 60 ml chicken stock
• 30 ml olive oil
• 16 ml lemon juice

Chicken Pot Pie

• 1 mushroom soup
• 210 gr chicken (diced)
• 200 gr peas
• 150 gr potatoes (whole)
• 120 ml milk
• 60 gr onion (sliced)
• 28 gr butter
• 1 gr marjoram

Chicken Pot Pie

• 1 mushroom soup
• 210 gr chicken (diced)
• 200 gr peas
• 150 gr potatoes (whole)
• 120 ml milk
• 60 gr onion (sliced)
• 28 gr butter
• 1 gr marjoram

Chicken Pot Pie With Herbs

• 825 oven
• 9 tbl shortening
• 3 tbl water
• 1 onion
• 1 thickness
• 3/4 chunks
• 1/2 salt cayenne pepper melt the butter in a saucepan (pieces heavy)
• 300 gr waxy potatoes
• 280 gr chicken (cooked cut into)
• 260 gr carrots

Chicken Potpies

• 425 gr chicken (cooked)
• 475 ml chicken broth
• 180 ml milk
• 60 gr onion (chopped)
• 55 gr butter
• 45 gr mushrooms (fresh chopped)
• 40 gr all purpose flour
• 34 gr pimiento (chopped)
• 7 gr snipped parsley
• 1 gr salt

Chicken Puffs

• 1 egg
• 1/4 swiss chesse
• 280 gr chicken
• 60 ml mayonnaise
• 32 gr flour
• 26 gr celery
• 10 ml dry wine (white)
• 9 gr butter
• 6 gr pimento

Chicken Pumpkin Chili

• 6 scallions (sliced)
• 3 jalapeno (minced)
• 1 clove garlic (minced)
• 850 gr tomatoes with their (canned)
• 450 gr pinto beans (canned drained)
• 450 gr pumpkin (cooked)
• 270 gr bell pepper (red chopped)
• 240 gr onion (chopped)
• 240 ml beer
• 240 ml chicken broth

Chicken Roll

• 375 degree oven
• 8 crescent dinner rolls
• 8 breaded chicken chunks (frozen)
• 8 triangle
• 8 rollups
• 2 che ese
• 1 egg (slightly beaten)
• 1 sesame seeds
• 1 chicken on shortest side of triangle (chunk)
• 1 note tonight i used one of the recipes for chicken pocket dough

Chicken Salad With Lemon, Raisins And Croutons

• 350 degree oven about
• 6 romaine leaves
• 6 radicchio leaves
• 3 times
• 3 sprays
• 2 stalks celery
• 1 lemon (finely grated)
• 270 gr chicken breasts
• 120 ml nonfat yogurt (plain)
• 80 ml mayonnaise (light)

Chicken Satay With Cucumber Sauce

• 2 garlic (cloves finely chopped)
• 1 cucumber sauce (cubes)
• 270 gr chicken breast in (skinless boneless halves cut)
• 80 gr seeded cucumber (shredded peeled)
• 45 ml lime juice
• 30 ml rice wine vinegar
• 16 ml water
• 10 ml honey
• 14 gr sugar
• 2 gr curry powder

Chicken Soup With Potato Dumplings

• 18 balls
• 8 ingredients
• 1 1/2 in diameter (inches)
• 1 1/2 bisquick
• 1 garlic
• 1,600 gr dutch oven
• 1,400 ml chicken broth
• 280 gr chicken
• 150 gr mashed potatoes
• 130 gr carrots

Chicken Spaghetti

• 3 celery ribs
• 3 garlic (cloves)
• 3 ripe tomatoes
• 2 bacon drippings
• 1 onion
• 1 green bell pepper
• 280 gr chicken (cooked)
• 230 gr cheddar cheese
• 350 ml beer
• 130 gr spaghetti

Chicken Spectacular

• 1,500 gr casserole
• 240 ml hellmans mayonnaise
• 1 package uncle bens wild
• 1 package cream of celery soup
• 1 package french style green beans
• some cheddar cheese heat oven

Chicken Stew Provencal

• 13 3/4 cans
• 2 chicken broth
• 1 chunks
• 1,500 gr vegetables
• 400 gr chicken
• 260 gr beans
• 180 ml wine
• 120 ml water
• 30 ml vinegar
• 24 gr flour

Chicken Stew With Rosemary

• 350 oven
• 8 chicken breast
• 2 bay leaves
• 1 stew
• 1 egg
• 950 ml chicken broth
• 250 gr flour
• 160 ml low-fat milk
• 60 gr flour
• 60 gr onion

Chicken Stuff

• 400 gr chicken
• 230 gr rose
• 4 slices swiss cheese (sliced)
• 1 package cream of celery soup
• 1 package cream of mushroom soup
• 1 package stuffing mix

Chicken Tetrazzini Bake

• 1 pimiento (diced)
• 1/2 stick
• 425 gr cubed chicken (cooked)
• 475 ml chicken broth
• 240 ml milk
• 60 gr swiss cheese (shredded)
• 60 gr onions (sliced)
• 55 gr margarine
• 32 gr flour
• 28 gr parmesan cheese (grated)

Chicken Thighs With Aromatic Spices

• 234 per (serving)
• 200 degree
• 30 protein
• 13 carbo hydrate
• 7 fat
• 6 garlic (cloves)
• 4 bowls
• 2 1/2 in the refrigerator
• 2 bay leaves
• 2 thighs in

Chicken Tortilla Soup

• 6 dia corn tortillas
• 1 clove garlic
• 1 chiles (red)
• 1 cheese
• 950 ml chicken broth
• 280 gr tomato puree
• 280 gr chicken breasts
• 120 ml vegetable oil
• 60 gr onion
• 34 gr bell pepper (red)

Chicken Tortilla Wraps

• 4 fat free flour tortillas
• 1 clove garlic (finely chopped)
• 1 tomato (chopped)
• 270 gr chicken breast in (boneless skinless halves cut thin)
• 180 gr fat ranch style dressing (reduced)
• 50 gr lettuce (shredded)
• 30 ml worcestershire sauce
• 1 gr salt
• 1 gr black pepper (ground)
• 1 slice onion (sliced)

Chicken Vegetable Casserole

• 280 gr chicken (cooked chopped)
• 120 ml mayonnaise
• 75 gr cheddar cheese (grated)
• 28 gr seasoned bread crumbs
• 7 ml lemon juice
• 2 ml mustard (yellow)
• 1 gr curry powder
• 1 package cream of chicken soup
• 1 package mixed veggies (frozen)

Chicken Vegetable Tetrazzini

• 2 garlic (cloves minced)
• 1 green giant mushrooms
• 1 salt if desired pepper if desired parsley (chopped fresh)
• 270 gr chicken breasts (boneless skinless cut into)
• 160 ml milk
• 130 gr green giant broccoli cuts (frozen thawed)
• 28 gr margarine
• 30 ml olive oil
• 28 gr parmesan cheese (grated)
• 1 package refrigerated linguine