Pie

Arizona Pecan Chocolate Rum Pie

• 11 circle
• 9 pie (pan)
• 3 eggs
• 1/2 lard
• 250 gr dark corn syrup
• 160 gr flour
• 160 gr pecans (chopped)
• 110 gr brown sugar
• 45 gr unsweetened chocolate
• 45 ml water

Artichoke Hearts Vinaigrette

• 1 flour
• 575 gr artichoke hearts (canned)
• 130 gr butter

Artichoke Quiche

• 9 pie crust
• 3 eggs
• 2 garlic (cloves)
• 1 onion
• 1 bunch scallions
• 1 pepper (red)
• 1/4 salt and pepper
• 180 ml cream (light)
• 120 gr swiss cheese (shredded)
• 120 gr artichoke hearts (marinated)

Asian Chicken Pot Pie

• 8 sheets phyllo dough
• 4 rosemary sprigs
• 3 garlic (cloves chopped)
• 1 head broccoli
• 1 bokchoy
• 1 stalk celery
• 1 carrot
• 1/2 chinese
• 230 ml water chestnuts
• 240 ml chicken broth

Asparagus

• 3 1/2 lon (inches)
• 2 eggs
• 1 kirschwasser
• 1,900 ml boiling water mixed with
• 350 gr asparagus
• 180 ml milk
• 180 ml whipping cream
• 45 gr well aged emmenthaler cheese
• 20 gr parmesan (freshly grated)
• 14 gr salt

Asparagus Ham Quiche

• 6 eggs
• 475 ml milk
• 425 gr ham (cooked)
• 350 ml buttermilk baking mix
• 250 gr swiss cheese (shredded)
• 60 gr onion (chopped)
• 18 gr vegetable flakes (dried)
• 1 gr pepper
• 2 packages asparagus spears (frozen)

Asparagus N' Bacon Quiche

• 14 asparagus spears (cooked)
• 3 eggs
• 1 pie crust shell (baked)
• 2,400 gr bacon (fried)
• 120 gr swiss cheese (shredded)
• 1 gr salt

Asparagus Quiche

• 3 eggs
• 1 basic regular pie crust
• 375 gr asparagus
• 350 ml milk
• 130 gr flour
• 55 gr butter (cold)
• 55 gr swiss
• 45 ml water milk (cold)
• 1 gr salt

Aunt Bee's Apple Pie

• 2 1/2 apples (sliced)
• 250 gr all purpose flour
• 230 gr butter
• 200 gr sugar
• 80 ml orange juice
• 110 ml cream cheese
• 30 ml honey
• 8 gr all purpose flour
• 1 gr cinnamon

Aunt Libby's Chocolate Pie

• 2 egg yolks
• 2 egg whites
• 475 ml boiling water
• 150 gr sugar
• 65 gr sugar
• 32 gr flour
• 24 gr cornstarch
• 16 gr cocoa
• 14 gr butter
• 4 gr vanilla

Auntie's Aloha Cake

• 1 box cake mix (yellow)
• 600 gr pineapple (crushed not drained)
• 230 gr butter melted
• 140 gr macadamia nuts (chopped)
• 80 gr coconut (fresh)
• 1 package cherry pie filling

Authentic Pennsylvania Dutch Shoo Fly Pie

• 1 egg yolk
• 1 pastry
• 180 ml boiling water
• 120 ml baking molasses
• 110 gr brown sugar
• 95 gr flour
• 9 gr butter
• 2 gr baking soda
• 1 gr cinnamon
• 1 gr salt

Awesome Cheesecake

• 5 eggs
• 450 ml cream cheese
• 200 gr sugar
• 45 ml lemon juice
• 4 gr vanilla

Babe's Pecan Pie

• 3 eggs
• 1 pie shell unbaked
• 325 gr dark corn syrup
• 200 gr sugar
• 140 gr pecans coarsely (chopped)
• 28 gr butter melted
• 4 gr vanilla

Babe's Surprise Apple Pie

• 1 pie shell
• 1 hr
• 220 gr brown sugar
• 130 gr flour
• 50 gr butter
• 50 gr shortening
• 30 ml lemon juice
• 26 gr granulated sugar
• 1 gr cinnamon
• 6 slices apples

Baby Pear Tomatoes And Brie

• 2 snipped (fresh)
• 160 gr baby pear tomatoes
• 80 gr round brie cheese

Bacon And Potato Pie

• 8 eggs
• 1 bacon
• 1 onion
• 300 gr sharp cheddar
• 290 gr russet potatoes
• 1 gr pepper

Bacon Omelet

• 4 eggs
• 60 ml milk
• 14 gr butter
• 3 slices bacon (cooked)

Bacon Potato Pie

• 8 eggs
• 1 bacon
• 1 onion
• 290 gr potatoes
• 110 gr cheddar cheese

Bailey's Chocolate Mousse Pie #2

• 6 semisweet choc chips
• 2 whipped topping (frozen)
• 180 ml milk
• 180 ml baileys irish cream
• 160 gr ready crust
• 4 gr vanilla
• 1 package gelatine (unflavored)