Sauce
Fried Rice #7
- 4 eggs
- 1 bean sprouts
- 475 gr rice
- 45 ml oil
- 36 gr meat
- 26 gr peas
- 26 gr peanuts
- 10 ml soy sauce
- 7 gr onion
- 2 gr curry powder
Fried Rice No. 1
- 3 eggs
- 1 onion
- 600 gr rice
- 280 gr leftover meat
- 200 gr peas (frozen)
- 120 ml water
- 45 ml peanut oil
- 30 ml soy sauce
- 26 gr bean sprouts
- some green onions
Fried Rice With Basil
- 15 sweet basil leaves
- 1 garlic clove
- 1 onion
- 1 bundle long beans
- 240 gr rice (cooked)
- 85 gr button mushrooms (fresh halved)
- 45 ml soy sauce (light)
- 2 gr sugar
Fried Rice With Peas & Sun
- 4 oil packed sun tomato (dried)
- 250 gr peas
- 180 gr rice
- 120 ml water (cold)
- 45 gr cilantro
- 22 ml vegetarian oyster sauce
- 16 ml peanut oil
- 10 ml soy sauce (light)
- 16 ml vegetable stock
- 7 gr ginger
Fried Shrimp 'n' Apricot Sauce
- 4 pimento (diced)
- 1 apricot preserves
- 1/2 italian seasoning (dried)
- 850 gr unpeeled size (fresh)
- 190 gr all purpose flour
- 38 ml vinegar (white)
- 7 gr paprika
- 3 gr pepper (ground white)
- 2 gr garlic powder
Fried Shrimp Rolls
- 24 rounds of rice paper
- 24 shrimp (raw)
- 8 1/2 in diameter (inches)
- 4 shallots
- 4 garlic (cloves)
- 1 bean sprouts (fresh)
- 1 egg
- 1/2 onion
- 110 gr beef (lean ground)
- 100 gr sugar
Fried Shrimp'n' Apricot Sauce
- 4 pimento (diced)
- 1 apricot preserves
- 1/2 italian seasoning (dried)
- 850 gr unpeeled size (fresh)
- 190 gr all purpose flour
- 38 ml vinegar (white)
- 7 gr paprika
- 3 gr pepper (ground white)
- 2 gr garlic powder
Fried Soft
- 4 soft shell crabs
- 2 eggs
- 1 essence
- 240 ml tasso hollandaise sauce
- 150 gr crawfish mashed potatoes
- 130 gr salt and pepper
- 120 ml crystal sauce (hot)
- 110 gr fine bread crumbs (dried)
- 65 gr flour
- 30 ml milk
Fried Spinach
- 1 onion
- 1 spinach (fresh)
- 1 tomato
- 1 clove of garlic
- 170 gr rump steak
- 45 ml oil
- 22 ml fish sauce
- 8 gr cornstarch
- 3 gr black pepper
Fried Spring Rolls
- 2 garlic (cloves)
- 2 carrots
- 700 ml oil
- 180 ml water chestnuts (minced)
- 130 gr pork (lean)
- 120 gr shrimp
- 100 gr celery (minced)
- 60 gr green onions
- 30 ml soy sauce
- 3 gr salt
Fried Spring Rolls
- 80 rounds of rice paper
- 6 chinese mushrooms (dried)
- 6 water chestnuts
- 4 shallots
- 4 garlic (cloves)
- 3 eggs
- 1 onion
- 1/2 jicama
- 190 gr pork shoulder (ground)
- 120 gr shrimp (raw)
Fried Turkey
- 310 degree range
- 45 q
- 10 turkey will cook in
- 1/2 bottle of garlic juice
- 1/2 bottle onion juice
- 18,900 ml cooking oil
- 425 gr butter
- 120 ml wine (white)
- 60 ml fajita sauce
- 16 ml worcestershire sauce
Fried Wild Rice With Mushrooms
- 2 green onions
- 1 egg
- 475 gr wild rice (cooked)
- 65 gr peas (frozen)
- 65 gr shrimp (cooked)
- 60 gr onion (chopped)
- 55 gr ham (diced cooked)
- 50 gr celery (diced)
- 60 ml chicken broth
- 30 ml oyster sauce
Fried-fish Fillets With Sherry Vinegar And Herbs
- 4 fillets firm fish
- 45 ml sherry vinegar
- 45 ml extra-virgin olive oil
- 20 ml pure olive oil
- 3 gr mixed parsley (chopped fresh)
Frittata
- 6 eggs
- 1 tomato
- 240 gr rice (cooked)
- 120 ml milk
- 60 gr green onions (sliced)
- 55 gr cheddar cheese (shredded)
- 14 gr butter
- 2 gr salt
- 1 ml pepper sauce (hot)
Frosted Banana Pops
- 12 firm bananas
- 12 posicle sticks
- 12 popsicle sticks
- 240 ml chocolate sauce
- 120 ml sweetened condensed milk
- 85 gr peanut butter
- 40 gr coconut (shredded)
Frosted Liver Pat�
- 3 drops pepper sauce (hot)
- 2 garlic clove (crushed)
- 1 braunschweiger
- 230 ml cream cheese
- 120 ml mayonnaise
- 30 gr onion (finely chopped)
- 5 ml mayonnaise
- 1 gr basil leaves
Frozen Apple Sauce And Fruit Cup
- 11 mandarin orange
- 1 grapes
- 240 gr motts chunky
- 180 gr pkg strawberries (frozen)
- 30 ml orange juice concentrate
Frozen Cranberry Salad
- 9 cool whip
- 1 lettuce leaves
- 600 gr pineapple (crushed)
- 450 ml berry cranberry sauce (whole)
- 60 ml lemon juice
- 60 gr walnuts
- 1 package sweetened condensed milk