Soup

Country Bean Soup

• 2 onions (chopped)
• 1 meaty ham bone
• 1 bay leaf
• 2,400 ml water
• 1,000 gr navy beans
• 8 gr salt
• 1 gr pepper

Country Beef And Rice

• 450 gr beef (ground)
• 180 gr dry rice
• 60 gr onion (chopped)
• 1 gr garlic powder
• 2 slices bacon
• 1 package soup water

Country Creamed Chicken

• 1/2 chicken breasts skinned (boneless)
• 120 ml milk
• 16 ml oil
• 1 gr thyme (optional)

Country Hearth Stew

• 8 soda crackers
• 1 onion
• 450 gr beef (boneless)
• 5 ml vegetable oil
• 1 gr salt
• 1 gr pepper
• 1 gr thyme leaves
• 1 gr sage leaves

Country Mushroom Soup

• 4 servers
• 2 bay leaves
• 425 gr mushrooms (sliced fresh)
• 475 ml chicken broth
• 70 gr celery (finely chopped)
• 55 gr butter
• 45 ml cooking oil
• 32 gr all purpose flour
• 30 gr onion (finely chopped)
• 1 gr salt

Country Style Bean Chili

• 2 onions (sliced)
• 2 cans kidney beans (red)
• 2 cans garbanzo beans
• 2 cans chicken broth
• 2 cans beer
• 1 green pepper in (cut)
• 230 gr sharp cheddar cheese (shredded)
• 16 ml prepared mustard
• 16 ml cooking oil
• 8 gr green chili peppers (chopped canned)

Country-fried Steak

• 4 beef cube steaks
• 2 eggs
• 650 ml milk
• 200 gr saltine cracker crumbs
• 160 ml milk
• 130 gr all purpose flour
• 120 ml vegetable oil
• 24 gr onion (minced)
• 6 gr salt
• 3 gr pepper

Couscous Beidaoui

• 20 sprigs parsley washed
• 10 sprigs cilantro washed
• 8 spanish saffron threads (crushed)
• 4 onions thinly (sliced)
• 4 carrots sticks (cut into)
• 4 turnips quartered
• 4 zucchini unpeeled
• 3 lamb shanks
• 1 head cabbage
• 1,400 ml water up

Crab & Asparagus Soup

• 1 garlic clove
• 1/2 shallots (minced)
• 1/2 bay leaf
• 475 ml skim milk
• 90 gr asparagus spears (sliced)
• 40 gr onion (chopped)
• 34 gr celery (diced)
• 24 gr carrot (finely chopped)
• 16 ml dry sherry
• 9 gr calorie margarine (reduced)

Crab And Asparagus Soup

• 1 garlic clove
• 1/2 shallots (minced)
• 1/2 bay leaf
• 475 ml skim milk
• 90 gr asparagus spears (sliced)
• 40 gr onion (chopped)
• 34 gr celery (diced)
• 24 gr carrot (finely chopped)
• 16 ml dry sherry
• 9 gr calorie margarine (reduced)

Crab Combination Soup

• 8 green onions
• 2 egg whites
• 1 egg
• 2,800 ml saucepan
• 1,400 ml chicken broth
• 90 ml water
• 90 ml water
• 60 gr sea scallops (frozen)
• 28 gr mushrooms (dried)
• 24 gr cornstarch

Crab-biscuit Shortcakes

• 3 eggs (hard cooked)
• 1 salt and pepper
• 190 gr crab meat
• 28 gr butter
• 8 gr flour
• 1 package chicken-noodle soup

Crabmeat Mousse

• 1 mushroom soup (undiluted)
• 240 ml mayonnaise
• 230 ml cream cheese
• 110 gr alaskan king crab meat
• 75 gr celery (finely chopped)
• 60 ml water (cold)
• 18 gr gelatin (unflavored)
• 7 gr onion (grated)
• 7 ml worcestershire sauce

Cracker Barrel's Hashbrown Casserole

• 2 hash browns (frozen thawed)
• 2 cps cornflakes (crushed)
• 475 ml sour cream
• 230 gr cheddar cheese (shredded)
• 170 gr margarine melted
• 60 gr onion (chopped)
• 3 gr salt
• 1 package cream of chicken soup condensed

Cracker Barrels Hashbrown Sidedish

• 2 bag hashbrowns (frozen)
• 1 onion
• 450 ml sour cream
• 280 ml cream of chicken soup
• 140 gr margarine
• 110 gr cheddar cheese

Cracker Bread

• 1 egg
• 1 recipe by southern living
• 120 ml milk
• 100 gr sugar
• 80 gr quick-cooking oats
• 60 ml vegetable oil
• 9 gr baking powder
• 1 gr salt