Easy Peachy Beef Toss

• 1 romaine head
• 425 gr peaches (canned sliced)
• 350 gr roast beef (cooked)
• 60 gr italian dressing
• 30 gr sweet
• 1 slice ripe avocado

Easy Pork Chops

• 4 chops
• 1 onion (chopped)
• 1 pepper (freshly ground)
• 240 ml sour cream
• 14 gr butter
• 1/2 packages cream of mushroom

Easy Sweet 'n Sour Chicken

• 1 sweet
• 700 gr rice
• 525 gr chicken thighs
• 1 package san francisco veggies (frozen)

Easy Sweet And Sour Sauce

• 1 glass measuring pitcher
• 200 gr apricot
• 30 ml ketchup
• 30 ml cider vinegar
• 1 ml dry mustard

Easy To Make Bean Soup

• 450 gr refried
• 120 gr onion (chopped)
• 110 gr green chilies
• 90 ml sour cream
• 18 gr cilantro (chopped fresh)
• 16 ml vegetable oil

Eating Well Pbt

• 4 portabello
• 1 clove garlic
• 34 gr basil loosely packed
• 30 ml nonfat sour cream
• 30 ml fat mayonnaise (reduced)
• 16 ml olive oil
• 5 ml lemon juice (fresh)
• 8 slices sourdough bread (sliced)

Eating Well's Chocolate Cheesecake

• 266 per (serving)
• 231 mg sodium
• 72 b -crust
• 25 mg
• 9 springform with nonstick cooking spray (pan)
• 9 grams fat
• 1/2 up the sides of the prepared (inches pan)
• 140 gr grape-nuts cereal
• 130 gr chocolate wafers
• 45 ml water

Eating Well's Chocolate Cheesecake

• 72 b -filling
• 2 egg whites
• 1 egg
• 300 gr sugar
• 240 ml low-fat sour cream
• 230 ml low fat cream cheese
• 65 gr unsweetened cocoa powder
• 55 gr semisweet chocolate
• 30 gr instant coffee powder
• 16 gr cornstarch

Eggless Cookies

• 400 gr sugar
• 240 ml milk
• 190 gr shortening
• 5 gr baking soda
• 1 gr salt

Eggless Ginger Cookies

• 240 ml molasses
• 240 ml milk
• 200 gr sugar
• 190 gr shortening
• 9 gr baking soda
• 3 gr cinnamon

Eggs A La Wedgewood

• 12 eggs
• 12 button mushrooms (whole)
• 450 gr bacon
• 170 gr cheddar cheese
• 120 ml sour cream
• 2 gr parsley

Eggs Baked In Sour Cream

• 6 eggs
• 425 ml sour cream
• 55 gr butter
• 55 gr dry bread crumbs

Eight Pepper Chili

• 6 garlic (cloves)
• 3 banana pepper (hot)
• 3 hungarian peppers
• 3 jalapeno peppers
• 2 chipotle peppers
• 2 ancho pepper
• 2 poblano peppers
• 1 bell pepper
• 1 habanero pepper
• 450 gr stew beef

Eisenhower's Chocolate Cake

• 3 eggs
• 2 egg whites
• 1 frosting
• 700 gr sugar
• 325 gr sifted flour
• 240 ml sour milk
• 120 ml boiling water
• 110 gr butter
• 75 ml water (cold)
• 55 gr cocoa

Elaine's Kahlua & Cream Cheesecake

• 3 1/2 kahlua
• 3 eggs
• 1 filling
• 1 whipped cream for (garnish)
• 425 ml sour cream
• 400 gr sugar
• 700 ml cream cheese
• 260 gr chocolate cookie crumbs (hard)
• 200 gr confectioners sugar
• 110 gr butter

Elegant Icelandic Cod

Elephant Ear Cookies

• 1 egg
• 325 gr flour
• 200 gr sugar
• 170 gr raisins
• 120 ml sour milk
• 95 gr shortening
• 16 ml molasses
• 5 ml soda
• 4 gr vanilla
• 3 gr cinnamon

Ellen's Cheese Cake

• 5 eggs
• 1/2 stick butter
• 1/2 lemon extract
• 475 ml sour cream
• 450 ml cream cheese
• 200 gr sugar
• 160 gr graham cracker crumbs
• 26 gr sugar
• 4 gr vanilla

Elmira Sour Cream Peach Pie

• 9 pie
• 1,200 gr peaches
• 240 ml sour cream
• 100 gr sugar
• 55 gr brown sugar
• 40 gr flour

Enchilada Pie

• 1 onion
• 700 gr beef (ground)
• 475 ml sour cream
• 180 ml milk
• 120 gr monterey jack cheese
• 110 gr cheddar cheese
• 1 package cream of mushroom soup
• 1 package cream of chicken soup
• 1 package green chilies
• 1 package enchilada sauce

Enchiladas Banderas

• 24 chiles
• 4 chicken breast
• 750 gr tomatillos
• 300 gr tomato
• 120 gr onion
• 60 ml oil
• 60 ml oil
• 45 gr flour
• 6 gr salt
• 5 gr garlic powder

Enchiladas Sabrosas

• 12 corn tortillas
• 5 garlic (cloves)
• 1 onion
• 1 cilantro bunch
• 1 oil
• 1/2 green pepper
• 525 gr meat
• 350 ml enchilada sauce
• 120 ml sour cream
• 120 ml tomato sauce

Enchiladas Verdes

• 4 chicken breast
• 750 gr tomatillos
• 300 gr tomato
• 120 gr onion (finely chopped)
• 60 ml oil
• 6 gr salt
• 5 gr garlic powder
• 3 gr garlic (chopped)

English Sweet And Sour Ribs

• 2 garlic (cloves)
• 2 bay leaves
• 1,400 gr chuck short ribs
• 350 ml water (hot)
• 230 gr onion (sliced)
• 120 ml cooking oil
• 95 gr unbleached all-purpose flour
• 80 ml catsup
• 60 ml wine vinegar (red)
• 38 gr heaping dark brown sugar

Espresso

• 4 eggs
• 3 instant espresso powder
• 900 ml cream cheese
• 280 ml whipping cream
• 250 gr sugar
• 240 ml sour cream
• 230 gr butter biscuit cookies
• 180 gr hazelnuts
• 40 gr butter (unsalted)
• 30 ml water