Barbeque - 5 / 31

Easiest Barbecue Sauce

• 60 ml water
• 45 ml catsup
• 40 gr brown sugar
• 30 ml vinegar
• 30 ml worcestershire sauce
• 30 ml cooking oil
• 5 ml lemon juice
• 5 ml dry mustard
• 3 gr salt
• 3 gr chili powder

Eastern Burger

• 260 gr pork about (ground)
• 30 ml dry sherry
• 10 ml soy sauce
• 6 gr ginger root (grated)
• 3 gr black pepper (ground)
• 1 gr salt

Easy Mini

• 1 onion
• 1 egg
• 130 gr salmon
• 65 gr saltines
• 16 ml lemon juice
• 6 gr pepper
• 3 gr dill

Edie Acsell's Marinade

• 3 garlic (cloves)
• 120 ml tomato juice
• 120 ml soy sauce
• 110 gr brown sugar
• 120 ml safflower oil
• 1 gr pepper (freshly ground)

F&s Stuffed Burgers

• 2 round (ground)
• 2 eggs
• 2 garlic (cloves minced)
• 1 sweet pickle relish
• 1 bourbon
• 120 gr bacon
• 90 gr onion
• 45 ml worcestershire sauce
• 34 gr green bell pepper (chopped)

Family Favorite Burgers

• 2 bread
• 700 gr beef (ground)
• 80 ml milk
• 60 ml catsup
• 30 gr onion
• 16 ml mustard
• 10 gr horseradish
• 10 ml worcestershire sauce
• 3 gr salt

Fettuccine With Grilled Summer Vegetables

• 8 tomatoes (plum halved lengthwise)
• 6 se rvings
• 4 garlic skewered (cloves)
• 2 green bell peppers quartered
• 2 zucchini (sliced lengthwise)
• 1 everythings coming up veggies nowso why take advantage (not)
• 1 onion (red sliced)
• 1 bell pepper quartered (red)
• 200 gr fettuccine according (cooked)
• 60 ml olive oil

Fiery Barbecued Venison

• 4 per portion
• 4 venison steaks
• 1/2 avacado
• 45 ml sour cream
• 12 gr coriander (fresh chopped)
• 5 gr paprika
• 4 gr sugar
• 3 gr chili powder
• 3 gr salt
• 2 gr dry mustard powder

Galliano Barbeque Sauce

• 1/2 liquore galliano
• 475 ml catsup
• 240 ml chili sauce
• 120 ml lemon juice
• 110 gr dark brown sugar
• 10 ml worcestershire sauce

Garden Burgers

• 1 egg (white)
• 1 tomato
• 3/4 patties (thick)
• 450 gr turkey (ground)
• 45 gr carrot (finely shredded)
• 34 gr green pepper (finely chopped)
• 30 gr onion (finely chopped)
• 28 gr fine dry bread crumbs
• 10 gr parmesan cheese (grated)
• 10 ml water

Garlic Burgers

• 2 bread (pieces)
• 1 torn in (pieces)
• 1 egg
• 1 garlic (minced fresh)
• 1 garlic powder
• 1 cooking oil
• 900 gr beef (lean ground)

Garlic-anchovy Rub

• 1 garlic clove
• 1 anchovy paste
• 10 ml olive oil
• 1 gr black pepper (freshly ground)

Ginger Grilled Chicken On Apple Rice Papaya Coconut Cream

• 6 chicken breasts
• 6 apples
• 5 pimento berries
• 4 green onions (finely chopped)
• 3 scallion stalks fine (chopped)
• 3 garlic (cloves)
• 3 thyme sprigs
• 3 scallions
• 2 limes (juiced)
• 1 cinnamon stick

Goalie's Grilled Tuna

• 4 tuna steaks (fresh boneless)
• 60 ml sherry vinaigrette

Gourmet Beef Patties

• 700 gr beef (lean ground)
• 30 ml ice water
• 4 gr salt
• 1 gr pepper
• 4 slices swiss cheese (thin)
• 4 slices ham (thin cooked)

Green Chile Treatment

• 4 mild
• 10 ml vegetable oil
• 6 gr mild chiles (ground)

Grilled 'napalm' Shrimp

• 26 count
• 1 habanero chile stem removed
• 1/2 stick butter
• 500 gr shrimp
• 14 gr brown sugar
• 12 gr onion (chopped)
• 10 ml worcestershire sauce
• 5 gr cayenne
• 5 ml lemon juice
• 1 gr pepper