Cheese - 47 / 97

Pork Stew With Cornmeal Dumplings

• 5 carrots
• 3 potatoes
• 2 bay leaves
• 1 garlic clove
• 1 egg
• 400 gr pork roast
• 350 ml water
• 65 gr flour
• 55 gr cheddar cheese
• 40 gr cornmeal

Pork Tenderloin W/ Bleu Cheese Bacon Whipped Potatoes & Dri

• 12 plates (serving)
• 10 medallions
• 6 pork tenderloins
• 6 potatoes (peeled)
• 2 salt and pepper
• 1 pork tenderloin w
• 1 sauce
• 1 simmer over low heat until heated through
• 1 tenderloin
• 1 grill over low coals until through (cooked)

Porkaghetti Platter

• 3 pork blade stks
• 3 lard
• 1 romano cheese (grated)
• 170 gr mushrooms (sliced)
• 160 ml water
• 65 gr stuffed green olives
• 32 gr flour
• 6 gr instant onion (minced)
• 3 gr salt
• 1 gr rosemary

Portly Cheese Bread

• 2 gluten
• 1 egg
• 400 gr better for bread flour
• 240 ml warm water (very)
• 240 ml port-wine cheese food
• 45 ml port wine
• 14 gr sugar
• 10 gr parmesan cheese
• 3 gr salt
• 1 gr baking soda

Potato & Rice Burgers

• 1 clove garlic
• 1 potato
• 1/2 onion (minced)
• 240 ml non-fat yogurt (plain)
• 120 gr brown rice (cooked)
• 32 gr dry wheat bread (whole)
• 16 ml lemon juice (fresh)
• 16 gr parmesan cheese
• 10 gr tamari
• 6 gr parsley (chopped)

Potato Ala Picante

• 6 baking potatoes
• 1 onion
• 240 ml pace picante sauce
• 110 gr cheddar cheese (shredded)

Potato And Bacon Pie

• 8 eggs
• 1 onion
• 300 gr sharp cheddar cheese (grated)
• 260 gr bacon
• 1 gr russet potatoes
• 1 gr black pepper

Potato And Mushroom Chowder

• 475 ml milk
• 475 ml water
• 300 gr potatoes (diced peeled)
• 130 gr carrots (chopped)
• 100 gr celery (chopped)
• 60 gr onion (chopped)
• 55 gr butter
• 40 gr cans mushrooms (sliced drained)
• 20 gr parmesan cheese (grated)
• 16 gr all purpose flour

Potato And Rice Burgers

• 1 clove garlic
• 1 potato
• 1/2 onion (minced)
• 240 ml non-fat yogurt (plain)
• 120 gr brown rice (cooked)
• 32 gr dry wheat bread (whole)
• 16 ml lemon juice (fresh)
• 16 gr parmesan cheese
• 10 gr tamari
• 6 gr parsley (chopped)

Potato And Rice Soup

• 3 carrots
• 2 boiling potatoes
• 2 celery stalks
• 2 bay leaves
• 2,800 ml basic broth
• 120 gr arborio rice
• 90 ml olive oil
• 40 gr parmesan cheese
• 34 gr tomato paste

Potato And Rice Soup

• 3 carrots
• 2 boiling potatoes
• 2 celery stalks
• 2 bay leaves
• 2,800 ml basic broth
• 110 gr salt black pepper (freshly ground)
• 90 ml olive oil
• 40 gr parmesan cheese
• 34 gr tomato paste

Potato And Spinach Soup

• 575 gr potatoes (raw)
• 475 ml water
• 375 ml evaporated milk
• 300 gr potatoes
• 120 gr cheese
• 60 gr spinach
• 60 gr onion
• 9 gr butter
• 5 ml worcestershire sauce
• 3 gr salt

Potato Cheddar And Ale Soup

• 1 1/2 scottish ale
• 1,800 gr russet potatoes
• 2,800 ml chicken stock
• 700 ml milk
• 375 gr carrots
• 325 gr cheddar cheese
• 300 gr celery
• 80 gr butter
• 24 gr flour
• 3 gr fennel seed

Potato Cheddar Soup

• 4 yukon gold potatoes (peeled)
• 2 bay leaves
• 1 onion (chopped)
• 1 nutmeg sharp cheddar cheese (ground shredded)
• 1,900 ml chicken stock
• 55 gr sharp cheddar cheese cubed
• 28 gr butter
• 3 gr cracked black pepper

Potato Cheese Croquettes

• 1 egg
• 3/4 accent
• 300 gr mashed potatoes (cold)
• 120 ml milk
• 55 gr fine bread crumbs

Potato Cheese Soup

• 1 black pepper
• 350 ml milk
• 190 gr potatoes
• 95 gr carrot
• 90 gr broccoli
• 75 gr celery
• 55 gr process cheese spread
• 30 gr onion
• 28 gr ham
• 16 gr flour

Potato Collops

• 1/4 bacon (raw)
• 240 ml scalded milk
• 28 gr butter
• 28 gr cheddar cheese (grated)
• 1 gr parsley (chopped)

Potato Croquettes

• 3 baking potatoes
• 1 egg (white)
• 1 vegetable cooking spray
• 270 gr corn flakes
• 60 ml nonfat cream cheese
• 28 gr swiss
• 14 gr nonfat margarine
• 8 gr chives
• 7 gr prepared
• 1 ml sauce (hot)

Potato Frittata For Brunch

• 12 eggs
• 2 potatoes
• 2 more times
• 1/2 onion
• 45 ml oil
• 26 gr pimento
• 10 gr cheese
• 3 gr salt
• 1 gr pepper
• 10 slices nonstick

Potato Kugel Bread

• 375 gr bread flour
• 180 ml potato water
• 110 gr mashed potatoes
• 34 ml vegetable oil
• 14 gr sugar
• 9 gr yeast
• 5 gr wheat germ
• 2 gr salt

Potato Muffins

• 12 standard muffins note
• 1 potato starch
• 1 egg
• 1/2 potato
• 240 ml milk
• 130 gr flour
• 38 gr swiss cheese
• 34 gr butter (unsalted)
• 14 gr baking powder
• 14 gr sugar

Potato Pizza

• 2 garlic (cloves)
• 1/2 sweet pepper (red)
• 55 gr provolone (shredded)
• 30 ml olive oil
• 20 gr parmesan (freshly grated)
• 2 gr parsley (minced fresh)
• 1 gr salt
• 1 gr rosemary
• 5 slices potatoes
• 1 slice onion

Potato Pot Pie

• 8 mushroooms
• 350 gr dressing
• 300 ml milk
• 300 gr potatoes
• 280 gr chicken
• 170 gr vegetables
• 170 gr cheese
• 32 gr flour
• 30 gr dressing
• 30 gr onion

Potato Slices With Cheese

• 1 stock
• 575 gr potatoes
• 250 gr cheese