Using ingredient boiling water

Nova Scotia Gingerbread

• 1 egg
• 190 gr flour
• 180 ml boiling water
• 80 ml molasses
• 55 gr packed brown sugar (lightly)
• 50 gr shortening
• 5 gr baking soda
• 5 gr ginger
• 3 gr salt
• 3 gr cinnamon

Nut Masala

• 2 garlic (cloves)
• 1 cardamon seeds
• 1 gingerroot (fresh)
• 60 ml boiling water
• 32 gr blanched almonds
• 30 ml vegetable oil
• 9 gr poppy seeds
• 3 gr black peppercorns
• 2 gr cumin seeds

Oatmeal Burger Buns

• 16 equalpieces
• 2 on greased baking sheets (inches apart)
• 2 oatmeal
• 500 gr flour
• 325 gr unbleached flour (white)
• 250 gr wheat flour (whole)
• 240 ml cool water
• 240 ml boiling water
• 130 gr at a time
• 60 ml molasses

Oatmeal Cake

• 2 eggs
• 300 ml boiling water
• 220 gr brown sugar
• 200 gr sugar
• 170 gr flour
• 160 gr quick oats
• 110 gr margarine
• 5 gr baking powder
• 3 gr cinnamon
• 1 gr nutmeg

Oatmeal Cake And Frosting

• 2 eggs
• 1 oatmeal
• 375 gr brown sugar
• 350 ml boiling water
• 200 gr sugar
• 170 gr flour
• 140 gr coconut
• 95 gr shortening
• 85 gr butter
• 80 ml cream

Oatmeal Chocolate

• 3 eggs
• 1 oatmeal (uncooked)
• 1 chocolate chips
• 425 ml boiling water
• 220 gr brown sugar
• 220 gr unsifted flour
• 200 gr granulated sugar
• 120 gr walnuts (chopped)
• 110 gr margarine
• 45 ml milk

Oatmeal Coconut Cake

• 2 eggs
• 1 oatmeal (uncooked)
• 300 ml boiling water
• 220 gr brown sugar
• 200 gr sugar
• 190 gr flour
• 110 gr butter
• 5 gr baking soda
• 4 gr vanilla
• 2 gr cinnamon

Oatmeal Millet Muffins

• 2 eggs
• 1 stick
• 1/2 millet
• 300 ml boiling water
• 220 gr brown sugar
• 200 gr sugar (white)
• 190 gr all purpose flour
• 160 gr instant rolled (uncooked)
• 110 gr butter at room temperature
• 9 gr vanilla

Oatmeal Pancakes With Jonathan Apples And Pec

• 3 jonathan aples
• 1 1/2 oatmeal
• 1 egg
• 1/2 pecan (pieces)
• 350 ml boiling water
• 240 ml milk
• 130 gr flour
• 55 gr melted butter
• 50 gr sugar
• 28 gr baking powder

Oatmeal Raisin Sheet Cake

• 2 eggs
• 375 gr flour
• 325 gr brown sugar
• 250 gr raisins
• 180 ml boiling water
• 95 gr shortening
• 5 ml soda
• 4 gr vanilla
• 3 gr cinnamon

Old Fashioned Peach

• 12 peaches
• 2 eggs
• 190 gr all purpose flour
• 180 ml boiling water
• 150 gr granulated sugar
• 80 ml molasses
• 100 gr peach
• 85 gr dark brown sugar
• 75 gr butter (unsalted)
• 7 gr baking soda

One Dish Chicken& Stuffing Bake

• 6 chicken breast (skinless boneless halves)
• 550 gr pepperidge farm herb seasoned stuffing
• 240 ml boiling water
• 80 ml milk
• 14 gr margarine
• 2 gr parsley (chopped fresh)
• 1 package cream of mushroom soup

One Skillet: Italian Sausage And Harvest Vegetable Stew

• 6 carrots
• 3 baking potatoes
• 2 onions
• 1 garlic clove
• 400 gr tomatoes
• 260 gr cans of tomatoes (drained)
• 130 gr italian sausage spicy
• 60 ml boiling water
• 30 ml olive oil
• 6 gr thyme (fresh)

Onion Soup With Cheese Toast

• 475 ml boiling water
• 475 ml milk
• 180 gr onions (sliced)
• 130 gr cheese bread (grated)
• 4 slices buttered toast

Orange Dessert Ring With Fruit

• 1 seedless green grapes
• 1 banana
• 475 ml boiling water
• 160 ml sweet wine (white)
• 2 packages orange-flavored gelatin
• 1 package pelled apricots (whole)

Orange Meringue Pie

• 11 round
• 5 egg whites
• 5 egg yolks
• 1 1/2 orange zest (grated)
• 1/2 overhang all around
• 475 ml orange juice (fresh)
• 300 gr sugar
• 250 gr all purpose flour
• 240 ml boiling water
• 130 gr vegetable shortening

Orzo With Sun

• 1/4 orzo
• 240 ml boiling water
• 80 gr sun tomatoes (dried)
• 60 gr onion (sliced)
• 40 gr mushrooms (sliced)
• 18 gr basil (fresh)
• 6 gr fat-free (canned)

Paella

• 2 one
• 2 peppercorns
• 1 clove garlic
• 1 onion
• 1 green pepper
• 1 mussels
• 950 ml boiling water
• 270 gr rice
• 250 gr shrimp
• 130 gr chicken

Paprika Beef Roll

• 6 mushrooms (whole)
• 3 onions (whole)
• 2 round steaks see note
• 1 egg
• 240 ml wine (red)
• 110 gr melted butter
• 55 gr butter
• 40 gr mushrooms (sliced)
• 16 ml boiling water
• 1 slice onion (sliced)

Parsley Jelly

• 2 bunches of parsley
• 1 fruit pectin
• 1 food coloring
• 900 gr sugar
• 700 ml prepared juice
• 700 ml boiling water
• 30 ml lemon juice