Using ingredient bread crumbs
Eggplant Parmesan
- 3 egg whites
- 1 eggplant
- 475 ml tomato sauce
- 220 gr bread crumbs
- 120 gr egg
- 110 gr mozzarella cheese
- 65 gr wheat flour (whole)
- 60 ml skim milk
- 40 gr parmesan cheese
- 3 gr salt
Eggplant Parmigiana
- 4 eggplant
- 2 eggs
- 1 marinara sauce
- 1 olive oil
- 210 gr mozzarella cheese
- 80 ml water
- 40 gr parmesan cheese
- 36 gr bread crumbs
- 24 gr flour
Eggplant Stuffed L'italienne
- 7 tuna fish
- 6 anchovy filets
- 5 eggplants
- 4 tomatoes
- 160 gr bread crumbs
- 65 gr olives
- 60 ml olive oil in a skille the well
- 40 ml olive oil
- 1 gr capers
- some care as the anchovies
Eggplant Stuffing
- 3 eggplants
- 120 ml water
- 60 ml dry wine (white)
- 60 ml olive oil
- 55 gr bread crumbs
- 45 gr scallions (chopped)
- 34 gr tomato paste
- 9 gr fennel (chopped fresh)
- 7 gr parsley (chopped fresh)
- 1 gr allspice
Elegant Crabmeat Balls
- 7 cans
- 1 pepper
- 1 parsley
- 110 gr bread crumbs
- 16 ml sherry cooking wine
- 5 ml lemon juice
- 5 ml dry mustard
- 2 gr onion
- 1 gr salt
- 2 packages crabmeat
Falscher Hase
- 5 eggs (hard cooked)
- 1 onion
- 240 ml beef broth
- 230 gr beef (ground)
- 130 gr pork (ground)
- 120 ml sour cream
- 120 ml water
- 20 ml vegetable oil
- 16 ml water
- 7 gr bread crumbs
False Hare
- 5 eggs (hard cooked)
- 1 onion
- 240 ml beef broth
- 230 gr beef (ground)
- 130 gr pork (ground)
- 120 ml sour cream
- 120 ml water
- 20 ml vegetable oil
- 16 ml water
- 7 gr bread crumbs
Family-style Nuggets
- 4 chicken breast (skinless boneless)
- 1 egg
- 55 gr bread crumbs
- 32 gr cornmeal (yellow)
- 16 ml water
- 14 gr margarine melted
- 1 gr onion salt
- 1 gr paprika
- 1 ml dry mustard
- 1 gr garlic powder
Feijado Preto
- 2 stalks celery (chopped)
- 1 onion (chopped)
- 1 clove garlic (minced)
- 1 bay leaf
- 1 tomato (chopped)
- 850 ml water
- 260 gr black beans
- 120 gr brown rice (uncooked)
- 55 gr bread crumbs (toasted)
- 30 ml oil
Festive Meatballs
- 2 eggs
- 700 gr beef
- 240 ml sour cream
- 220 gr bread crumbs
- 60 ml water
- 32 gr flour
- 16 ml ketchup
- 7 gr onion
- 2 gr dillweed
- 1 gr salt
Feta Cheese Spinach Dip
- 5 garlic (cloves)
- 4 coriander seeds
- 1/2 onions
- 150 gr feta cheese
- 120 ml milk
- 230 ml cream cheese
- 38 gr spinach
- 28 gr bread crumbs
- 16 ml honey
- 6 gr thyme
Figue Vert
- 2 eggs
- 1 onion
- 850 gr green bananas
- 475 ml chicken stock
- 240 ml cream (light)
- 110 gr cheddar cheese (grated)
- 55 gr bread crumbs (fresh)
- 28 gr butter
- 1 gr cinnamon
Fish Cakes No. 1
- 3 potatoes
- 1 fish
- 1 egg
- 1 bread crumbs
- 60 ml milk
- 1 gr pickling spices
Fish Timbales With Curry Sauce
- 10 skillet
- 3 eggs
- 1/2 tops of the bake
- 1,400 gr custard heat the butter in
- 475 ml milk
- 210 gr cod
- 55 gr bread crumbs
- 40 gr butter
- 30 gr onion
- 8 gr unbleached flour
French Canadian Meat Pie�
- 1 onion
- 1 clove garlic (minced)
- 260 gr pork (minced)
- 120 ml water
- 85 gr veal (ground)
- 55 gr bread crumbs
- 1 gr salt
- 1 gr celery salt
- 1 gr savory
Fried Chicken Breast
- 4 chicken breasts
- 1 egg (white)
- 110 gr bread crumbs
- 60 ml non-fat yogurt
- 32 gr flour
- 2 gr garlic powder
- 1 gr parsley
- 1 gr salt
- 1 gr onion powder
- 1 gr seasoning salt
Fried Eggplant Or Zucchini
- 1 egg
- 120 ml milk
- 65 gr all purpose flour
- 55 gr bread crumbs (dried)
- 3 gr salt
- 2 gr pepper (ground red)
- 1 gr paprika
- 1 gr onion powder
- 1 gr garlic powder
- 1 gr black pepper
Fried Fish Fillets
- 2 egg whites
- 80 gr bread crumbs (dried)
- 50 gr fish fillets (fresh)
- 10 gr parmesan cheese (grated)
- 3 gr parsley (chopped fresh)
- 2 gr paprika
Fried Meatballs
- 2 eggs
- 450 gr beef (ground)
- 55 gr bread crumbs
- 32 gr cheese (grated)
- 5 gr oregano
- 2 gr parsley
- 1 gr onion powder
- 1 gr garlic powder
Fried Oysters Wrapped In Bacon
- 12 toothpicks
- 2 eggs
- 1 bay leaf
- 1/4 oyster liquor
- 475 ml oil
- 110 gr bread crumbs
- 65 gr unbleached flour (white)
- 5 ml worchestershire sauce
Fried Turkey Cutlets
- 2 worcestershire
- 1 1/2 turkey breast cutlets
- 1/2 onion
- 1/2 gravy recipe
- 475 ml buttermilk
- 100 gr bread crumbs
- 10 ml mustard
- 1 gr cayenne
- 1 slice garlic clove