Using ingredient celery

Turkey Gumbo

• 19 grams
• 4 ripe tomatoes (peeled)
• 3 meat (lean)
• 2 garlic (cloves)
• 1 pcs
• 1 vegetable
• 1 bread
• 1 sweet green pepper
• 1 onion
• 1/4 recipe

Turkey Pasta Salad

• 280 gr turkey meat (light)
• 120 ml fat-free mayonnaise
• 100 gr elbow macaroni (cooked)
• 65 gr bell peppers (chopped)
• 60 gr onions (chopped)
• 50 gr celery (sliced)
• 2 gr salt
• 1 gr basil
• 1 gr black pepper
• 1 gr pepper (crushed red)

Turkey Pot Pie

• 5 potatoes
• 3 turkey (diced)
• 1 egg
• 200 gr celery (chopped)
• 200 gr peas (cooked)
• 120 ml mayonnaise
• 110 gr cheddar cheese
• 16 ml lemon juice

Turkey Sausage Pilaf

• 2 chicken bouillon (cubes)
• 1 onion (chopped)
• 260 gr spicey turkey sausage
• 350 ml chicken broth
• 120 gr long rice (grain)
• 50 gr celery (chopped)
• 2 gr basil (fresh chopped)
• 1 gr peppercorns (red)
• 3 slices carrots

Turkey Shepherd's Pie

• 2 turkey
• 1 gravy
• 1 size (serving)
• 1 egg
• 110 gr broccoli
• 50 gr celery
• 34 gr pimiento
• 30 gr onion
• 28 gr butter
• 10 gr cheese

Turkey Stuffing Bread

• 4 egg
• 2 1/4 poultry seasoning
• 950 gr bread flour
• 850 gr cubed
• 700 ml water
• 270 gr cornmeal
• 170 gr butter
• 160 gr onion (chopped)
• 110 gr chicken
• 50 gr celery (chopped)

Turkey Vegetable Burgers

• 2 garlic (cloves chopped)
• 1 egg (white)
• 140 gr turkey breast meat (ground)
• 70 gr fat-free cereal
• 60 gr onion (finely chopped)
• 50 gr celery (finely chopped)
• 16 ml water
• 7 ml prepared mustard spicy
• 3 gr parsley (minced fresh)
• 2 gr onion powder

Turkey Waldorf Salad

• 140 gr cubed turkey (cooked)
• 60 ml yogurt (plain)
• 50 gr celery
• 30 ml mayonnaise
• 10 ml lemon juice
• 2 gr sugar
• 2 slices green onions

Turkey With Sausage Stuffing

• 7 bone in turkey brea
• 4 dry bread (cubes)
• 2 onions (chopped)
• 2 pecan (halves)
• 2 eggs (beaten)
• 375 gr bulk pork sausage
• 200 gr celery (sliced)
• 170 gr raisins
• 160 ml chicken broth
• 55 gr butter

Turkey, Bean, & Rice Skillet

• 15 ozs dark kidney beans undrained (red)
• 14 1/2 ozs tomatoes (crushed)
• 8 ozs no-salt-added tomato sauce
• 270 gr turkey meat (light)
• 120 gr long rice (grain)
• 90 gr low fat monterey jack cheese (grated)
• 65 gr bell peppers (chopped)
• 60 gr onions (chopped)
• 60 ml water
• 50 gr celery (sliced)

Turkey-orange Salad

• 12 grams
• 3 meat (lean)
• 1 orange
• 1 seedless grapes
• 1 fruit exchange
• 1/4 recipe
• 270 gr turkey
• 50 gr celery
• 30 ml mayonnaise
• 8 gr coconut (shredded)

Turkey-rice Bake

• 1 turkey (diced cooked)
• 325 ml water
• 120 gr long rice (grain)
• 65 gr green pepper (chopped)
• 50 gr celery (diced)
• 40 gr margarine
• 8 gr pimento (chopped)
• 4 slices processed cheese (sliced)
• 1 package onion soup
• 1 package mushrooms (sliced)

Tuscan Bean Soup

• 6 pancetta
• 1,400 ml chicken stock
• 500 gr kidney beans (dried white)
• 210 gr ditalini
• 120 gr onion (finely chopped red)
• 100 gr celery (finely chopped)
• 60 ml olive oil
• 6 gr salt
• 3 gr pepper
• 3 gr parsley (minced)

Tuscany Peasant Soup

• 4 italian sausages
• 3 zucchini
• 1 celery
• 1 onion
• 1 parmesan
• 700 ml beef stock
• 1 gr basil (fresh)

Twin Sisters Vegetables Soup

• 40 saute the onion
• 3 celery
• 3 tomatoes
• 2 garlic (cloves)
• 2 idaho potatoes
• 2 carrots
• 2 bay leaves
• 1 onion
• 1 zucchini
• 1 squash (yellow)

Two Bean Soup

• 1 green onion
• 1 onion
• 1 potato
• 1 parsley
• 325 gr beans (white)
• 260 gr green beans (cut)
• 180 ml beef broth
• 110 gr ham
• 26 gr celery
• 5 gr butter

Veal Glaze

• 8 peppercorns
• 4 garlic
• 3 thyme
• 2 burners if neces
• 2 onions
• 2 carrots
• 2 celery
• 2 bay leaf
• 2 tomatoes
• 1 leek

Veal Stock

• 8 peppercorns
• 4 garlic
• 3 thyme
• 2 onions
• 2 carrots
• 2 celery
• 2 tomatoes
• 2 bay leaf
• 1 leek
• 2,700 gr bones

Vegan Roast

• 13 low baking dish
• 6 bread (cubes)
• 3 high oblong loaf in the with rounded top (pan)
• 2 garlic (cloves)
• 2 vegetable bouillon (cubes)
• 1/2 squares
• 1/4 sea kelp
• 400 gr chick peas
• 250 gr pecans (raw)
• 240 gr onion

Vegetable

• 6 ingredien top of toast with
• 4 from heat (inches)
• 2 bread
• 1 pepper (red)
• 1/4 alfalfa sprouts
• 110 gr cheese
• 70 gr vegetable mixture
• 45 gr carrot
• 34 gr cabbage
• 30 ml water

Vegetable

• 4 pepper
• 3 bouillon
• 3 celery
• 2 carrots
• 2 onions
• 2 potatoes (diced)
• 1 vegetab
• 700 ml water
• 450 gr beef
• 3 gr salt

Vegetable

• 70 gr chicken
• 65 gr carrots
• 65 gr zucchini
• 60 gr onion
• 50 gr celery
• 45 gr mushrooms (fresh)
• 32 gr bulgur wheat
• 16 ml cooking oil
• 1 gr tarragon (dried)
• 1 gr salt

Vegetable And Chicken Pot Pie

• 10 biscui biscuit (cut into)
• 8 baking dish
• 200 gr celery (chopped)
• 120 ml milk
• 5 gr margarine
• 1 gr onion powder
• 1 gr thyme leaves (dried)
• 1 gr pepper
• 1 package condensed cream of chicken
• 1 package hungry jack refrigerated