Using ingredient cumin seed

Dahl Shaag

• 1 onion (finely chopped)
• 300 gr mixed dahl
• 60 gr spinach
• 28 gr ghee
• 5 ml mustard seed
• 3 gr salt
• 3 gr garam masala see
• 1 gr turmeric
• 1 gr chili powder
• 1 gr cumin seed

Dark Chicken Chili

• 40 milliliters gatlic (minced)
• 2 ancho peppers
• 2 onions (finely chopped)
• 1 chipotle pepper
• 525 gr chicken meat (skinless)
• 240 ml beef broth defatted
• 240 ml dark beer
• 18 gr tomato paste
• 16 ml peanut oil
• 4 gr cumin seed (ground)

Eggplant Kottu

• 4 eggplants
• 3 chilies (red)
• 3 green chilies
• 3 bay leaves
• 850 ml water
• 100 gr split chickpeas
• 80 gr coconut
• 28 gr coriander leaves (fresh)
• 30 ml vegetable oil
• 16 ml lemon juice

Eggplant Kottu

• 4 eggplants
• 3 chilies (red)
• 3 green chilies
• 3 bay leaves
• 850 ml water
• 100 gr split chickpeas
• 80 gr coconut
• 28 gr coriander leaves (fresh)
• 30 ml vegetable oil
• 16 ml lemon juice

Falafel, Vegetarian Style

• 6 diam
• 2 tomato (raw)
• 1 onion
• 1 cucumber
• 350 gr chickpeas (canned)
• 65 gr wheat flour (whole)
• 14 gr parsley (fresh)
• 5 ml lemon juice
• 5 ml extra-virgin olive oil
• 3 gr garlic clove (minced)

French Onion, Garlic And Cumin Bread

• 8 garlic (cloves)
• 2 egg
• 500 gr bread flour
• 180 ml water
• 60 gr swiss cheese
• 45 gr pecans
• 12 gr cumin seed (whole)
• 9 gr dry yeast (active)
• 8 gr cornmeal
• 7 gr rosemary

French Onion, Garlic And Cumin Bread Wip

• 8 garlic (cloves)
• 2 egg
• 500 gr bread flour
• 180 ml water
• 60 gr swiss cheese
• 45 gr pecans
• 12 gr cumin seed (whole)
• 9 gr dry yeast (active)
• 8 gr cornmeal
• 7 gr rosemary

Fresh Mango Chutney

• 2 mango (diced)
• 1 sweet pepper (red)
• 240 ml olive oil (light)
• 65 gr chinese preserved black -beans
• 30 gr green onions
• 30 gr onions (diced red)
• 30 gr ginger (grated)
• 60 ml rice wine vinegar
• 6 gr cumin seed (toasted)
• 2 slices jalapeno peppers (red)

Fried Chick Peas

• 1 onion
• 300 gr chick peas (dried)
• 45 ml peanut oil
• 16 ml lemon juice
• 1 gr parsley (dried)
• 1 gr mint (dried)
• 1 gr cinnamon (ground)
• 1 gr black pepper (ground)
• 1 gr garlic powder
• 1 gr turmeric

Grilled 'napalm' Shrimp

• 26 count
• 1 habanero chile stem removed
• 1/2 stick butter
• 500 gr shrimp
• 14 gr brown sugar
• 12 gr onion (chopped)
• 10 ml worcestershire sauce
• 5 gr cayenne
• 5 ml lemon juice
• 1 gr pepper

Lemon Herb Barbecued Shrimp Hbwk07a

• 25 count
• 1 gravy mstr
• 1/4 lge lemon seeded
• 500 gr lge shrimp
• 350 ml catsup
• 120 ml vinegar (white)
• 4 gr sugar
• 2 gr coriander (ground)
• 1 gr cumin seed (ground)
• 1 gr ginger (ground)

Lentil-vegetable Stew

• 2 lentils
• 1 pepper green
• 1/2 potato sweet (diced)
• 1,400 ml vegetable broth
• 190 gr carrot (shredded)
• 120 gr onion (chopped)
• 60 ml wine sherry
• 18 gr garlic clove (minced)
• 2 gr curry powder
• 1 gr cumin seed

Lettuce With Sweet Oxyporum Dressing

• 2 pitted dates
• 1 head iceberg lettuce
• 1 liquamen
• 3/8 baking
• 80 ml honey
• 45 ml vinegar (white)
• 2 gr cumin seed
• 1 gr ginger (ground)
• 1 gr rue (fresh)
• 1 gr pepper (ground)

Mexican Corn Stew

• 3 celery
• 2 pepper (red)
• 1 jalapenos (fresh)
• 1 stalk
• 1/4 barley
• 1,700 ml vegetable broth (canned)
• 550 gr corn
• 475 gr kidney beans (canned)
• 300 gr tomato (canned)
• 250 gr carrots

Pinto Beans

• 2 garlic (cloves)
• 950 ml water
• 525 gr pinto
• 60 gr onion
• 60 ml vegetable oil
• 3 gr salt
• 2 gr cumin seed
• 1 slice bacon

Pork With Cumin

• 650 gr tomatoes
• 525 gr pork shoulder
• 300 gr potatoes
• 120 ml dairy sour cream
• 120 ml water
• 120 ml vegetable oil
• 60 gr onion
• 32 gr unbleached flour
• 30 ml orange juice
• 30 ml lime juice

Prawn Vindaloo

• 1 tumeric
• 500 gr prawns
• 120 gr onion
• 120 ml water
• 60 ml cider vinegar
• 60 ml corn oil
• 8 gr garlic
• 8 gr chili peppers (hot red)
• 5 ml mustard seeds
• 4 gr cumin seed

Seitan Posole Stew

• 3 chipotle chiles (dried)
• 2 seitan (cooked)
• 1 posole (dried)
• 1 bay leaf
• 1 onion
• 1,900 ml water
• 65 gr jalapeno peppers (chopped)
• 30 ml lime juice (fresh)
• 28 gr corn
• 8 gr chili powder