Using ingredient curry powder
Chicken Curry Casserole
- 2 pimientos
- 1 egg
- 280 gr chicken
- 240 ml milk
- 300 ml cream of celery soup
- 120 gr rice
- 40 gr almonds
- 40 gr raisins
- 30 gr onions
- 4 gr curry powder
Chicken Curry Iii
- 2 garlic (cloves)
- 2 tomatoes (peeled)
- 1 green pepper
- 1 broiler-fryer chicken
- 16 ml vegetable oil
- 8 gr turmeric powder
- 6 gr allspice (ground)
- 6 gr curry powder
- 3 gr salt
- 2 gr ginger powder (ground)
Chicken Curry In A Hurry
- 4 chicken breast without skin boned (whole halves)
- 120 ml nonfat sour cream
- 120 ml chicken broth
- 50 gr mango chutney
- 45 gr butter
- 40 gr brandy
- 8 gr curry powder
- 5 gr flour
Chicken Curry Kabobs On Rice
- 6 skewers
- 1 tomato
- 400 gr chicken breast
- 350 gr rice
- 120 ml yogurt
- 3 gr garlic
- 1 gr curry powder
- 1 gr ginger
- 1 gr chili powder
- 1 gr salt
Chicken Curry With Tart Apples And Avocado
- 350 gr rice (cooked)
- 280 gr chicken (cooked)
- 120 ml yogurt (plain)
- 120 ml cream
- 100 gr granny smith apple (chopped)
- 65 gr butter (unsalted)
- 32 gr flour
- 30 gr onion (finely chopped)
- 6 gr curry powder
- 4 slices avocado (sliced)
Chicken Diable
- 1 broiler
- 1/2 stick
- 120 ml honey
- 60 ml prepared mustard
- 55 gr butter
- 3 gr salt
- 2 gr curry powder
Chicken Fiesta
- 12 skillet
- 1 clove garlic
- 1 percent of u (serving)
- 1 green bell pepper
- 1 onion
- 1,400 ml up broiler fryer (cut)
- 375 gr rice (hot cooked)
- 300 gr tomatoes (whole)
- 40 gr gold medal all-purpose
- 40 gr currants
Chicken Filled Manicotti
- 8 manicotti shells
- 230 ml yogurt (plain)
- 180 gr green onions (sliced)
- 160 gr tomatoes (chopped)
- 120 ml water (hot)
- 45 ml water
- 8 gr flour
- 5 ml oil
- 3 gr curry powder
- 3 gr paprika
Chicken Fingers From Joan Johnson
- 12 soda crackers
- 3 chicken breasts (boneless)
- 120 ml low fat yogurt
- 30 ml low fat yogurt
- 10 ml catsup
- 10 ml soy sauce (light)
- 4 gr celery (finely chopped)
- 2 gr thyme (dried)
- 1 gr curry powder
- 1 gr garlic pepper (very finely minced fresh ground)
Chicken Imperial
- 2 tabasco
- 1 1/2 sticks butter
- 800 gr chicken
- 80 ml sherry
- 10 ml worchestershire sauce
- 2 gr curry powder
- 2 gr oregano
- 2 ml dry mustard
- 1 gr garlic
- 1 gr paprika
Chicken Indienne
- 1 onion
- 1 lime (wedges)
- 525 gr chicken (pieces)
- 120 ml cream (heavy)
- 120 ml water
- 45 ml lemon juice (fresh)
- 45 ml oil
- 30 gr candied ginger
- 24 gr all purpose flour
- 20 gr curry powder
Chicken Macaroni Casserole
- 240 ml milk
- 240 ml cream of mushroom soup
- 210 gr chicken
- 200 gr peas
- 160 gr macaroni
- 110 gr cheddar cheese
- 40 gr mushrooms
- 1 gr salt
- 1 gr curry powder
Chicken Roti
- 1 scallion
- 1 jira
- 650 gr chicken
- 500 gr flour
- 28 gr baking powder
- 30 ml oil
- 20 gr curry powder
- 10 ml oil
- 4 gr pepper
- 3 gr garlic
Chicken Salad Delight
- 2 seedless grapes (halved)
- 700 ml water
- 280 gr chicken (chopped cooked)
- 180 ml mayonnaise
- 100 gr pearled barley
- 50 gr celery (chopped)
- 30 gr walnuts (chopped)
- 16 ml milk
- 5 ml instant chicken bouillon granules
- 2 gr curry powder
Chicken Sate With Peanut Sauce
- 6 chicken breast (halves)
- 6 garlic (cloves)
- 1 cilantro sprigs
- 1 lime zest
- 1 cayenne pepper
- 1 chile peppers
- 350 ml coconut milk
- 150 gr crunchy peanut butter
- 120 ml lime juice
- 120 ml soy sauce
Chicken Tandoori
- 8 of chicken (pieces)
- 1 onion
- 240 ml yogurt (plain)
- 6 gr curry powder
- 3 gr salt
- 2 gr paprika
- 1 gr garlic
Chili#2
- 3 tomatoes (diced)
- 1 1/2 natural sharp (grated)
- 1 onion (chopped)
- 1 cheese
- 950 gr kidney beans (cooked)
- 475 ml water
- 400 gr beef chicken (ground)
- 8 gr chili powder
- 6 gr curry powder
- 1 slice bunch green onions (sliced)
Chinese Tacos
- 1 oil for deep-frying
- 3/4 won-ton wrappers
- 270 gr pork
- 50 gr celery
- 30 gr onion
- 16 ml soy sauce (light)
- 12 gr oriental mushrooms (dried)
- 3 gr curry powder
- 1 gr pepper (white)
Coconut Curry Soup Explosion
- 4 chicken breast (halves)
- 4 chilies (hot red)
- 1 lemongrass stalk
- 1 lengths
- 4,700 ml water to a rapid (boil)
- 2,800 ml saucepan
- 475 ml chicken broth
- 45 ml fish sauce
- 45 gr soba noodles
- 30 ml lime juice
Colombo De Giraumon
- 2 tomatoes
- 1 garlic clove
- 1 lemon
- 1/2 chili (red)
- 475 gr pumpkin
- 30 ml oil
- 10 gr sultanas
- 4 gr curry powder
- 1 gr sugar
- 1 slice onion
Country Captain Chicken
- 2 garlic (cloves finely chopped)
- 1 onion
- 1/2 sweet pepper
- 800 gr chicken size (serving pieces)
- 475 ml chicken stock
- 160 gr tomatoes (plum)
- 65 gr all purpose flour
- 55 gr butter
- 40 gr sultana raisins
- 30 ml vegetable oil
Cream Of Curried Corn Soup
- 1 onion (chopped)
- 1 popcorn
- 600 gr corn kernels
- 475 ml chicken stock
- 28 gr butter
- 16 gr flour
- 3 gr curry powder
Crescent Samosa Sandwiches
- 4 garlic (cloves)
- 1 potato (diced cooked)
- 110 gr beef (lean ground)
- 80 ml honey
- 100 gr green giant sweet (frozen)
- 95 gr carrot (diced cooked)
- 60 gr onion (finely chopped)
- 26 ml soy sauce
- 16 ml lime juice
- 16 ml soy sauce
Crockpot Hunter's Chicken
- 1 bell pepper
- 1 onion
- 1 garlic clove
- 1 chicken
- 1 cinnamon
- 1 curry powder
- 1 cumin
- 1 turmeric
- 150 gr tomatoes
- 120 ml wine (red)
Curried Apple
- 2 apples
- 100 gr celery
- 85 gr raisins
- 60 gr walnuts
- 60 ml vegan sour cream
- 60 ml soy mayonnaise
- 16 ml lemon juice
- 3 gr salt
- 1 gr curry powder