Using ingredient mushrooms
Meat And Macaroni Casserole
- 3 green peppers
- 3 onions
- 525 gr tomatoes
- 400 gr bee (ground)
- 100 gr mozzarella cheese
- 80 gr mushrooms
- 45 ml salad oil
- 1 gr pepper
- 9 slices baking dish
Meat Balls Stroganoff
- 240 ml evaporated milk
- 240 ml water
- 65 gr flour
- 30 ml lemon juice
- 5 ml worcestershire sauce
- 1 gr garlic salt
- 1 gr pepper
- 1 package mushrooms (sliced)
- 1 package tomato sauce
Meat Loaf And Mashed Potato Roll
- 6 potatoes (boiled)
- 2 eggs
- 450 gr beef (ground)
- 60 gr onion (chopped)
- 40 gr mushrooms (sliced)
- 28 gr bread crumbs
- 30 ml ketchup
- 6 slices bacon (cooked)
Meat Patties
- 2 fat
- 2 egg yolks
- 2 egg (white)
- 1 salt and pepper
- 325 gr flour
- 260 gr veal
- 150 gr butter
- 40 gr mushrooms
- 16 ml water
- 16 ml sour cream
Meat& Taters
- 350 degree oven
- 1 onion (chopped)
- 1 bell pepper (chopped)
- 1 tater tots
- 450 gr chuck (ground)
- 40 gr mushrooms
- 8 gr salt
- 1 package golden mushroom soup
Meat-ze-pie
- 375 about
- 450 gr beef (ground)
- 170 ml evaporated milk
- 110 gr cheddar cheese
- 90 gr tomato paste
- 55 gr bread crumbs
- 20 gr mushrooms
- 10 gr parmesan cheese
- 1 gr garlic powder
- 1 gr salt
Meatballs In Mushrom Sour Cream Sauce
- 1 onion (chopped)
- 1 mushrooms
- 700 gr beef (ground)
- 240 ml sour cream
- 120 ml evaporated milk
- 110 gr sharp cheddar cheese (grated)
- 90 gr pepperidge farm bread stuffing
- 2 gr salt
- 1 gr pepper
- 1 package deviled ham
Meatless Chili With Corn Chips
- 8 tomatoes (chop)
- 4 garlic (cloves)
- 2 jalapenos (minced)
- 1 corn chips for (crushed garnish)
- 950 ml vegetable stock
- 260 gr kidney beans (dried)
- 230 gr soy tempeh
- 170 gr mushrooms (sliced)
- 140 gr green peppers (minced)
- 130 gr carrots (minced)
Meaty Chili Without Meat
- 2 chilies (hot)
- 1 kidney (optional red)
- 1,000 gr beans (canned)
- 475 ml water
- 325 gr mushrooms (fresh)
- 120 ml spaghetti sauce
- 120 gr long rice (grain white)
- 45 gr chili powder yogurt (ground plain)
- 30 ml olive oil
- 12 gr cumin (ground)
Medallions Of Beef Forestiere
- 6 beef tenderloin
- 1 salt
- 1 pepper
- 240 gr veal
- 120 ml dry wine (red)
- 85 gr butter
- 60 gr mushrooms
- 60 ml madeira wine
- 18 gr shallots
- 3 gr garlic
Mediterranean Chicken Melange
- 8 drumsticks chicken
- 3 thighs chicken
- 3 breasts chicken
- 2 garlic
- 230 ml tomato sauce
- 190 gr tomato paste
- 180 ml wine
- 120 gr artichoke hearts
- 80 gr mushrooms
- 65 gr olives
Mediterranean Grilled Chicken Salad
- 2 chicken breast (halves)
- 1 garlic clove
- 130 gr green beans
- 60 ml olive oil
- 40 gr mushrooms
- 30 ml wine vinegar (white)
- 30 gr onion (chopped red)
- 10 ml dijon-style mustard
- 4 gr tarragon (dried)
- 1 gr sugar
Mediterranean Pizza
- 1917 mg
- 155 grams
- 10 pizza crust
- 2 garlic (cloves)
- 1 leek
- 1/2 olive oil
- 1/2 on the pizza crust
- 90 gr feta cheese
- 85 gr mushrooms (sliced)
- 34 gr black olives (sliced)
Mediterranean Stir
- 6 linguine
- 250 gr loose pack (frozen)
- 230 gr beef bottom round (boneless)
- 120 ml water
- 85 gr mushrooms (sliced fresh)
- 60 ml wine vinegar (red)
- 40 gr olive
- 28 gr butter
- 5 gr onion (minced dried)
- 5 gr cornstarch
Mexican Chicken
- 12 green olives
- 6 chicken breasts (halves)
- 2 celery
- 2 garlic (cloves)
- 2 bay leaves
- 650 gr tomatoes
- 120 ml water
- 120 ml vegetable oil
- 80 gr mushrooms
- 18 gr capers
Mexican Chicken & Noodles Casserole
- 2 green pepper rings
- 280 gr chicken
- 230 gr cheddar cheese
- 160 ml milk
- 120 ml sour cream
- 90 gr onion
- 80 gr mushrooms
- 75 gr celery
- 60 gr almonds (sliced)
- 2 gr butter
Mexican Chicken& Noodles Casserole
- 2 green pepper rings (chopped)
- 1 jalepenos (minced)
- 280 gr chicken
- 230 gr cheddar cheese (shredded)
- 160 ml milk
- 120 ml sour cream
- 90 gr onion (chopped)
- 80 gr mushrooms (sliced)
- 75 gr celery (chopped)
- 60 gr almonds (sliced)
Mexican Chili
- 1 bay leaf
- 950 gr chili beans
- 525 gr tomatoes
- 450 gr beef (ground)
- 190 gr tomato paste
- 150 gr celery
- 120 gr onion
- 65 gr pepper
- 65 gr chili peppers
- 40 gr mushrooms
Mexican Chili
- 1 bay leaf
- 1 d -pepper
- 950 gr chili beans (hot)
- 525 gr tomatoes up (cut)
- 450 gr beef (ground)
- 190 gr tomato paste
- 150 gr celery (chopped)
- 120 gr onion (chopped)
- 65 gr pepper
- 65 gr chili peppers (drained)
Mexican Pot Roast
- 8 garlic (cloves)
- 2 bay leaves
- 2 cilantro (fresh)
- 2 jalapeno chiles
- 2,700 gr beef roast
- 350 ml beer
- 120 ml mustard
- 95 gr carrot
- 60 gr onion
- 60 ml vegetable oil
Mexican Rice
- 1 onion
- 1 green pepper
- 1 bunch scallions
- 600 gr brown rice (cooked)
- 120 ml water
- 120 ml water
- 80 gr mushrooms
- 6 gr chili powder
- 2 gr cumin (ground)
- some garlic
Mexican Stroganoff
- 2 garlic (cloves minced)
- 525 gr round steak bite size (pieces)
- 475 ml water
- 230 ml sour cream used on day (serving)
- 120 gr onion (finely chopped)
- 120 ml chili sauce
- 80 gr mushrooms (canned drained)
- 38 gr green chili salsa (optional)
- 30 ml cooking oil
- 24 gr flour used on day (serving)
Mexican Stuffed Mushrooms
- 12 mushrooms
- 2 1/2 diameter
- 2 unseasoned stuffing mix
- 1 garlic clove
- 60 gr jalapeno jack cheese
- 40 gr thinly green onions (sliced)
- 10 ml salad oil
- 2 gr cumin (ground)
- 2 gr chili powder
- 1 package tomato sauce