Using ingredient mushrooms

Wild Mushroom Soup

• 3 potatoes
• 2 carrots
• 2 bacon
• 1 onion
• 1 shallot
• 1 pepper
• 2,400 ml chicken broth
• 325 gr mushrooms
• 150 ml olive oil
• 7 gr porcini mushrooms (dried)

Wild Rice And Barley Pilaf

• 1 onion
• 1 garlic clove
• 1 salt and pepper
• 850 ml chicken broth
• 120 gr wild rice
• 100 gr pearl barley
• 80 gr mushrooms

Wild Rice Casserole

• 3 garlic (cloves)
• 2,900 gr casserole dish
• 700 ml vegetable broth
• 160 gr mushrooms (fresh)
• 120 gr wild rice
• 95 gr onion (minced)

Wild Rice Chicken Casserole

• 1 1/2 seasoned bread stuffing dry mix
• 550 gr chicken
• 140 ml waterchestnuts
• 240 ml chicken broth
• 110 gr butter
• 100 gr celery (chopped)
• 45 ml soy sauce
• 30 gr onion (chopped)
• 1 package wild rice
• 1 package cream of chicken soup

Wild Rice With Mushrooms

• 1 onion
• 350 ml water
• 60 gr wild rice
• 45 gr mushrooms
• 18 gr green peppers
• 14 gr ghee
• 5 ml soy sauce
• 5 ml worcestershire sauce
• 2 gr parsley
• 1 gr basil

Wild Stir Fry Vegetables

• 1 box wild quick brown rice
• 130 gr beansprouts
• 65 gr carrots (grated)
• 60 gr onions
• 50 gr celery (chopped)
• 45 gr mushrooms
• 30 ml oil
• 1 gr garlic

Winter Salad

• 4 bacon
• 2 radicchio
• 2 garlic (cloves)
• 1 onion (red)
• 190 gr spinach
• 180 ml sour cream (light)
• 80 gr mushrooms
• 70 gr pine nuts (toasted)
• 60 ml buttermilk
• 30 ml lemon juice

Wisconsin Cheese Soup

• 5 mushrooms
• 2 carrots
• 2 celery ribs
• 1 onion
• 1/2 green pepper
• 950 ml milk
• 950 ml chicken broth
• 220 gr sharp cheddar cheese
• 110 gr ham (cooked)
• 70 gr butter

Wok Beef Burgundy

• 12 onions (white)
• 8 beef at a time (cubes)
• 900 gr beef
• 700 ml water
• 475 gr burgundy
• 240 ml beef broth
• 85 gr mushrooms (fresh)
• 90 ml olive oil
• 32 gr flour
• 3 gr thyme leaves

Zucchini Lasagne

• 4 zucchini
• 300 gr tomatoes
• 230 gr ricotta cheese
• 230 gr beef (ground)
• 190 gr tomato paste
• 180 ml dry wine (red)
• 110 gr mozzarella cheese
• 60 gr onion (chopped)
• 40 gr mushrooms (sliced)
• 40 gr parmesan cheese (grated)

290655-- Ziti Casserole

• 3 ziti (cooked)
• 2 garlic (cloves)
• 1 1/2 italian seasoning
• 1 cheese
• 700 gr chuck (lean ground)
• 240 ml water
• 140 gr turkey (ground)
• 120 gr onion (chopped)
• 100 gr green pepper (chopped)
• 85 gr mushrooms (sliced)

291284-- Ziti Casserole

• 1 ziti
• 475 ml cream (light)
• 350 gr broccoli flowerets
• 230 gr walnuts
• 65 gr thinly carrots (sliced)
• 60 gr mushrooms
• 55 gr sharp cheddar cheese
• 30 gr parmesan cheese
• 1 gr salt
• 1 gr pepper

293460-- Ziti Casserole

• 2 garlic (cloves)
• 1/2 wine (red)
• 1,400 gr beef (ground)
• 950 ml spaghetti sauce
• 475 ml sour cream
• 240 gr onions (chopped)
• 160 gr mushrooms (sliced)
• 110 gr mozzarella cheese
• 6 gr salt
• 4 gr oregano

461679-- Lasagna

• 1 garlic clove
• 475 gr tomatoes
• 160 gr cottage cheese
• 130 gr carrots (chopped)
• 120 gr onions (chopped)
• 85 gr mushrooms (sliced)
• 65 gr green peppers (diced)
• 65 gr mozzarella cheese
• 45 gr romano cheese (grated)
• 2 gr parsley flakes