Using ingredient olive oil
Chicken & Red Bell Pepper Bolognese
- 2 bell peppers (red)
- 1 onion
- 1 garlic clove
- 130 gr chicken breast (ground)
- 120 gr chardonnay
- 16 ml olive oil
- 10 gr double-concentrate tomato
- 8 gr sugar
- 2 gr basil leaves (fresh)
- 2 gr italian parsley (fresh)
Chicken A La Sabra
- 8 green olives
- 1 onion
- 525 gr chicken (pieces)
- 120 ml orange juice
- 120 ml dry wine (white)
- 60 ml olive oil
- 2 gr salt
- 2 gr pepper
- 2 gr paprika
- 1/2 slices orange zest
Chicken Adobo In Coconut Milk
- 1 onion
- 1 chicken (whole)
- 1 chili
- 700 ml coconut milk
- 475 ml coconut milk
- 30 ml olive oil
- 30 ml olive oil
- 18 gr garlic
- 16 ml vinegar
- 3 gr black pepper (ground)
Chicken Adobo In Coconut Milk
- 1 onion
- 1 chicken (whole)
- 1 chili
- 700 ml coconut milk
- 475 ml coconut milk
- 30 ml olive oil
- 30 ml olive oil
- 18 gr garlic
- 16 ml vinegar
- 3 gr black pepper (ground)
Chicken Alla Valdostana
- 2 chicken breasts
- 1 flour
- 1 salt
- 1/2 stick
- 160 ml chicken stock
- 60 ml olive oil
- 4 slices prosciutto (thin)
- 4 slices fontina cheese (thin)
Chicken Amore
- 4 chicken breast (halves)
- 1 garlic
- 120 ml dry wine (white)
- 120 ml chicken broth
- 40 gr mushrooms
- 36 gr black olives
- 32 gr flour
- 16 ml olive oil
- 3 gr parsley
- 1 gr thyme
Chicken And Mushrooms With Basil Garlic Sauce
- 4 chicken breasts (boneless skinless diced)
- 4 garlic (cloves minced)
- 1/2 mushroom
- 85 gr tomato paste
- 75 ml olive oil
- 55 gr butter
- 34 gr parmesan cheese
- 28 gr butter
- 16 ml olive oil
- 6 gr basil (fresh)
Chicken And Mushrooms With Basil Garlic Sauce
- 4 chicken breasts (boneless skinless diced)
- 4 garlic (cloves minced)
- 1/2 mushroom
- 85 gr tomato paste
- 75 ml olive oil
- 55 gr butter
- 34 gr parmesan cheese
- 28 gr butter
- 16 ml olive oil
- 6 gr basil (fresh)
Chicken And Salsa Verde Panini
- 7 green olives
- 4 round
- 1 garlic clove
- 1 lemon
- 45 ml olive oil
- 18 gr capers (drained)
Chicken And Sausage Gumbo
- 2 cajun seasoning
- 1,900 ml water (hot)
- 475 gr rice (cooked)
- 300 gr chicken breast withou (halves)
- 230 gr ff smoked sausage
- 120 gr onion (chopped)
- 95 gr flour all-purpose
- 65 gr green pepper (chopped)
- 60 gr green onion (chopped)
- 50 gr celery (chopped)
Chicken Braised With 40 Cloves Of Garlic
- 40 garlic (cloves)
- 6 chicken legs
- 2 onions
- 70 gr dry vermouth (white)
- 60 ml cognac
- 26 gr parsley (fresh)
- 10 ml olive oil
- 2 gr tarragon (dried)
- 1 gr allspice
- 1 gr cinnamon
Chicken Breast With Leeks And Mushrooms
- 8 kalamata olives pitted
- 2 leek only (white)
- 1 chicken breast with skin (whole halved)
- 1 lemon juice
- 60 ml dry wine (white)
- 60 ml chicken broth
- 32 gr all purpose flour
- 16 ml olive oil
- 3 gr capers (drained)
- 1 gr paprika
Chicken Breast With Wine Vinegar Sauce
- 240 ml chicken broth
- 10 ml wine vinegar (white)
- 10 ml olive oil
- 3 gr garlic (minced)
- 2 gr thyme (dried)
Chicken Breasts Stuffed With Smoked Gouda
- 8 green anaheim chiles
- 8 chicken breast (halves)
- 180 gr smoked gouda
- 60 ml olive oil
- 34 gr cilantro (finely chopped)
- 34 gr pumpkin seeds (salted toasted)
- 2 gr cumin (ground)
Chicken Breasts W/ Tomato & Garlic
- 4 garlic (cloves minced)
- 2 breasts (whole boneless)
- 1 bay leaf
- 475 gr tomatoes peel
- 120 ml dry wine (white)
- 65 gr onions (finely chopped)
- 30 ml olive oil
- 2 gr thyme
Chicken Breasts With Lemon
- 4 chicken breasts (skinless)
- 4 sprigs thyme
- 120 ml chicken broth (fresh)
- 45 ml lemon juice
- 28 gr butter
- 30 ml olive oil
- 18 gr shallots (finely chopped)
- 6 gr garlic (finely chopped)
- 4 gr lemon rind (grated)
Chicken Breasts Xeres
- 2 chicken breasts (boneless)
- 160 ml sherry vinegar
- 80 gr mushrooms
- 90 ml olive oil
- 34 gr tomato paste
- 3 gr parsley (chopped)
Chicken Breats With Tomato, Orange And Rosemary Couscous
- 4 chicken breasts
- 1 pkg near east garlic (roasted)
- 260 gr tomatoes (chopped)
- 240 ml water
- 130 gr zucchini
- 75 gr orange
- 60 ml wine (white)
- 30 ml olive oil
- 1 gr rosemary
Chicken Cacciatore I
- 3 garlic (cloves)
- 1 chicken
- 250 ml wine vinegar
- 250 ml dry wine (white)
- 250 ml olive oil
- 4 gr sugar
Chicken Cacciatore Madre
- 6 frying chicken (pieces)
- 2 gralic (cloves)
- 5/8 dry marsala
- 160 gr all purpose flour
- 160 gr italian (canned crushed plum)
- 60 gr thinly onion (sliced)
- 60 ml olive oil
- 2 gr thyme (dried)
- 2 gr oregano (dried)
- 1 gr basil (dried)