Using ingredient pepper

Chicken-cheese Canapes

• 4 english muffins
• 2 scallions
• 280 gr chicken (chopped cooked)
• 180 ml mayonnaise
• 60 gr swiss cheese (grated)
• 40 gr parmesan cheese (grated)
• 10 gr parmesan
• 1 gr thyme (dried)
• 1 gr pepper (freshly ground)
• 1 gr basil (dried)

Chicken-corn Casserole

• 16 cans
• 900 gr kernal corn (whole)
• 1,400 ml chicken broth (hot)
• 130 gr unsifted flour
• 110 gr butter
• 100 gr pimientos (chopped)
• 80 gr processed cheddar cheese (shredded)
• 60 gr fine dry breadcrumbs
• 14 gr butter
• 4 gr salt

Chicken-mushroom Risotto

• 1 onion
• 1 carrot
• 1 pepper (red)
• 2,800 ml saucepan over high heat
• 200 gr chicken breasts
• 120 gr regular long rice (grain uncooked)
• 100 gr peas (frozen)
• 28 gr margarine
• 1 gr pepper
• 1 package cream of mushroom soup -campbells condensed

Chicken-mushroom Risotto

• 1 onion
• 1 carrot
• 1 pepper (red)
• 2,800 ml saucepan over high heat
• 200 gr chicken breasts
• 120 gr regular long rice (grain uncooked)
• 100 gr peas (frozen)
• 28 gr margarine
• 1 gr pepper
• 1 package cream of mushroom soup -campbells condensed

Chicken-okra Gumbo Plains-style From Tony Bur

• 20 okra pods
• 10 okra sufficiently to separate okra be substituted (frozen thawed)
• 6 tomatoes
• 3 parsley sprigs
• 1 frying chicken
• 1 flour
• 1 onion
• 1 pepper (red)
• 1 bay leaf
• 120 ml water (cold)

Chicken-rice Casserole

• 350 ml skim milk
• 280 gr chicken breast (cooked halves)
• 180 gr rice (cooked)
• 240 ml chicken broth
• 55 gr butter
• 45 gr green bell pepper (chopped)
• 40 gr all purpose flour
• 40 gr mushrooms
• 4 gr salt
• 1 gr pepper

Chicken-vegetable Soup

• 4 chicken bouillon (cubes)
• 1 onion
• 1 garlic clove
• 1 zucchini
• 950 ml chicken broth
• 550 gr chicken (cooked)
• 60 ml water
• 16 gr all purpose flour
• 8 gr sugar
• 1 gr salt

Chicken-vegetable Tetrazzini

• 2 pimento (diced)
• 1 oleo
• 270 gr boned
• 200 gr peas (frozen)
• 180 gr spaghetti (cooked hot)
• 85 gr mushrooms
• 30 ml dry sherry
• 16 gr flour
• 10 ml skim milk
• 1 gr salt

Chickpea & Herb Salad

• 8 leaves basil (fresh)
• 2 scallions
• 1 cucumber
• 1 tomato
• 1 pepper (red)
• 1 avocado
• 1 lemon
• 80 ml olive oil
• 26 gr dill
• 1 gr salt

Chickpea & Herb Salad

• 8 leaves basil (fresh)
• 2 scallions
• 1 cucumber
• 1 tomato
• 1 pepper (red)
• 1 avocado
• 1 lemon
• 80 ml olive oil
• 26 gr dill
• 1 gr salt

Chickpea Cassoulet With Tomatoes And Chard

• 3 garlic (cloves)
• 1 onion (diced)
• 1 box
• 350 gr chickpeas
• 300 gr tomatoes (chopped)
• 130 gr spaghetti
• 60 gr soy cheese (grated)
• 4 gr thyme (chopped fresh)
• 1 gr pepper (red)
• 1 gr paprika

Chil-beer Brisket Of Beef Over Wild Rice Amad

• 1 bottle
• 1 wild rice amadine
• 1,100 gr beef brisket (fresh)
• 350 ml beer
• 60 gr onion (diced)
• 3 gr salt
• 3 gr pepper
• 1 gr garlic powder

Chil-beer Brisket Of Beef Over Wild Rice Amadi

• 1 bottle
• 1 wild rice amadine
• 1,100 gr beef brisket (fresh)
• 350 ml beer
• 60 gr onion (diced)
• 3 gr salt
• 3 gr pepper
• 1 gr garlic powder

Chiles In Walnut Sauce

• 10 skillet until beef is brown
• 8 pablano chiles
• 8 skillet until ho cook chiles
• 4 eggs
• 1 jalapeno chile
• 1 flour
• 1 information
• 1 clove garlic
• 1 apple
• 1/4 oil in an

Chiles Rellenos Sauce

• 2 garlic
• 1 onions
• 950 ml chicken broth
• 300 gr tomatoes (canned)
• 30 ml oil
• 5 gr oregano
• 3 gr salt
• 3 gr pepper

Chili Casserole

• 1 onion (chopped)
• 900 gr beef (ground)
• 475 gr tomatoes
• 220 gr corn kernels (drained)
• 110 gr cheddar cheese (grated)
• 32 gr cornmeal
• 28 gr butter
• 4 gr salt
• 1 package pitted black olives (drained)
• some pepper

Chili Cheese Burgers

• 700 gr beef (ground)
• 30 gr onion
• 6 gr green chiles
• 5 ml worcestershire sauce
• 3 gr chili powder
• 2 gr salt
• 1 gr garlic salt
• 1 gr pepper
• 1 ml pepper sauce (red)
• 1 gr cayenne pepper (red)

Chili Con Carne

• 1/4 fat
• 700 gr beef (ground)
• 525 gr kidney beans (canned)
• 120 gr onion
• 100 gr celery
• 65 gr green pepper
• 6 gr salt
• 6 gr chili powder
• 4 gr sugar
• 1 gr pepper

Chili Con Queso Dip

• 160 gr tomatoes (canned)
• 120 gr jack cheese
• 65 gr green chilies
• 60 gr onion
• 85 ml cream cheese
• 14 gr butter
• 8 gr cilantro
• 3 gr garlic
• 1 gr pepper
• 1 gr cumin

Chili Iii

• 8 chili pods orgt
• 5 garlic (cloves)
• 950 ml water
• 240 ml water
• 60 gr corn meal
• 50 gr chili powder
• 50 gr liquid shortening
• 24 gr flour
• 20 gr paprika
• 14 gr sugar

Chili Lasagna

• 2000 fromage blan in another bowl
• 400 preheated oven
• 8 fromage blanc
• 3/8 vegetable mixture
• 3/8 asiago cheese
• 5,700 ml water in po cook pasta sheets
• 700 gr spinach (fresh)
• 290 gr chili
• 150 gr pasta sheet
• 120 gr asiago cheese

Chili Pie Ii

• 700 gr beef round (lean ground)
• 300 gr tomatoes (whole peeled)
• 230 ml tomato sauce with cheese
• 55 gr cheddar cheese (shredded)
• 50 gr tortilla chips
• 45 gr stuffed olives (sliced)
• 6 gr chili powder (dried)
• 3 gr salt
• 1 gr pepper
• 1 slice onion

Chili Sauce 2

• 1 pepper (hot red)
• 600 ml vinegar
• 270 gr sweet peppers (chopped red)
• 240 gr onions (chopped)
• 200 gr sugar
• 26 gr salt
• 20 gr mixed pickling spices
• 16 ml mustard seed
• 6 gr celery seed