Using ingredient pepper
Chicken With Dumplings
- 1 onion (chopped)
- 1 lowfat up
- 1,300 gr chicken (pieces)
- 425 ml milk
- 250 gr flour
- 50 gr shortening
- 14 gr baking powder
- 6 gr salt
- 3 gr thyme crumbled
- 3 gr salt
Chicken With Feta And Tomatoes
- 2 garbanzo beans (cloves finely chopped)
- 1 onion (chopped)
- 400 gr tomato (drained)
- 350 ml milk
- 170 gr chicken breast without skin boned (halves)
- 120 gr long rice (grain)
- 90 gr feta cheese
- 65 gr black olives (sliced)
- 55 gr butter
- 55 gr paprika
Chicken With Forty Cloves Of Garlic
- 375 degree oven
- 40 of garlic (cloves)
- 8 chicken legs
- 6 sprigs parsley
- 650 gr casserole with a tight fitting cover
- 160 ml olive oil
- 120 gr dry vermouth
- 7 gr salt
- 5 gr tarragon
- 3 gr salt
Chicken With Garlic Butter
- 400 gr chicken br (boneless skinless)
- 120 gr mushrooms up (cut)
- 60 ml chicken stock
- 30 ml olive oil (light)
- 14 gr butter
- 8 gr garlic (minced)
- 7 gr parsley (chopped)
- 1 gr salt
- 1 gr pepper
Chicken With Grape Mustard Cream
- 1 1/2 seedless green california
- 1 grapes
- 120 ml dry wine (white)
- 85 gr mushrooms (sliced fresh)
- 60 ml cream (heavy)
- 28 gr butter
- 16 ml dijon-style mustard
- 12 gr onion (minced)
- 8 gr flour
- 1 gr marjoram (dried)
Chicken With Mushroom Gravy
- 4 chicken legs
- 4 drain
- 240 ml water
- 60 ml lemon juice
- 30 ml olive oil
- 8 gr cornstarch
- 6 gr garlic powder
- 2 gr oregano
- 2 gr onion
- 2 gr parsley
Chicken With Peppers And Sausage
- 2 pepper (yellow)
- 2 size (whole skinless)
- 1 size onion (red)
- 130 gr sweet italian sausage links
- 40 gr olive
- 22 gr balsamic
- 1 gr thyme leaves (dried)
Chicken With Pine Nuts
- 8 chicken breast (halves)
- 4 garlic (cloves minced)
- 2 lemons (juiced)
- 1 bunch parsley (chopped)
- 475 ml chicken broth heated
- 240 ml dry wine (white)
- 180 gr pine nuts
- 120 ml cooking oil
- 75 gr butter
- 65 gr flour
Chicken With Sauce Supreme
- 26 3/4 ozs
- 1,100 ml broiler-fryer chicken
- 350 gr rice (hot cooked)
- 8 gr salt
- 1 gr parsley flakes (dried)
- 1 gr pepper
- 1 package chicken soup
- 1 package onions
Chicken With Spicy Fruit Sauce
- 300 gr unsweetened pineapple
- 50 gr low-sugar strawberry
- 40 gr golden raisins
- 1 gr pepper (crushed red)
- 1 gr cornstarch
- some garlic
Chicken With Wine And Herbs
- 1 frying chicken
- 240 ml dry wine (white)
- 1 gr oregano
- 1 gr garlic salt
- 1 gr salt
- 1 gr pepper
- 1 gr basil
Chicken With Wine Sauce
- 1 onion
- 525 gr chicken breasts without skin
- 85 gr mushrooms (sliced)
- 80 ml dry wine (white)
- 80 ml chicken broth
- 16 ml water
- 8 gr cornstarch
- 1 gr basil (dried)
- 1 gr salt
- 1 gr pepper
Chicken Ya Ya
- 1 low sodium worcesterschire
- 170 ml orange juice
- 120 gr onions (finely chopped)
- 65 gr bell pepper (finely chopped)
- 50 gr celery (finely chopped)
- 10 ml honey
- 12 gr tomato paste
- 5 gr calorie margarine (reduced)
- 1 gr pepper (red)
- 1 gr paprika
Chicken& Fresh Vegetable Provencale
- 2 chicken breasts
- 1 cauliflower
- 1 onion
- 1 chicken cube bouillon
- 120 ml boiling water
- 30 ml lemon juice
- 3 gr parsley (chopped fresh)
- 3 gr garlic powder
- 2 gr leaf basil (diced)
- 1 gr pepper
Chicken& Guava
- 8 guava paste
- 8 pillsbury
- 4 rectangles
- 1 garlic clove
- 1/2 between
- 525 gr of plastic wrap (pieces)
- 100 gr cilantro (chopped fresh)
- 60 ml dry sherry
- 5 ml oil
- 5 ml oil in skillet over heat
Chicken& Shrimp Casserole
- 1 frying chicken (cut into serving)
- 1 onion (diced)
- 1 clove garlic
- 120 gr shrimp (peeled)
- 80 gr mushrooms (sliced)
- 65 gr flour
- 60 ml sherry
- 3 gr salt
- 2 gr paprika
- 1 gr pepper
Chicken'n Vegetables
- 1 onion
- 1,100 gr casserole
- 400 gr chicken drumsticks
- 240 gr stewed tomatoes
- 240 gr green (frozen)
- 180 ml water
- 60 gr regular long (uncooked grain)
- 40 gr gold medal all-purpose
- 34 gr green bell pepper (chopped)
- 30 ml vegetable oil
Chicken'n' Kraut
- 4 chicken breasts (boneless)
- 2 sauerkraut washed
- 20 gr russian dressing
- 2 gr salt
- 2 gr pepper
- 4 slices provolone cheese
Chicken, Cheese And Biscuits
- 1 pkg biscuits (canned)
- 350 ml skim milk
- 260 gr green beans
- 130 gr chicken breast (baked)
- 130 gr carrots
- 55 gr cheddar cheese
- 30 gr onion (chopped)
- 16 gr flour
- 5 gr margarine
- 5 ml chicken bouillon
Chicken-broccoli Pie
- 3 eggs
- 3/4 bisquick baking mix
- 350 gr cheddar cheese (shredded)
- 325 ml milk
- 210 gr up chicken (cut cooked)
- 80 gr onion (finely chopped)
- 1 gr pepper
- 1 gr thyme leaves (dried)
Chicken-burgers
- 1 bun
- 1 egg
- 1 onion
- 1 garlic clove
- 1 majoram
- 250 gr chickenbreast filets
- 5 ml mustard
- 3 gr chives
- 3 gr salt
- 3 gr pepper