Using ingredient pepper

Italian-style Vegetables With Pasta

• 4 tomatoes
• 3 pepper
• 2 1/2 of your (servings)
• 2 zucchini
• 1/2 onions
• 400 gr tomatoes
• 30 ml stock
• 12 gr oregano (fresh)
• 4 gr basil (fresh)
• 1 gr salt

Jager-eintopf

• 4 apples
• 3 potatoes
• 2 eggs
• 450 gr beef (ground)
• 240 ml beef broth
• 180 gr onions
• 55 gr bread crumbs
• 45 gr butter
• 40 gr mushrooms
• 30 ml vegetable oil

Jager-eintopf

• 4 apples
• 3 potatoes
• 2 eggs
• 450 gr beef (ground)
• 240 ml beef broth
• 180 gr onions
• 55 gr bread crumbs
• 45 gr butter
• 40 gr mushrooms
• 30 ml vegetable oil

Jalapeno Chili

• 3 cans
• 1 tomatoes (canned)
• 1 sausages
• 1 saute onions
• 1 combine sausages
• 1 serve sour cream spring onions monterey jack cheese (chopped)
• 900 gr chuck (ground)
• 600 gr italian tomatoes quartered (fresh plum)
• 260 gr italian sausage (hot cut into)
• 260 gr sweet italian sausage (cut into)

Jalapeno Pinto Beans

• 3 garlic pressed (cloves)
• 2 jalapeno peppers seeded
• 1 onion
• 1 bay leaf
• 600 ml water
• 450 gr pkg pinto beans (dried)
• 28 gr cheddar
• 2 gr cumin (ground)
• 2 gr salt
• 1 gr pepper

Jalapeno Potatoes

• 2 pimiento (sliced)
• 1 bell pepper (chopped)
• 850 gr potatoes (red)
• 240 ml milk
• 90 gr jalapeno
• 28 gr butter
• 8 gr all purpose flour
• 1 gr salt
• 1 gr pepper

Jalapeno Squash Casserole

• 6 squash (yellow sliced)
• 3 jalapeno peppers
• 2 eggs
• 700 gr fine dry breadcrumbs
• 280 ml cream of mushroom soup (undiluted)
• 240 gr processed cheese spread
• 60 gr onion (chopped)
• 55 gr margarine melted
• 3 gr pepper (freshly ground)

Jamaican Chicken

• 4 chicken breast (halves)
• 3 green onions
• 1 egg (white)
• 1 banana
• 240 gr long rice (cooked grain)
• 180 ml unsweetened pineapple juice
• 20 gr all purpose flour
• 9 gr calorie margarine (reduced)
• 5 gr flaked coconut
• 2 gr curry powder

Jamaican Curried Chicken

• 6 up
• 2 sized frying chickens
• 2 garlic (cloves)
• 2 scallions
• 2 potatoes
• 1 ginger
• 950 gr steamed rice
• 240 ml coconut milk
• 45 ml vegetable oil
• 6 gr curry powder

Jamaican Jerk Chicken

• 4 chicken
• 3 onions
• 1 pepper
• 1 scotch bonnet pepper
• 1 lime
• 180 ml vinegar
• 120 gr orange
• 120 gr onion
• 60 ml soy sauce
• 60 ml oil

Jamaican Jerked Chicken

• 8 scallions
• 6 loin pork chops
• 6 chicken legs
• 3 chicken breasts
• 2 bay leaves
• 1 clove garlic
• 1 allspice berries (whole)
• 1 nutmeg (fresh grated)
• 1 pickapeppa sauce
• 45 ml wine vinegar (red)

Jamaican Patties

• 3 green onions
• 1 tumeric
• 1 onion
• 450 gr beef (ground)
• 250 gr all purpose flour
• 240 ml water
• 130 gr shortening
• 55 gr butter
• 55 gr bread crumbs (fresh)
• 10 ml vegetable oil

Jamaican Rice & Peas

• 1 thyme
• 1 green onion
• 270 gr rice
• 250 gr kidney beans
• 3 slices pepper (sliced hot)
• some gralic

Jambalaya Rice And Beans

• 3 garlic (cloves)
• 2 distilled venegar (white)
• 400 gr kidney beans (red)
• 350 ml vegetable broth
• 270 gr tomatoes (whole peeled)
• 120 gr onion
• 90 gr long rice (grain)
• 65 gr green pepper
• 50 gr celery
• 30 ml oil

Jansson's Temptation

• 6 sized potatoes
• 180 ml cream
• 45 gr butter
• 28 gr butter
• 14 gr bread crumbs
• 7 gr swedish anchovy -fillets
• 1 gr pepper
• 2 slices size onions

Japanese Beef Stir

• 1 head escarole
• 1 packed
• 350 gr beef flank steak
• 280 gr chinese pea pods (fresh)
• 16 gr gingerroot (chopped fresh)
• 14 gr peanut
• 16 ml soy sauce
• 2 gr ginger (ground)
• 2 gr brown sugar (light)
• 1 gr pepper (crushed hot red)

Jeff's Favorite Pizza Sauce

• 375 gr tomato paste
• 110 gr progresso (canned plum)
• 30 ml olive oil
• 10 gr parmesan cheese
• 5 gr oregano
• 3 gr garlic powder
• 2 gr onion powder
• 1 gr salt
• 1 gr pepper

Jeff's Spaghetti Sauce

• 1 bay leaf (whole)
• 450 gr tomatoes (whole)
• 425 gr hamburger meat
• 425 ml tomato sauce
• 375 gr tomato paste
• 120 ml water
• 45 ml olive oil
• 10 gr parmesan cheese (grated)
• 3 gr garlic powder
• 2 ml lemon juice

Jellied Potato Salad

• 1 potato (diced cooked)
• 1 green onion
• 1 egg (hard cooked)
• 120 ml boiling water
• 55 gr ham (chopped)
• 30 ml low fat yogurt
• 30 ml water (cold)
• 28 gr low-fat mozzarella cheese
• 16 ml calorie mayonnaise (reduced)
• 8 gr gelatin (plain)

Jerk Sauce

• 1 pepper (hot)
• 180 ml vinegar (white)
• 120 gr green onions
• 60 ml soy sauce
• 60 ml oil
• 20 gr garlic powder
• 18 gr salt
• 14 gr sugar
• 6 gr allspice
• 6 gr thyme

Jerk Seasoning

• 4 green onions
• 1 garlic clove
• 1 pepper (hot)
• 30 ml lime juice (fresh)
• 6 gr allspice (ground)
• 2 gr thyme (dried)
• 1 gr nutmeg (ground)

Jerusalem Artichoke Soup A

• 1 leek only (white)
• 1/2 lemon
• 3,800 ml nonreactive saucepan
• 700 ml chicken stock
• 600 ml stock
• 475 gr jerusalem artichokes
• 120 ml stock
• 120 ml cream (heavy)
• 55 gr butter
• 3 gr salt